Songbird Menu

scallion, sesame

sea salt

spicy aioli, pickled cucumber

pork, peanut, scallion, sesame, chili oil

cream cheese, surimi crab, scallion

peanut, cucumber, sesame, chili oil

housemade daily

24-hr marinade, cumin

Char Siu rub, honey

2 of each spring roll, spare rib, chicken wing, crab rangoon & shrimp tempura

cabbage, bean sprouts, carrots, scallion (flour wheat noodles)

egg, cabbage, bean sprouts, carrots, cumin, scallion (mifen, rice noodles)

bean sprouts, carrots, scallion, egg, peanut (rice noodles)

mushroom, bell pepper, basil (wide rice noodles)

crispy 100% white meat chicken, sesame seeds

shredded beef, celery, carrots, Szechuan spicy chili

legendary Sichuan fermented chili bean paste, Sichuan peppercorn. Spicy.

Garlic, chili, shallots, aromatic herbs. Spicy.

cabbage, wood ear, mushroom, egg, bamboo shoots, Chun Bing Pancakes

crispy jumbo shrimp, coconut milk, onion, bell pepper, pineapple

chicken, shrimp, beef, charred scallion, onion

Crispy Salted Half Duck (Bone-In) deep-fried, 24 Hour Salt and spice brine, plum sauce, served with White Rice

Peking Duck - Whole Duck 48 hour slow roasted -Traditional method Served with Chun Bing Pancakes, cucumber, scallions and plum sauce

broccoli, onion, carrots, mushroom soy glaze. GF optional*

mushroom, onion, bell peppers, basil, garlic

basil, bamboo shoots, bell pepper, coconut milk

golden crispy fried tofu, chili pepper, peanut

furikake

lemon zest

togarashi

kabayaki glaze, sesame

nori

ponzu

scallion

scallion

In: avocado, surimi crab, cucumber Out: eel, kabayaki glaze

In: shrimp tempura Out: spicy tuna, spicy mayo

In: spicy salmon, crunchies Out: avocado, black tobiko

tuna, salmon, yellowtail, avocado, fried shallots, tobiko, soy wrap

In: spicy tuna, cucumber Out: surimi crab, spicy mayo

Soft-shell crab tempura, cucumber, spicy mayo, kabayaki glaze

Japan

Thai

20 oz.

20 oz.

20 oz.