Sorrento Ristorante Menu

Belgium endives, Arugula, radish, crumbled gorgonzola cheese, walnuts in a house vinaigrette dressing

Spring mix salad, shaved fennel, cherry tomatoes, in a house vinaigrette dressing

Spinach salad, red onions, mushrooms, pear, crumbled gorgonzola cheese, walnuts in a house vinaigrette

Beefsteak tomato, roasted bell peppers, fresh mozzarella, basil, evoo

Ask your server

Spaghetti pasta, pancetta, black pepper, parmesan cheese, in a cream egg sauce

Spaghetti with mussels, clams, shrimp, calamari, bay scallops, chopped tomatoes white wine or tomato sauce

Fettuccine pasta with shrimp, asparagus, peperoncino Calabrese, in a brandy pink cream sauce

Pappardelle pasta in a homemade meat sauce

Penne pasta, chicken, spinach, mushrooms, in a gorgonzola cream sauce

Lobster ravioli in a saffron cream sauce

Homemade lasagna in meat sauce, Parmesan cheese, Besciamella, ricotta and mozzarella

Ravioli stuffed with Portobello mushrooms, ricotta cheese in a sun dried tomato walnuts pesto sauce

Homemade potato dumplings in a fresh tomato sauce, basil and melted mozzarella

Spaghetti in a tomato sauce, basil and meatballs

Thin sliced raw beef filet, arugula, shaved asiago cheese, capers, artichokes, lemon olive oil dressing

Grilled garlic bread, cherry tomatoes, fresh mozzarella with pesto sauce

Fried calamari, bay shrimp, zucchini, with tartar sauce

Artichoke hearts, diced potatoes, olives, sautéed in white wine and garlic

Selection of cured Italian meats with fresh and aged cheeses

Worm tender octopus in garlic oil lemon, with artichokes, olives and sweet fingerling potatoes

Clams and mussels sautéed in garlic, extra virgin olive oil, chopped tomatoes white wine sauce

Chicken breast with mozzarella, prosciutto and sage in a white wine sauce

Chicken breast with wild mushrooms in a Marsala wine sauce

Short ribs brazed in oven in a tomato sauce and red wine reduction over risotto

Salmon with cherry tomatoes, pesto sauce and gorgonzola

Shrimps, calamari, scallops, salmon, clams and mussels in a white wine and fresh tomato sauce

Seabass in piccata sauce with spinach and artichoke over fettuccine pasta

Veal chop breaded, with marinara sauce and mozzarella cheese, over spaghetti

Lobster Tail in a brandy mix mushrooms, fresh tomato spicy sauce

Grilled 100z. Rib eye steak over parmesan, French fries and mix green salad

Grilled rack of lamb in rosemary garlic sauce over saffron risotto

Tomato sauce, mozzarella and pepperoni

Tomato sauce, mozzarella cheese, sausage, salami, ham and pepperoni

Tomato sauce, mozzarella, cherry tomatoes, mixed vegetables

Tomato sauce, mozzarella, pineapple, Ham

Tomato sauce, mozzarella, Arugula, shaved parmesan cheese, truffle oil

Tomato sauce, mozzarella, sausage, mushroom and roasted bell pepper

Mozzarella, gorgonzola, parmesan and ricotta cheese

Tomato sauce, mozzarella, ricotta, salami, ham