Sourbon Kitchen & Bar Menu

215 Clematis St, West Palm Beach, FL 33401
  • STARTERS

    • BRUSCHETTA TRIO

      Prime ribeye, arugula, horseradish creamHeirloom tomato, basil vinaigrette, feta cheeseProsciutto, avocado, fresh mozzarella, grilled ciabatta
      $22.00
    • BURATTA

      Garlic crostini, basil pesto, arugula, blistered tomatoes, black olive tapenade
      $21.00
    • BEEF CARPACCIO

      Baby greens, balsamic onions, scallion cream, shaved parmesan, lemon aioli
      $22.00
    • CHARCUTERIE PLATE

      Assorted imported artisan meats and cheeses,Sourbon confit tomatoes, grapes, dijon, honey,Sourbon olives, toasted candied nuts, toasted ciabatta
      $26.00
    • SCOTTISH STYLE HOMEMADE SALMON

      Smoked salmon, fingerlings with crème fraîcheon top of mixed greens, polished with cured egg yolk
      $18.00
    • FLORIDA PINK SHRIMP COCKTAIL

      Traditional garnishes and condiments
      $19.00
    • TUNA TARTARE

      Cucumber, avocado, crispy shrimp, toasted sesame, orange ginger glaze
      $25.00
    • GRILLED OCTOPUS

      Baby mixed greens, haricot verts, heirloom tomato, fingerling potatoes, marinated shallots
      $26.00
    • CALAMARI A LA PROVENCE

      Bell pepper, toasted anchovies, shaved garlic, roasted tomatoes, parsley, capers, kalamata olives, white wine, extra virgin olive oil
      $19.00
    • ESCARGOT

      Cremini mushrooms, parsley garlic butter, parmesan cheese
      $18.00
    • STEAMED MUSSELS

      Homemade three cheese sauce with blue cheese flavor,parmesan crostini
      $22.00
    • MEATBALLS A LA SOURBON

      Prime beef brisket, Filet mignon, tomato sauce, grated parmesan, crostini
      $20.00
    • OYSTERS 1/2 Dosen /1 Dosen

      Mignonette sauce, horseradish, lemon, bomboniere butter, French baguette
      $33.00
    • Oysters 1/2 Dozen

      Mignonette sauce, horseradish, lemon, bomboniere butter, French baguette
      $19.00
  • SOUP

    • FRENCH ONION SOUP GRATINEE

      French bread crouton, Gruyère cheese
      $15.00
    • BUFFALO ROASTED TOMATO SOUP

      Buffalo Tomato, basil pesto, garlic crostini
      $15.00
  • SALADS

    • Add To Any Salad Chicken 7.00 I Salmon 9.00 I Shrimp 8.00 | Scallops (4 Each) 20.00

    • SOURBON HARVEST

      Baby mixed greens, red onion, feta cheese, craisins, apples, toasted walnuts, house dressing
      $19.00
    • DINASAUR KALE

      Quinoa, apples, berries, brussels, pomegranate, sunflower sprouts, toasted pistachio, red wine vinaigrette
      $19.00
    • SOURBON’S CAPRESE

      Fresh creamy mozzarella,buffalo tomato, balsamic glaze,house-made pesto, topped with prosciutto
      $19.00
    • ROASTED BEETS

      Roasted beets, goat cheese, toasted pine nuts, house-made raspberry sauce
      $18.00
    • CHOPPED CRAB

      Arugula, romaine, grilled corn, heirloom tomatoes,hearts of palm, butternut squash, avocado, lemon vinaigrette
      $22.00
  • PASTA

    • SOURBON’S SEAFOOD PASTA

      Salmon, calamari, mussels, shrimp a la provence, linguini
      $34.00
    • RIGATONI BOLOGNESE

      Veal, lamb, beef, pork, roasted tomato sauce, herbed ricotta, parmesan cheese
      $29.00
    • CRABBY SHRIMP

      Cajun shrimp, creamy crab and pesto sauce, heirloom tomatoes, capellini
      $33.00
    • SPAGHETTI & MEATBOLL

      $28.00
    • CHICKEN FETTUCCINE

      Asparagus, wild mushrooms, sun-dried tomato, truffle cream, parmesan cheese
      $29.00
  • MAINS

    • STEAK FRITES

      12 oz. Ribeye, Pinot Noir demi glace,pomme frites, asparagus, Cabernet ketchup
      $45.00
    • FILET MIGNON

      8 oz. Filet Mignon, wild mushroom sauce, garlic spinach, pomme purée, red wine glaze
      $48.00
    • SOURBON’S LAMB CHOPS

      Haricot verts, marinated shallots, pomme purée, mojito drizzle
      $47.00
    • ROASTED CHICKEN CORNICHON

      Free-range chicken cornichon, marinated in chimichurri sauce, arugula, mixed grilled vegetables, romesco sauce
      $35.00
    • CHICKEN MILANESE

      Lightly breaded free-range chicken breast, arugula, heirloom tomato, kalamata olives, red onion, feta, fingerling potatoes, lemon oregano vinaigrette
      $31.00
    • DUCK CONFIT

      Stewed duck leg with grilled bok choy, fingerling potatoes, Sourbon’s special house-made sauce
      $34.00
    • BRONZINO

      Sourbon’s cream sauce, pomme purée, old-style vegetable ratatouille, baked tomato with provence spices
      $34.00
    • SALMON A LA GRANCHIO

      Lump crab stuffed salmon, minted mango beurre blanc, gratin potatoes, garlic spinach
      $40.00
    • Pan Seared Diver Scallops

      Creamy risotto, pan fried scallops, morel mushrooms
      $34.00
  • SIDES

    • POMME FRITES POMME PURÉE GRATIN POTATOES ASPARAGUSBRUSSEL SPROUTS HARICOT VERTSSIDE SALAD

      $12.00
  • BRUNCH MENU

    • CRIMINI MUSHROOM QUECHE WITH CHEESE

      $15.00
    • SOURBON’S FRITATA

      fenel italian sausages, parmesan, mozzarella, eggs,onion
      $15.00
    • MANCHEGO CHEESE FRITATA

      bacon, pepper, basil, baby peas, onion, manchego cheese, eggs
      $15.00
    • EGGS BENEDICT

      ADD: crab cake, scottish style salmon, caramelizedsmoked beacon 7$
      $11.00
    • CRAB CAKE

      $16.00
    • FRIED CALAMARI

      $15.00
    • CREATE YOUR FAVORITE OMLET: 2 EGGS OMLETTE 8$ EGG WHITE OMLETTE 9$

      ADD: bacon, chicken, shrimp 6$peppers, onion, mushrooms, spinach, tomato, asparagus 1$
    • TRUFFLE PARMESAN FRENCH FRIES

      $12.00
    • CHARCUTERIE PLATE

      $18.00
    • FRENCH ONION SOUP GRATINEE

      $11.00
    • BUFFALO TOMATO SOUP

      $9.00
    • HAM&CHEESE CREPES

      $15.00
    • CREPES SUZETTE

      $10.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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