Song’e Napule Upper West Menu

464 Amsterdam Ave, New York, NY 10024
  • Antipasti

    • Carpaccio Di Bresaola

      Carpaccio di bresaola (cured beef) with arugula and shaved Parmigiano topped with lemon dressing.
      $19.00
    • Insalata Di Polpo

      Chilled Mediterranean Octopus, organic parsley, lemon citronette.
      $21.00
    • Parmigiana Di Melanzane

      Eggplant parmigiana with tomato sauce, smoked mozzarella from Agerola, basil and parmigiano reggiano vacche rosse.
      $21.00
    • Polpette Al Sugo

      3 Homemade meatballs with tomato sauce and Parmigiano Reggiano.
    • Calamari Fritti

      Fried Calamari, served with lemon aioli and seasoned with salt and pepper.
      $21.00
  • Insalate

    • Ceasar Salad

      Romaine lettuce, crostini, parmigiano reggiano and caesar dressing.
      $18.00
    • Pomodorini Salad

      Arugula, cherry tomatoes, shaved parmigiano reggiano and balsamic vinaigrette.
      $18.00
    • Tuna Salad

      Marinated Sicilian Tuna in extra virgin olive oil, spring mix, arugula, cherry tomatoes and buffalo mozzarella.
      $23.00
  • Primi

    • Gnocchi Sorrentina

      Homemade potato dumplings with tomato sauce, mozzarella, Parmigiano reggiano and basil.
      $23.00
    • Paccheri Genovese

      Homemade Jumbo rigatoni with slow cooked onion ragu, veal and Parmigiano reggiano.
      $27.00
    • Paccheri Con Polpetta

      Paccheri Mancini served with meatball ragu' and organic San Marzano tomatoes.
      $25.00
    • Spaghetti Scarpariello

      Homemade jumbo linguine with datterini cherry tomato sauce, shaved Parmigiano reggiano and pepper flakes.
      $25.00
    • Spaghetti Alla Nerano

      Spaghetti Mancini, organic zucchine, Provolone del Monaco IGP, frasi mint and basil, Sorrento lemon zest.
      $27.00
    • Spaghetti Pomodoro

      Spaghetti pasta tossed with a classic tomato sauce, typically includes fresh basil and grated Parmigiano Reggiano.
      $18.00
    • Spaghetti Burro

      Spaghetti tossed in a simple, yet rich butter sauce.
      $16.00
  • Secondi

    • Branzino All'Acqua Pazza

      Wild caught Branzino fillet served with piennolo tomatoes, rosemary roasted potatoes, organic broccoli rabe and Calabrian chili.
      $29.00
    • Pollo Alla Milanese

      Deep-fried organic chicken breast with arugula and cherry tomatoes.
      $25.00
    • Polpo Alla Luciana

      Slow-cooked baby octopus served with a sauce made from datterino from corbara and piennolo tomato, Pantelleria capers, olives, anchovies and toasted bread.
      $27.00
    • Scaloppine Di Pollo

      Thinly pounded chicken breast, served in an organic mushrooms and butter sauce.
      $25.00
  • Contorni

    • Broccoli Rabe

      Sautéed broccoli rabe, with a hint of garlic and crushed red pepper.
      $14.00
    • Patate Al Forno

      Baked Potatoes with rosemary, thyme Extra virgin Olive Oil and butter.
      $13.00
    • Verdure Grigliate

      Sautéed mixed organic pepper with anchovies, Pantelleria capers, black olives and garlic.
      $14.00
    • Pure Di Patate

      Mashed potatoes.
      $13.00
  • Pizze Rosse

    • Capricciosa

      Tomato sauce Slow Food (san Marzano DOP eccellenze nolane), mozzarella (fiordilatte di agerola), prosciutto cotto (ham), mushrooms, artichokes, black olives, basil and extra virgin olive oil.
      $23.00
    • Cotto E Funghi

      Tomato sauce Slow Food (san Marzano DOP eccellenze nolane), mozzarella (fiordilatte di agerola), prosciutto cotto (ham), Mushrooms, basil and extra virgin olive oil.
      $23.00
    • Diavola

      Tomato sauce Slow Food (san Marzano DOP eccellenze nolane), mozzarella (fiordilatte di agerola), spicy imported salame from Napoli, basil and extra Virgin olive oil.
      $23.00
    • Margherita

      Tomato sauce Slow Food (san Marzano DOP eccellenze nolane), mozzarella (fiordilatte di agerola), basil and extra virgin olive oil.
      $21.00
    • Marinara

      Tomato sauce Slow Food (san Marzano DOP eccellenze nolane), garlic, oregano and extra virgin olive oil (no cheese).
      $17.00
    • Napoletana

      Tomato sauce Slow Food (san Marzano DOP eccellenze nolane), mozzarella (fiordilatte di agerola), anchovies, basil, and extra virgin olive oil.
      $23.00
    • Vegetariana

      Tomato sauce Slow Food (san Marzano DOP eccellenze nolane), mozzarella (fiordilatte di agerola), zucchini, eggplant, mushrooms, artichoke, basil and extra virgin olive oil.
      $23.00
    • Pizza Parmigiana

      Tomato sauce Slow Food (San Marzano DOP), provola di Agerola, Parmigiano Vacche Rosse, fried eggplant, organic basil, evoo.
      $22.00
  • Pizze Bianche

    • 4 Formaggi

      Smoked imported mozzarella from Napoli, Gorgonzola, Parmigiano Reggiano, shaved caciotta and extra virgin olive oil.
      $23.00
    • Primavera

      Mozzarella (fiordilatte di agerola), arugula, prosciutto di Parma, cherry tomatoes, shaved Parmigiano reggiano and extra virgin olive oil.
      $26.00
    • Salsicce E Friarielli

      Smoked imported mozzarella from Napoli, Italian sausage, broccoli rabes and extra virgin olive oil.
      $25.00
  • Pizze Speciali

    • Calzone Classico

      Filled with mozzarella (fiordilatte di agerola), spicy salami, ricotta, tomato sauce (san Marzano DOP eccellenze nolane) and basil.
      $25.00
    • Starita

      Tomato Sauce San Marzano DOP, Datterini from Corbara and Piennolo tomatoes, Pecorino Romano Pinna, anchovies from Cetara, Parmigiano Reggiano Vacche, organic Sicilian oregano and EVO.
      $23.00
    • Tartufata

      Truffle cream, mozzarella (fiordilatte di agerola), prosciutto di parma 24 months cured and truffle oil.
      $27.00
    • Pizza Sorrentina

      Fior di latte from Agerola, Parmigiano Reggiano Vacche Rosse, Stracciatella, Anchovies from Catambrico, Lemon zest and evoo from Sicilia.
      $31.00
  • Dolci

    • Nutella Pizza

      Pizza dough with Nutella inside and on the top. The Nutella is imported from Italy.
      $21.00
    • Coccole

      Deep fried dough topped with Nutella.
      $23.00
    • Nutella Panna Cotta

      Gluten free Italian dessert of sweetened cream thickened with gelatin and molded.
      $13.00
    • Raspberry Panna Cotta

      Gluten free Italian dessert of sweetened cream thickened with gelatin and molded.
      $13.00
  • Na Beverages

    • SPARKLING WATER 750 ML

      Carbonated mineral water in a 750 ml bottle, unsweetened and unflavored, offering a refreshing experience.
      $8.00
    • STILL WATER

      Pure Still Water - Refreshingly Simple
      $8.00
    • COKE

      The cold, refreshing, sparkling classic that America loves.
      $5.00
    • DIET COKE

      A crisp, refreshing taste you know and love with zero calories.
      $5.00
    • CRODINO

      A non-alcoholic Italian aperitif, typically featuring a blend of herbs, spices, and fruit for a uniquely bitter and aromatic flavor.
      $5.00
    • BITTER

      A traditional Italian non-alcoholic aperitif, often enjoyed before meals to stimulate the appetite, featuring a unique blend of herbs and roots for a distinctively bitter taste.
      $5.00
    • SPARKLING LIMONATA

      A sparkling lemon beverage, often featuring the zest and juice of ripe lemons, creating a refreshing and effervescent Italian lemonade experience.
      $5.00
    • SPARKLING ARANCIATA

      Italian sparkling beverage infused with the essence of oranges for a refreshing taste.
      $5.00
  • Private Event

    • PRIVATE EVENT

      Host your private event with a customized Italian menu, including a variety of pasta dishes, pizzas, salads, and more. Secure your date with a deposit.
      $100.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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