Sonoma Restaurant and Wine Bar Menu

4.2
(300+ Reviews)
  • CHEESE & MEAT

    • three meat & cheese

      $42.00
    • five meat & cheese

      $65.00
    • chef's board (meat & cheese)

      $130.00
    • pleasant ridge reserve ‘alpine’

      cow ᐧ firm, floral, aromatic, herbaceous, sweet ᐧ WI
      $14.00
    • imperial buck white cheddar

      cow ᐧ semi-firm, nutty, toffee, crystalline & creamy ᐧ WI
      $14.00
    • nancy’s camembert

      cow, sheep ᐧ soft, mellow, buttery, notes of hay & mushroom ᐧ NY
      $14.00
    • somerdale blue stilton

      cow · creamy, nutty, long finish, honey ᐧ England
      $14.00
    • truffled goat cheese

      goat · semi-firm, earthy, milky ᐧ WI
      $14.00
    • prosciutto di parma

      dry cured ham, sweet and slightly salty ᐧ Italy
      $14.00
    • coppa

      cured pork salumi, mild spice ᐧ MO
      $14.00
    • ‘gin & juice’ salame

      cured pork & lamb, juniper, orange zest ᐧ IN
      $14.00
    • bresaola

      cured wagyu beef, juniper, peppery ᐧ Italy
      $14.00
    • finocchiona

      cured pork salumi, mild spice ᐧ MO
      $14.00
  • SALADS

    • greens

      cucumber, cherry tomato, croutons, creamy balsamic vinaigrette
      $12.00
    • nicoise

      grilled tuna, hard boiled egg, potato, haricot vert, kalamata olive, pickled onion
      $32.00
    • caesar

      chopped romaine, crouton, parmesan, anchovy-caesar dressing
      $18.00
    • beet salad

      mixed green, whipped goat cheese, housemade bread, pistachio crumble, mix berry dressing
      $20.00
    • pear salad

      blue cheese, arugula, spinach, cherry tomatoes, red onions, champagne vinaigrette
      $16.00
    • grain salad

      tri-color quinoa, cannellini, red pepper, sun dried tomato, cucumber, onion, goat cheese, champagne vinaigrette
      $18.00
  • SANDWICHES

    • burger

      house beef blend, truffle cheese, bacon, caramelized onion, knot brioche bun, choice of hand cut fries or side salad
      $26.00
    • mushroom ‘burger'

      white beans & mushroom patty, pesto, tomato, lettuce, cheddar cheese, onion brioche bun
      $20.00
    • crispy chicken

      gruyere, lettuce, tomato, truffle aioli, onion brioche bun
      $21.00
    • salmon burger

      white beans & mushroom patty, pesto, tomato, lettuce, cheddar cheese, onion brioche bun
      $22.00
  • SMALL PLATES

    • calamari

      flash fried fresh calamari, chipotle aioli, lemon
      $19.00
    • lamb medallion

      $20.00
    • mussels & fries

      white wine, garlic, onions, chives, lemon, butter, hand cut fries
      $26.00
  • HANDMADE PIZZAS

    • casa blanca

      spinach, mozzarella, fresh basil
      $18.00
    • barnyard

      smoked applewood bacon, grilled chicken, mozzarella, ricotta cream
      $23.00
    • grandma

      pepperoni, mozzarella, tomato sauce, fresh basil [square crust ]
      $20.00
    • margharita

      tomato sauce, mozzerella cheese, fresh basil
      $18.00
    • emerald city pizza

      mascarpone cheese, onion, smoked trout roe, olive oil
      $22.00
  • HANDMADE PASTAS

    • angel hair

      e.v.o.o., chili flakes, crispy spiced zucchini
      $20.00
    • spaghetti

      spinach pasta, white wine, brown butter, seafood medley
      $28.00
    • ravioli

      herbed ricotta, beef bolognese sauce, parmesan cheese
      $23.00
    • kid's pasta

      $15.00
  • LARGE PLATES

    • burger

      house beef blend, truffle cheese, bacon, caramelized onion, knot brioche bun, choice of hand cut fries or side salad
      $26.00
    • fisherman

      scallops, mussels, shrimp, tuna, braised fennel, seafood emulsion
      $33.00
    • chicken

      half roasted crispy skin chicken, carrot, cipollini onion, celery roots, squash, zucchini, sweet pepper drops, consommé
      $28.00
    • steak

      8 oz new york strip, pomp fondant, coffee butter
      $39.00
    • lamb

      $32.00
    • blackened salmon

      seaweed salad, red pepper, mushroom, sesame oil, dashi sauce
      $28.00
    • duck a l'orange

      roasted duck leg, crispy potato terrain, orange duck glaze
      $27.00
    • fish special

      Pan fried crispy fish, arugula salad lemon beurre blanc.(catch of the day!)
      $25.00
  • EXTRAS

    • brussels sprouts

      fried ‘kung pao style’, toasted almonds, pickled onions
      $15.00
    • hand cut fries

      $12.00
    • truffle fries

      hand cut, parmesan, truffle aioli
      $16.00
    • veggies

      seasonal, sautéed in garlic butter
      $12.00
    • housemade bread

      toasted
      $6.00
  • DESSERTS

    • homemade ice cream

      ask your server
      $12.00
    • sticky toffee pudding

      Moist sponge cake with dates served with butterscotch ice-cream
      $13.00
    • papanasi

      Romanian doughnuts fried served with crème anglaise white chocolate ganache and black cherry fermented
      $12.00
    • creme brûlée

      puff pastry, caramelized apples
      $13.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
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(202) 544-8088

223 Pennsylvania Ave. SE, Washington, DC 20003


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