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SORIANA HALAL RESTAURANT Menu

512 E Washington Blvd, Los Angeles, CA 90015
Order Online
AppetizerSaladSoupsSandwichMAIN DISHSEAFOOD

  • Appetizer

    • FRIED KEBBEH

      Three pieces. Dough of ground wheat and beef, stuffed with ground beef, onions, pomegranates sauce and pine nuts, fried to cook in veggie oil.

    • HOMMUS

      Plate. Cooked chick pea beans mashed to paste with sesame sauce, lemon juice topped with olive oil.

    • BABA GHANOJ

      Plate. smooth creamy dip made with roasted eggplant, mixed with sesame sauce and lemon juice topped with olive oil.

    • GRAPE LEAVES

      Six piece rolls of grape leaves stuffed with rice, chopped tomatoes, parsley, green onion, lemon juice

    • MUTABAQ

      Fried dough ground beef meat, cilantro, spices, onion, tomato, and mozzarella cheese.

    • SPRING ROLL

      Cabbage, carrots, green beans, mushrooms, onions, vermicelli, tofu bean curd, salt and spices.

    • FRENCH FRIES

  • Salad

    • FATTOUSH

      Lettuce, tomato, cucumber, olive oil, lemon juice and fried bread.

    • GREEN SALAD

      Lettuce, tomatoes, cucumber, olive oil, lemon juice and onions.

    • TUNA SALAD

      Flaked tuna with garlic sauce, lettuce, tomatoes, cucumber, olive oil, lemon juice and onions.

  • Soups

    • LENTIL SOUP

      Based on yellow lentil, onion, common, ground coriander.

    • POTATO STEW

      Pieces of potato, tomato sauce and spices.

    • OKRA

      Okra, tomato sauce and spices.

    • BEAN

      Beans, tomato sauce and spices.

    • BEAN WITH LAMB

      Beans, lamb chop, tomato sauce and spices.

  • Sandwich

    • CHICKEN SHAWRMA WRAP

      Slices of chicken with garlic sauce and pickles. Wrapped in fresh tortilla bread.

    • GYRO WRAP

      Slices of jairo beef with tzatziki sauce, romaine lettuce, tomato and sliced red onion . Wrapped in Greek bread.

    • KEBBEH WARP

      Fried two pieces of kebbeh with pomegranate sauce, sliced tomatoes and pickles, garlic sauce wrap with fresh pita bread.

  • MAIN DISH

    • MANDI CHICKEN

      Half chicken with a bed of white and yellow rice served with hot salsa and yogurt with cucumber sauce.

    • MANDI LAMB

      Lamb with a bed of white and yellow rice served with hot salsa and yogurt with cucumber sauce.

    • KABSA CHICKEN

      Half chicken with a bed of rice cooked with vegetables served with hot salsa and yogurt with cucumber sauce.

    • KABSA LAMB

      Lamb with a bed of rice cooked with vegetables served with hot salsa and yogurt with cucumber sauce.

    • MADGHOUT CHICKEN

      Half chicken with a bed of rice cocked with array of spices served with hot salsa and yogurt with cucumber sauce.

    • MADGHOUT LAMB

      Lamb with a bed of rice cocked with array of spices served with hot salsa and yogurt with cucumber sauce.

    • HALF CHICKEN

      Half chicken with one scope of mandi rice served with hummus, salad and one pita bread.

    • GYRO PLATE

      Platter. Slices of jairo beef with tzatziki sauce, hummus, pickles, pita bread and mandi rice.

    • CHICKEN SHAWRMA PLATE

      Plater. Slices of chicken with hummus, salad, pickles, garlic sauce pita bread and mandi rice.

  • SEAFOOD

    • TILAPIA FILlET

      All entrees include hummus and a salad with your choice of fries or rice.

    • SALMON FILlET

      All entrees include hummus and a salad with your choice of fries or rice.

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
Menus may not be up to date.

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