Song & Sazon Menu

Beans with creole stew and pieces of chicharrón, rice, avocado, colombian chorizo, crispy chicharrón, plantain, fried egg, arepa and ground beef with stew

Refreshing passion fruit drink made with natural maracuya juice.

Tender steak topped with two fried eggs, accompanied by crispy fries, a serving of white rice, and a fresh mixed salad.

Stuffed cornmeal patty with seasoned meat, featuring tender, flavorful beef and crispy pork, offering a rich and satisfying taste.

Shredded chicken and tender pork nestled in a cornmeal patty.

Refreshing blackberry-infused water with a vibrant color and natural sweetness.

Soft bun with a sausage, melted cheese, bacon bits, corn, and a quail egg, served with a side of French fries.

Grilled cornmeal cake traditionally filled with a rich and melting cheese.

French fries and sliced sausage, generously topped with a variety of ingredients including cheese, eggs, and a selection of sauces.

Sautéed chorizo paired with boiled cassava, often accompanied by a light, traditional sauce.

A Latin American-style empanada filled with seasoned ground beef and a blend of spices, encased in a crispy corn pastry.

Empanada dough encases seasoned shredded chicken, offering a traditional Latin-American taste.

Blood sausage paired with boiled yuca, typically includes a blend of spices and herbs within the sausage for a rich taste.

Stuffed cornmeal patty with seasoned meat, featuring tender, flavorful beef and crispy pork, offering a rich and satisfying taste.

Shredded chicken and tender pork nestled in a cornmeal patty.

Stuffed with shredded chicken, tender beef, and crispy pork, this arepa offers a hearty combination of savory meats.

Carne asada con arroz papa frita y ensalada

Steak skirt, with fries, rice and salad

Portion of grilled breast or steak with fries, rice and salad

Creole potato, fries, cassava, plantain, beef, pork, breast, chorizo, morcilla, arepa,

Traditional tamale with a chicken and pork mix.

Beans with creole stew and pieces of chicharrón, rice, avocado, colombian chorizo, crispy chicharrón, plantain, fried egg, arepa and ground beef with stew

Tender steak topped with two fried eggs, accompanied by crispy fries, a serving of white rice, and a fresh mixed salad.

Papas fritas con salchicha queso gratinado y maíz dulce

French fries and sliced sausage, generously topped with a variety of ingredients including cheese, eggs, and a selection of sauces.

Tender chicken wings coated in a rich sauce, served with a side of crispy fries.

Crispy green plantain topped with shredded chicken, melted cheese, corn kernels, and a quail egg.

Soft bun with a sausage, melted cheese, bacon bits, corn, and a quail egg, served with a side of French fries.

A traditional Latin American coffee, often served as a simple, robust brew.

Large coffee, typically made with brewed Latin American beans for a rich, smooth flavor.

Traditional Latin-American chocolate beverage, typically made with milk and cacao.

The cold, refreshing, sparkling classic that America loves.

The same great taste but with zero calories.

A Colombian soda with a kola champagne flavor, typically enjoyed for its unique and refreshing taste.

Colombiana litro is a kola champagne soda, often presenting a unique blend of cola flavor with hints of tropical fruits, served in a one-liter bottle.

Refreshing, crisp ginger-flavored carbonated soft drink.

Guanabana agua is a refreshing beverage made from the tropical soursop fruit blended with water.

Carbonated apple-flavored soda, inspired by traditional Latin-American beverages.

A power-packed energy drink to keep you energized and focused.

Authentic Colombian malt beverage, rich and refreshing.

Invigorating Energy Surge: The Classic Red Bull Experience

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshing beverage for athletes, packed with electrolytes and energy.

Refreshing blend of mango puree and water, offering a naturally sweet and tropical taste.

Refreshing blackberry-infused water with a vibrant color and natural sweetness.

Refreshing lulo juice made from fresh lulo fruit, offering a tangy and slightly sweet taste.

Refreshing passion fruit drink made with natural maracuya juice.

Grilled corn dough typically served plain or with various toppings.

Grilled small white corn cake, typically enjoyed as a standalone snack or side.

White rice typically served as a side dish, offering a versatile and simple accompaniment to various meals.

Grilled steak, typically marinated and chargrilled for a smoky flavor.

Ground beef portion, typically seasoned with Latin-American spices and herbs.

Deep-fried pork chunks, typically accompanied by marinated onions and fried sweet potatoes.

Beans, typically prepared with Latin-American seasonings.

Quail eggs portion: Typically served boiled, a simple yet delightful way to enjoy these delicate eggs.

Corn portion: Fresh corn typically mixed with green onions, red bell peppers, and cheese.

Porción morcilla: Colombian blood sausage, typically paired with small yellow potatoes.

Cut potatoes fried and typically salted.

Fried green plantains typically served with shredded meat, cheese, lettuce, tomato, and house sauces.

Grilled chicken breast typically includes rice, salad, and beans.

Fried plantains, typically served with refried beans and fresh cheese.

Portion of cheese typically includes a variety of Latin American cheeses ideal for complementing your meal.

Sliced pork sausage typically served with common Latin-American accompaniments.

Typically includes a variety of slow-cooked meats, often accompanied by traditional Latin-American seasonings and spices.

Boiled yuca (cassava) typically served with a tangy mojo sauce.

Grilled Colombian chorizo sausage, typically served with small yellow potatoes.

Yogurt with options: chocolate cereal bites, cookie pieces, or corn flakes.

A classic Latin-American coffee, typically made with rich espresso and a touch of sweetened condensed milk.

Golden, round fritters with a slightly crispy exterior and soft, airy interior.

Roasted peanuts, often seasoned with salt and spices, typically served as a crunchy snack.

Corn kernels typically seasoned with lime and a hint of salt.

Rich chocolate typically made with Venezuelan cacao, known for its smooth texture and deep flavor.

A traditional Latin-American beverage typically made with cocoa powder, milk, and sugar, offering a rich and creamy chocolate flavor.

Popular Latin American instant chocolate drink mix, typically enjoyed with milk for a rich and creamy beverage.

Instant chocolate drink powder, typically mixed with milk or water for a rich, chocolatey beverage.

A sweet treat combining chocolate and sponge cake, inspired by traditional Latin American flavors.

Classic Latin American coconut-flavored wafer cookies, typically featuring layers of crispy wafers and creamy coconut filling.

A jar of traditional Latin American pasta biscuits, typically includes wheat flour, vegetable oil, and salt.

Sweet, caramelized milk typically prepared by slowly heating fresh milk and sugar until it achieves a rich, creamy consistency.

A set of six treats featuring smooth, caramel-like dulce de leche, a traditional Latin American confection.

Sweet, crunchy cookies typically enjoyed as a light snack or dessert.

Traditional Latin-American Christmas cookies typically made with butter, sugar, and spices.

Mashed plantains with fried cheese, egg, and salami.

Traditional Colombian herb typically used in soups, stews, and sauces, providing a unique earthy flavor.

A Latin-American pasta dish typically featuring a variety of meats, vegetables, and a savory sauce.

A coconut-based beverage, typically includes coconut milk, water, and sometimes sweetened with sugar or honey.

A refreshing Latin-American beverage, typically includes carbonated water and a mix of tropical fruit flavors.

Milk chocolate bar typically made with Venezuelan cacao, often enjoyed as a sweet treat.

A package of classic Latin American milk chocolate, typically made with high-quality cocoa and sweetened with sugar.

A small assortment of pasta, typically includes a variety of shapes and sauces, inspired by Latin-American flavors.

Nutella blended with rich chocolate, creating a smooth and creamy beverage.

A single unit of Latin American confectionery, typically featuring a sweet, chocolate-covered treat.

Layers of crispy wafer typically include chocolate filling.

Crispy wafers typically filled with a creamy chocolate spread.

Corn and milk, typically served with panela or bocadillo.

Creamy dessert with options: Coconut, Passion Fruit, or Three Milks.

Sweet bread typically includes dried fruits and nuts, often enjoyed during festive occasions.

Cornstarch biscuits typically made with cheese and eggs. Package of 6.

Bombolone: Sweet doughnut typically filled with creamy custard or fruit jam, dusted with powdered sugar.

Small corn cakes typically made with fresh corn masa.

Paquete ducales typically consists of a selection of snacks or small bites, following the tradition of Latin American 'Galgerias Y Mecato'.

Peanuts seasoned with a hint of lemon flavor, commonly enjoyed as a snack.

Package of Quipitos, available as a box or single unit.

Typically includes beef, chicken, and sausage, often accompanied by lettuce, tomato, and potato sticks.

Salchichas rica typically includes sausages complemented with a blend of sauces and potentially paired with regional vegetables or cheeses, inspired by Latin American flavors.

Pineapple salsa: Pineapple, typically mixed with onions, cilantro, lime juice, and jalapeño.

Sello rojo cafe is a traditional Colombian coffee, known for its rich aroma and deep flavor, typically served as a robust, black coffee.

Flour tortilla wrap typically filled with seasoned meat, rice, beans, cheese, lettuce, and salsa.

Crispy corn tortilla typically topped with refried beans, lettuce, avocado, cotija cheese, and sour cream.

Typically includes corn, panela (unrefined whole cane sugar), and anise seeds, often shaped into small, chewy candies.

A traditional Latin-American candy, typically including a hard caramel shell with a chewy center, often enjoyed as a sweet treat.

Galleta rellena con crema de coco.

Sweet cookies typically filled with a variety of flavors such as chocolate, vanilla, or fruit jam.

Small, crispy fried snacks typically made with cornmeal and cheese, commonly enjoyed as a Latin American treat.

A traditional Latin-American beverage typically made from panela (unrefined cane sugar), lime juice, and water, offering a refreshing and sweet taste.

Traditional Latin American hot chocolate made with rich cocoa and typically includes cinnamon and cloves for a warm, aromatic flavor.

Traditional Latin American cookies typically made with milk, providing a soft and sweet treat.

A package of small pasta dishes, typically including a variety of pasta types and sauces.

A package of traditional Latin American crackers, typically enjoyed as a snack or accompaniment to various dishes.

Container for carrying out your order.