Sontuosa Menu

26 N Bryn Mawr Ave, Bryn Mawr, PA 19010
  • Appetizers

    • Bread Basket

      From Gino's Bakery. Served with fresh ricotta and lemon olive oil
      $6.00
    • Classic

      Red Sauce with Shredded Mozzarella
      $18.00
    • Escargot

      Sauteed in parsley, garlic-butter sauce
      $17.00
    • Extra Balsamic

      $1.50
    • Extra Butter

      $2.00
    • Extra Olive Oil

      $2.00
    • Extra Parmesan Cheese

      $1.50
    • Grilled Calamari

      Served over Arugula dressed with Tomatoes, Capers, Olives, Fennel, Calabrian Pepper
      $22.00
    • Lemon/Limes

      $1.00
    • Luie & Actore

      White with Shrimp, Red Onion, Pistachios, Honey and Long Hots
      $22.00
    • Marguerita

      Red Sauce with Fresh Mozzarella, Basil and Sun-dried Peppers
      $18.00
    • Meatballs (3)

      Three Made in House Meatballs, Served with tomato sauce over ricotta and drizzled with Salsa Verde
      $15.00
    • Mussels

      Red or White, Spicy or Not
      $18.00
    • No Yet Flatbread

      White with Prosciutto, Gorgonzola and Figs
      $22.00
    • Soup Flights

      $15.00
    • Street Corn

      $20.00
    • Truffle Mushroom Gnocchi Large

      Pan Seared Mushroom Stew topped with Parmesan Cheese
      $36.00
    • Truffle Mushroom Gnocchi Small

      Pan Seared Mushroom Stew topped with Parmesan Cheese
      $20.00
    • Veal Bone Marrow

      Oven roasted, topped with jalapeno pepper and parsley. Served with toasted bread.
      $18.00
    • Tostada Ribeye

      Ribeye Tostada over Spiced Refried Beans
      $18.00
    • Zucchini Flatbread

      $18.00
  • Beverages

    • Coffee

      $3.00
    • Decaf Coffee

      $3.00
    • Hot Tea

      $3.00
    • Iced Tea

      $3.00
    • Cappucino

      $6.00
    • Expresó

      $5.00
    • Expresó Double

      $6.00
    • Hot Tea Decaf

      $3.00
    • Pellegrino Large

      $7.00
    • Pellegrino Small

      $3.50
    • Still Imported Water

      $6.00
    • Orange Juice

      $5.00
    • Canned Soda Beverages

      $3.00
    • Bottled Water Small

      $1.50
    • Iced Coffee

      $3.00
    • Dessert

      $12.00
    • Latte

      $5.25
  • Desserts

    • Dessert Of The Day

      $12.00
    • Affagoto

      $8.00
    • Ice Cream Scoop

      $5.00
  • Ensaladas

    • Caesar

      Romaine leaves topped wth prosciutto de Parma, sharved parmesan and house made dressing
      $16.00
    • Crisp Salad

      Chopped Romaine, Apples, Pears, Bacon, Walnuts, Gorgonzola Cheese, Creamy Poppy Seed Dressing
      $16.00
    • Sweet Pete

      Arugula, Lemon, Almonds, Golden Raisins, EVOO and topped with Shaved Parmesan
      $16.00
    • Tio Rico

      $16.00
    • Add Chicken

      $12.00
    • Add Salmon

      $15.00
    • Add Shrimp

      $15.00
  • Entrees

    • Aubergine

      Roasted eggplant layered with ground lamb, roasted tomatoes, cinnamon, cream and pine nuts. Prepared Lebanese style.
      $35.00
    • Branzino Filet

      Pan Seared filet in a white wine, lemon-caper sauce over parsnip puree with green beans
      $37.00
    • Filet

      $60.00
    • Grouper

      $38.00
    • Paella

      Mussels, Shrimp, Clams and Calamari over Saffron Risotto mixed with Chicken and Chorizo
      $36.00
    • Pork Milanese

      $36.00
    • Ribeye

      $55.00
    • Vegetarian Risotto

      Peas, Mushrooms, Corn, Roasted Peppers flavored with Kimchi
      $29.00
    • Salmon Grilled

      Grilled and drizzled with aged balsamic. Served with pea puree and garlicy brocoli rabe
      $35.00
    • Vera Cruz Fish

      $36.00
    • Whole Fish

      $60.00
    • Chicken Piccata

      Crispy Chicken in a White Wine Lemon Caper Butter Sauce over Mashed Potatoes & Green Beans.
      $28.00
  • La Pasta

    • Braciole

      Rolled Flank Steak stuffed with Parmesan Cheese and Garlic. Served over Spaghetti
      $34.00
    • Brisket Alessandra

      Slow Roasted with Ricotta, Mushrooms, Pancetta and Marsala Wine over Rigatoni, accented with Arugula
      $33.00
    • Buccatini Amitriciana

      Thick Hollowed Spaghetti, authentic Bolognese Ragu (meat sauce)
      $29.00
    • Cannelloni

      Hot Italian Sausage served over Large Rigatoni topped with Basil
      $29.00
    • Clams And Linguine

      $30.00
    • Kids Spaghetti And 2 Meatballs

      $22.00
    • Lasagna Sontuosa

      Pomodoro Meat Sauce over Homemade Pasta Sheets, Mozzarella and Parmesan Cheese
      $33.00
    • Parpadelle With Shrimp

      Shrimp over Pasta with Lemon Conserve, White Wine and Roasted Tomatoes
      $35.00
    • Fettuccini Verdura

      Roasted Cauliflower, Red Bell Peppers, Tomatoes, Broccoli in an EVOO Roasted Garlic Sauce topped with Pecorino Romano Cheese and Toasted Bread Crumbs
      $28.00
  • Appetizers

    • Bread Basket

      From Gino's Bakery. Served with fresh ricotta and lemon olive oil
      $6.00
    • Chacho

      $20.00
    • Escargot

      Sauteed in parsley, garlic-butter sauce
      $17.00
    • Grilled Calamari

      $20.00
    • Hummus

      House made Hummus served with Fresh Chopped Vegetables and Pita homemade Bread
      $16.00
    • Meatballs (3)

      Three Made in House Meatballs, Served with tomato sauce over ricotta and drizzled with Salsa Verde
      $15.00
    • Mussels

      Red or White, Spicy or Not
      $18.00
    • Truffle Mushroom Gnocchi Large

      Pan Seared Mushroom Stew topped with Parmesan Cheese
      $36.00
    • Truffle Mushroom Gnocchi Small

      Pan Seared Mushroom Stew topped with Parmesan Cheese
      $20.00
    • Veal Bone Marrow

      Oven roasted, topped with jalapeno pepper and parsley. Served with toasted bread.
      $18.00
    • Rib Eye Toastada

      $18.00
    • Marguerita Flatbread

      $18.00
    • Ragazza Flatbread

      $20.00
    • Classic Flatbread

      $18.00
    • Luie & Actore

      $22.00
    • No Yet Flatbread

      $22.00
    • Zucchini Flatbread

      $18.00
  • Ensaladas

    • Caesar

      Romaine leaves topped wth prosciutto de Parma, sharved parmesan and house made dressing
      $16.00
    • Sweet Pete

      Arugula, Lemon, Almonds, Golden Raisins, EVOO and topped with Shaved Parmesan
      $16.00
    • Crisp Salad

      Chopped Romaine, Apples, Pears, Bacon, Walnuts, Gorgonzola Cheese, Creamy Poppy Seed Dressing
      $16.00
    • Beet Salad

      Mixed greens, roasted beets, mushrooms, basil, mint, cilantro, french dressing
      $16.00
    • Tio Rico

      $16.00
    • Add Chicken

      $12.00
    • Add Salmon

      $15.00
    • Add Shrimp

      $15.00
  • Entrees

    • Chicken

      Pan Seared breast, topped with carrots, peas, onions, white wine and fresh herbs
      $33.00
    • Vegetarian Risotto

      Peas, Mushrooms, Corn, Roasted Peppers flavored with Kimchi
      $29.00
    • Skirt Steak

      Grilled and topped with gorgonzola in a red wine reduction over potatoes and veggies
      $38.00
    • Branzino Filet

      Pan Seared filet in a white wine, lemon-caper sauce over parsnip puree with green beans
      $37.00
    • Salmon Grilled

      Grilled and drizzled with aged balsamic. Served with pea puree and garlicy brocoli rabe
      $35.00
    • Aubergine

      Roasted eggplant layered with ground lamb, roasted tomatoes, cinnamon, cream and pine nuts. Prepared Lebanese style.
      $35.00
    • Oso Buco

      $36.00
    • Paella

      $32.00

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