Souk

Welcome to Souk! A Capitol Hill bakery founded by engineer-turned-entrepreneur and two-time Food Network Champion, Dr. Winnette McIntosh Ambrose. Anchored in French technique, with a flair for global flavors, our pastries are meticulously prepared daily with the finest ingredients and an eye toward sustainability. Our spice apothecary, inspired by Winnette’s travels, features over one hundred spices from around the world. Our mission is to inspire daily delight, through exceptional food, generous hospitality and joy-driven attention to detail. So, whether you're looking for your morning pastry fix, a delectable lunch or seeking corporate catering services, we are excited to have you experience Souk.