Soma Eats Menu

186 2nd St, San Francisco, CA 94105
  • Cold Sandwiches

    • Deviled Egg Salad Sandwich

      Deviled egg salad, bacon, avocado and Peppadew peppers on toasted thick- sliced white bread.
      $13.00
    • Roasted Eggplant Sandwich

      Balsamic roasted eggplant, red onions and red peppers with arugula and herbed goat cheese spread on ciabatta.
      $13.50
    • Roasted Turkey Sandwich

      Roasted turkey, avocado, mixed greens, sun-dried tomato tapenade and herbed goat cheese spread on ciabatta.
      $14.00
    • Jerk Chicken Salad Sandwich

      Jerk chicken salad with pineapple-mint relish and arugula on thick-sliced white bread.
      $15.00
    • Salmon Nicoise Sandwich

      Salmon salad with hardboiled egg, sun-dried tomato tapenade, cucumber, and tomato on thick-sliced white bread.
      $15.00
  • Hot Sandwiches

    • Turkey Meatloaf Sandwich

      Indian-spiced turkey meatloaf with Peppadew peppers and arugula on toasted ciabatta.
      $15.00
    • Pulled Pork Sandwich

      Spiced pulled pork with a jalapeño and date coleslaw on toasted ciabatta.
      $15.00
    • BLT & Zataar Egg Sandwich

      The classic with avocado, shredded iceberg lettuce, sliced tomato and bacon topped with a zaatar spiced egg on thick-sliced white bread.
      $14.50
    • Slow Roasted Lamb Sandwich

      House-made pulled lamb with date almond relish and arugula on toasted ciabatta.
      $16.50
  • Salads & Bowls

    • Baked Salmon Green Goddess Salad

      Gluten free. Baked salmon, avocado, cherry tomatoes, cucumbers, shredded carrots, mixed greens, baby kale and romaine with a creamy basil dressing.
      $16.00
    • Greens, Walnuts And Dried Cranberry Salad

      Gluten free. Goat cheese, candied walnuts, dried cranberries, cucumbers, shredded carrots, mixed greens, baby kale and romaine with a pomegranate balsamic vinaigrette.
      $14.00
    • New Greek Salad

      Gluten free. Pulled chicken, almonds, avocado, sun-dried tomato tapenade, cherry tomatoes, cucumbers, mixed greens, baby kale and romaine with a Greek yogurt dressing.
      $15.50
    • Roasted Vegetable Salad

      Roasted eggplant, bell peppers and red onions, toasted pine nuts, mixed greens, baby kale and romaine with stoneground mustard and sumac vinaigrette.
      $15.00
    • Spinach, Date And Goat Cheese Salad

      Pulled chicken, almonds, goat cheese, pickled red onions, dates, mixed greens, spinach and kale with sumac croutons and a sumac vinaigrette.
      $16.00
    • Lentil Protein Bowl

      Romaine & cabbage, tossed with radishes, tomatoes, carrots, cucumbers, fresh pomegranate seeds, mint, with pita chips and fried shallots served with lentils & bulgar
      $15.00
    • Pomegranate Chicken Bowl

      Grilled chicken breast with asparagus in a spiced pomegranate sauce over a preserved lemon couscous with chickpeas and raisins, with a carrot and dried fig slaw and a citrus-honey vinaigrette.
      $16.00
    • Lamb Tagine Bowl

      Served over preserved lemon couscous with a carrot and dried fig slaw, topped with toasted almonds and a harissa yogurt sauce
      $17.00
    • Grilled Shrimp & Citrus Salad

      Pistachio crusted grilled shrimp, avocado, mixed citrus, pickled fennel, spiced edamame, mixed greens and a preserved lemon vinaigrette
      $16.50
  • Beverages

    • Yerba Mate

      $5.99
    • Diet Coca Cola Glass Bottle

      A crisp, refreshing taste you know and love with zero calories.
      $3.99
    • Bottled Water

      $3.95
    • Topo Chico

      Sparkling mineral water, sourced and bottled in Monterrey, Mexico, offering a refreshing and crisp taste.
      $3.95
    • Coca Cola Glass Bottle

      The cold, refreshing, sparkling classic that America loves.
      $3.99
    • Synergy Kombucha

      $6.99
    • Juice

      $4.50
    • Healthade Kombucha

      $6.99
  • Kettle Chips

    • Kettle Chips

      $3.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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