Sorrel Menu

$$$French, Bar
1158 Yonge St, Toronto, ON M4W 2L9
  • TAPAS/APPETIZERS

    • DIVER SCALLOP CEVICHE

      lime, tomato, cilantro, chili
      $21.00
    • GRILLED BABY OCTOPUS

      tomato, white bean, cilantro relish
      $21.00
    • BEEF CARPACCIO

      arugula, toasted pine nuts, lemon, olive oil,shaved reggiano
      $22.00
    • STEAK TARTARE

      quail egg yolk, grilled baguette
      $25.00
    • WILD SALMON TARTARE

      lemon, caper, sesame seed, crostini,bard boiled quail egg
      $23.00
    • GRILLED MARINATED ARTICHOKES

      arugula pesto, olive oil
      $16.00
    • GRILLED CALAMARI

      meyer lemon, olive oil, tomato olive salseta
      $22.00
    • FRIED CALAMARI

      serrano chili aioli
      $21.00
    • CLAMS

      white wine, garlic, cherry tomatoes, parsley
      $21.00
    • MUSSELS

      fennel, white wine, garlic, san marzano tomatoes
      $20.00
    • SHRIMP COCKTAIL

      chive and lemon horseradish, classic cocktail sauce
      $24.00
  • PASTAS

    • LINGUINE

      manila clams, cherry tomatoes, parsley, white wine, garlic
      $21.00
    • TAGLIATELLE

      kobe beef and berkshire pork bolognese,napolitana tomato sauce
      $18.00
    • TAGLIATELLE

      wild mushrooms, black truffles,shaved parmigiano
      $21.00
    • SPAGHETTI POMODORO

      san marzano tomatoes, micro basil, olive oil
      $16.00
    • SPAGHETTI CACIO E PEPE

      cracked pepper, romano and padano cheese
      $16.00
    • RAVIOLI

      lobster, sweet peas, prosecco butter, tomato fondue
      $35.00
    • LINGUINE

      tiger shrimp, scallops, mussels, squid,tomato concasse, scallions, garlic, olive oil
      $34.00
  • SIDE VEGETABLES

    • Rapini With Garlic

      $12.00
    • Pomme Purée With Chives

      $12.00
    • Frites With Truffle Aioli

      $12.00
    • Sautéed French Beans

      $12.00
    • Potato Gratin

      $12.00
    • Sautéed Wild Mushrooms

      $12.00
  • SALADS

    • HEIRLOOM TOMATOES

      fried capers, shallot vinaigrette, parsley
      $16.00
    • MIXED GREENS

      bibb lettuce, endive, frisée, baby spinach, garden herbs,bouse vinaigrette
      $16.00
    • BUTTER LETTUCE

      french beans, tomatoes, shallot vinaigrette, chives
      $17.00
    • ARUGULA

      shaved fennel, pomelo, parmigiano, lemon and olive oil
      $17.00
    • BUFALA MOZZARELLA

      beirloom tomatoes, basil, olive oil
      $24.00
    • BABY GEM LETTUCE

      classic caesar dressing, crostini, shaved parmigiano, crispy capers
      $18.00
    • ROASTED BEETS

      bibb lettuce, toasted walnuts, frisée, gorgonzola
      $18.00
  • FISH

    • WILD PACIFIC SALMON

      roasted corn relish, sautéed rapini
      $39.00
    • CHILEAN SEA BASS

      sautéed spinach, grilled artichokes, sorrel beurre blanc
      $46.00
    • DIVER SCALLOPS

      sambuca lime brown butter, wilted spinach, creamed cauliflower
      $45.00
    • BOUILLABAISSE

      prawns, sea bass, mussels, clams, diver scallops,fennel and saffron broth, rouille crouton
      $46.00
  • MEAT & POULTRY

    • DUCK CONFIT

      beirloom carrots, french beans, roasted fingerling potatoes
      $36.00
    • BUTTERMILK MARINATED FRIED BABY CHICKEN

      wilted spinach, creamed potatoes, truffle honey
      $29.00
    • DRY AGED PRIME BEEF TENDERLOIN

      frites, french beans, thyme jus
      $40.00
    • HANGER STEAK

      frites, sautéed mushrooms, thyme jus
      $34.00
    • VEAL SCALLOPPINI

      white wine lemon caper sauce, french beans, linguine aglio e olio
      $34.00
    • BRAISED BEEF SHORT RIBS

      potato gratin
      $36.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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