Soup Shack Brookline Menu

6 pieces. Fried dumpling filled with a mixture of pork and chicken. Served with ginger dipping sauce.

Contains dairy and egg. Pork broth, cha-shu pork (marinated braised pork belly), nori, menma (Japanese bamboo), wood ear mushrooms, shredded red pepper, scallions and black garlic oil.

Contains egg. Spicy pork broth, miso, cha-shu pork (marinated braised pork belly), menma (Japanese bamboo), nori, wood ear mushrooms, sweet corn, sesame seeds, and scallions.

Contains egg. Chicken broth, soy sauce, cha-shu pork (marinated braised pork belly), nori, bean sprouts, menma (Japanese bamboo), black garlic oil and scallions.

1 piece. Cucumber, scallion, pickled onion, hoisin and mayo sauce with your choice of protein.

Contains egg. Beaded fried chicken with carrot, potato, onion, sliced cabbage, and scallion.

Beef noodle soup with rare steak in beef broth. Served with fresh bean sprouts, basil leaves and lime wedges.

Vietnamese style grilled lemongrass chicken, cucumber, scallions, pickle carrot+radish, and fried garlic. Served with Vietnamese fish sauce (No longer coming with teriyaki sauce)

5 pieces. Japanese style lightly battered fried chicken. Served with spicy katsu mayo.

Vietnamese style grilled lemongrass pork , cucumber, scallions, pickle carrot+radish, and fried garlic. Served with Vietnamese fish sauce

Vietnamese noodle salad with fried tofu, vermicelli noodle, cabbage, bean sprouts, cucumber, basil, pickled carrot&radish, scallions, ground peanuts and fried garlic. Serve with Sweet and sour sauce (Vietnamese fish sauces optional) Contain peanut,

Vietnamese noodle salad with fried veggie rolls, vermicelli noodle, cabbage, cucumber, bean sprout, pickled carrot&radish, basil, scallions, ground peanuts and fried garlic. Served with Sweet and sour sauce (or Vietnamese fish sauce optional) Contains peanuts, milk

Beef noodle soup with rare steak in beef broth. Served with fresh bean sprouts, basil leaves and lime wedges.

Shredded chicken in aromatic chicken broth. Served with fresh bean sprouts, basil leaves and lime wedges.

Contains egg and shellfish. Pork and shrimp dumplings with ramen noodle, bok choy and sliced roasted pork in aromatic chicken broth. Served with fresh bean sprouts, basil leaves and lime wedges.

Spicy beef noodle soup combined with slice rare steak, well done flank, beef ball, and tomato in spicy chili oil beef broth. Served with fresh bean sprouts, basil leaves and lime wedges.

Lemongrass beef broth, slow cook beef flank, vermicelli noodle, rare steak (2), cha-shu pork (1).

Sichuan-style mala pho noodle soup with sliced rare steak (4), beef ball (2), well done flank, Bok Choy, cherry tomatoes, onion, scallions, cilantro in spicy mala beef broth. Served with side bean sprouts, basil, and lime

Vegetarian broth, rice noodles, steamed tofu (2), bok choy, sweet corn, wood ear mushrooms and menma.

6 pieces. Fried dumpling filled with a mixture of pork and chicken. Served with ginger dipping sauce.

5 pieces. Japanese style lightly battered fried chicken. Served with spicy katsu mayo.

Lightly salt steamed soybean.

4 pieces. Fried octopus ball with cabbage, green onion, yam, and soybean oil. Topped with bonito flake, scallion and katsu mayo sauce.

1 piece. Cucumber, scallion, pickled onion, hoisin and mayo sauce with your choice of protein.

Lightly battered fried Japanese tofu in Tsuyu broth, grated daikon. Topped with bonito flake and scallion

Crispy chicken wing, marinated with special herb, served with sweet and sour sauce.

Crispy chicken wing glazed with spicy sesame sauce, topped with scallions, sesame seeds & spicy hot pepper powder. ***Contain: soy, egg, shellfish, sesame oil & sesame seeds.

Grilled lemongrass chicken on skewer, topped with pickled (carrot+radish), fried garlic,ground peanuts and scallions ***Contain: peanut

Fried veggie roll, filled with mushroom, carrot, cabbage and vermicelli. Served with sweet & sour sauce. Contain: soy, sesame oil.

Vietnamese shredded cabbage salad with cucumber, pickled, tomatoes, sweet corn, basil and peanut. Served with Vietnamese fish sauce.

Lightly Battered Fried Japanese tofu with carrots, onions, cabbages, and scallion Serve with side of Japanese curry .

Roasted duck, bok choy and cucumber pickled ginger sprinkled with sesame seeds and scallions. Served with hot sweet soy sauce.

Cha-shu pork (marinated braised pork belly), cucumber, bok choy, and pickled ginger sprinkled with sesame seeds and scallions. Served with hot sweet soy sauce.

Vietnamese style grilled lemongrass chicken, cucumber, scallions, pickle carrot+radish, and fried garlic. Served with Vietnamese fish sauce (No longer coming with teriyaki sauce)

Light battered-fried Japanese tofu, bok choy and cucumber sprinkled with sesame seeds and scallions. Served with hot sweet soy sauce.

Contains egg. Beaded fried chicken with carrot, potato, onion, sliced cabbage, and scallion.

Sautéed Cha-Shu (marinated braised pork Belly ) with spicy garlic sauce, bamboo, wood ear mushroom, picked ginger and basil.

Vietnamese style grilled lemongrass pork , cucumber, scallions, pickle carrot+radish, and fried garlic. Served with Vietnamese fish sauce

Contains egg. Spicy pork broth, miso, cha-shu pork (marinated braised pork belly), menma (Japanese bamboo), nori, wood ear mushrooms, sweet corn, sesame seeds, and scallions.

Contains dairy and egg. Pork broth, cha-shu pork (marinated braised pork belly), nori, menma (Japanese bamboo), wood ear mushrooms, shredded red pepper, scallions and black garlic oil.

Contains egg. Chicken broth, soy sauce, cha-shu pork (marinated braised pork belly), nori, bean sprouts, menma (Japanese bamboo), black garlic oil and scallions.

Contains dairy and egg. Pork broth, spicy sesame oil (rayu), bok choy, cha-shu pork (marinated braised pork belly), spicy ground pork, bean sprouts, nori sesame seeds and scallions.

Contains egg. Veggie broth, steamed tofu, wood ear mushrooms, bok choy, wakame seaweed, sweet corn, menma (Japanese bamboo), bean sprouts, nori, and scallions.

Slow cooked beef frank with spicy miso, japanese bamboo, saseme seeds, scallions, bean sprouts. topped with spicy chili vinegar.

Contains egg. Northern style curry noodle dish with chicken drumsticks, steamed ramen noodle, pickled green mustard, pickled red onion scallion, spicy chili oil and wedge of limes. Topped with crispy egg noodle in curry broth.

Contains egg and shellfish. Roasted pork and ramen noodle with pork and shrimp dumplings and bok choy sprinkled with scallion, cilantro and crispy fried garlic. (NO BROTH)

Contains peanuts. Thai style hot and sour soup with rice noodle, roasted pork, home style ground pork, fish ball and bean sprouts sprinkled with ground peanut, scallion, cilantro, and crispy fried garlic in spicy tom yum broth.

12 oz.

12 oz.

The same great taste but with zero calories.