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SoleLuna Menu

$Italian, Bar, Restaurant
40-1 Queens Blvd, Sunnyside, NY 11104
Order Online

  • Beverages

    • Bottled Soda

      Club soda, coke, diet coke, sprite, organic Italian aranciata, ginger ale, tonic, ginger beer.
      $3.50

  • Stuzzichini E Antipasti

    • Arancini

      Deep fried rice ball. Vegetarian.
      $11.50

    • Stuzzichini

      Marinated olives, pecorino cheese and fried artichokes.
      $11.50

    • Bruschetta Al Pomodoro

      Toasted bread served with tomato, basil and garlic.
      $9.50

    • Polpette

      Beef meatball braised in tomato sauce.
      $11.50

    • Burrata

      Creamy mozzarella. Served with arugula and cherry tomato. Vegetarian.
      $13.50

    • Insalata Sole

      Romaine, arugula, radicchio, raisin, tomato, quinoa and orange. Vegetarian.
      $14.50

    • Insalata MANGO

      Baby spinach, mango and shaved parmigiano.
      $14.50

    • Insalata BARBABIETOLE

      Arugula salad, red beets and goat cheese.
      $14.50

    • Sotto Le Stelle Salad

      Arugula, marinated artichoke, sun-dried tomato, shaved parmigiano and house dressing.
      $14.50

    • Granchiio

      Pan seared crab cake, served w/ homemade tartare sauce and mixed salad
      $15.50

  • Pasta

    • Lasagna Bolognese

      House-made pasta layers with a rich bolognese sauce, béchamel, and parmesan cheese, traditionally baked to perfection.
      $20.50

    • Pappardelle Ai Funghi

      Homemade ribbon pasta with porcini and mix mushrooms in white wine and thyme sauce.
      $19.50

    • Gnocchi Al Tartufo

      Black truffle gnocchi in truffle. Served with parmigiano al gratin. Vegetarian.
      $22.50

    • Fusilli Al Pesto

      Homemade twisted pasta with basil pesto sauce.
      $19.50

    • Fagottini Alla Valerio

      Ricotta and pear ravioli style in butter and rosemary sauce.
      $20.50

    • Pasta Con Polpette

      Homemade spaghetti w/ meatballs braised in tomato sauce.
      $22.50

    • Chitarra Al Pomodoro

      Homemade spaghetti w/ italian cherry tomato and basil sauce.
      $18.50

  • Secondi Di Carne E Pesce E Contorni

    • Pollo Al Limone

      Pan seared chicken breast in lemon sauce.
      $21.50

    • Salmone Alle Erbe

      Pan seared fine herbs crusted wild salmon.
      $29.50

    • Homemade Fries

      Hand-cut potatoes, fried until golden.
      $9.50

    • Mashed Potato

      Silky-smooth whipped potatoes with a touch of butter and seasoning.
      $9.50

    • Saute' Vegetables

      Assorted vegetables gently sautéed, typically includes garlic and a hint of lemon.
      $9.50

    • Grilled Asparagus

      $9.50

    • Sante' Broccoli Rabe

      Orecchiette pasta with tender broccoli rabe, succulent chunks of salmon, and a light garlic and olive oil sauce.
      $9.50

  • Desserts

    • Tiramisu

      Homemade tiramisu.
      $10.50

    • Torta Al Cioccolato

      Chocolate cake.
      $9.50

    • Torta Della Nonna

      Pastry cream with a hint of lemon on a base os shortcrust pastry, covered with pine nut, almond and powdered.
      $9.50

    • Panna Cotta

      Vanilla beans flan served with mix berries.
      $9.50

    • CHEESE CAKE

      $10.50

  • Daily Specials

    • Zuppa Del Giorno

      cannellini beans soup
      $9.50

    • SP POLIPETTI

      Braised baby octopus in marinara sauce, \nserved with/ homemade croutons
      $17.50

    • Sp Cacio E Pepe

      Homemade tonnarelli with pecorino cheese and black pepper.
      $22.50

    • SP RISOTTO ZUCCA

      Risotto w/ spicy Italian sausages \nand butternut squash
      $22.50

    • SP FISH

      Wild Hake fish filet, lemon and capers sauce
      $32.50

    • SP STEAK

      Angus Rib-eye steak, chimichurri sauce\n
      $34.50

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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