Solo Bar & Eatery Menu

$Bar, Restaurant

200 Roy St, Seattle, WA 98109

Order Online

S T A R T E R S & S H A R E A B L E S
- TRUFFLE & PARMESAN POPCORN
  ( v )
  $6.00
- SALMON TOAST
  Lox-style salmon, horseradish créme, capers, dill, edible flowers, Macrina potato bread
  $15.00
- LAMB MEATBALLS
  Ground lamb, warm spices, pine nuts, served with tzatziki, cucumber, and warm pita
  $16.00
- ARTICHOKE DIP
  Cream cheese, parmesan, herbs, house-made crostini
  $12.00
- ANTIPASTO
  Sliced prosciutto & coppa, pickled seasonal vegetables, grain mustard, marinated artichokes & olives, rosemary crackers
  $17.00
- CHEESE PLATE
  ( v ) Selection of 3 rotating cheeses, toasted almonds, house jam, apple, grapes, seasonal pickled fruit, rosemary crackers
  $21.00
S U P P E R
- HOUSE SALAD
  ( v ) ( gf ) Arugula, Parmesan, pickled red onions, sherry-shallot vinaigrette
  $14.00
- BEET SALAD
  ( v ) ( gf ) Roasted golden beets, arugula, shallot-citrus vinaigrette, citrus ricotta, mint, honey, cracked black pepper, pea shoots, edible flowers
  $15.00
- MUSHROOM-TRUFFLE PASTA
  ( v ) Mixed wild mushrooms, pappardelle, white truffle, shallot, thyme, Parmesan, fresh herbs, pea shoots
  $16.00
- MAC N CHEESE
  ( v ) Orecchiette, Fontina & Beecher’s cheddar sauce, breadcrumbs, fresh herbs
  $14.00
- BUFFALO CHICKEN SANDWICH
  Braised chicken thighs in buffalo sauce, blue cheese, house dill pickles, red onion, iceberg lettuce, rustic Macrina bun. Served with Tim’s chips and cornichons
  $16.00
- STEAK SANDWICH
  Flat-iron steak, arugula, chermoula, candied Fresno chilies, aioli, Macrina ciabatta. Served with Tim's chips and cornichons
  $17.00
- PORK BELLY BANH MI
  Caramelized pork belly, sriracha aioli, jalapeño, cilantro, cucumber, pickled carrot & daikon, French roll. Served with Tim's chips and cornichons
  $17.00
- SHRIMP & GRITS
  ( gf ) Wild red shrimp, bell pepper, onion, cheesy grits, house Cajun spices
  $18.00