Sol 626 Mexican Restaurant Menu

4.8
(50+ Reviews)
  • Breakfast

    • Chilaquiles Borrachos

      $23.00
    • Chilaquiles Divorciados

      $16.00
    • Enfrijoladas

      $15.00
    • Huevos A La Mexicana

      $14.00
    • Huevos Con Oaxaca Chorizo

      $15.00
    • Huevos Rancheros

      Traditional Mexican breakfast dish with ranch-style eggs, salsa, and tortillas.
      $14.00
    • Memelas Breakfast

      $14.00
  • Breakfast Drinks

    • Cafe De Olla

      $3.50
    • Coffee

      Freshly brewed, aromatic blend to kick-start your day.
      $3.50
    • Orange Juice

      Classic citrus refreshment.
      $4.00
  • Sides

    • Handmade Tortilla

      $3.00
    • Side Beans

      $3.00
    • Side Cheese

      $2.00
    • Side Crema

      $2.00
    • Side Guacamole

      $4.00
    • Side Mole

      $3.00
    • Side Potato Breakfast

      $3.00
    • Side Rice

      Seasoned steamed grains, perfect as a side.
      $3.00
    • Side Rice & Beans

      $5.00
    • Side Vegetables

      $3.00
  • Sopas

    • Sopa Tortilla

      Features shredded chicken in a clear broth flavored with the juice of key limes, which gives the soup its distinctive citrusy flavor. Includes garlic onion, cilantro, and green chilies.
      $11.00
  • Ensaladas

    • Ensalada De SOL

      Inspired by the culinary traditions of the state of the Chiapas in Mexico. Includes jicama, oranges, avocado, tomatoes, and cucumber. Dressed with a simple vinaigrette made with lime juice, olive oil, salt, and pepper.
      $12.00
  • Ninos

    • Kids Cheese Quesadilla

      Homemade corn tortilla quesadilla, served with rice and beans.
      $9.00
    • Kids Chicken Tenders

      Homemade corn tortillas, served with rice and beans.
      $9.00
  • Postres

    • Churro Postre

      Our signature churro cake, served with vanilla ice cream and chocolate sauce,
      $13.00
    • Postre De La Casa

      Our signature warm butter cake, crystallized sugar crust, French vanilla ice cream, garnished with strawberry compote.
      $12.00
  • Draft Sodas

    • Crush Orange

      Refreshing orange soda with a delightful burst of citrus flavor.
      $3.75
    • Diet Pepsi

      $3.75
    • Iced Tea Unsweetened

      $3.75
    • Lemonade

      Refreshing citrus beverage.
      $3.75
    • Manzanita Sol

      $3.75
    • Pepsi

      Classic, refreshing cola soda.
      $3.75
  • Bottled Soda

    • Topo Chico

      $3.75
    • Mexican Coke

      Authentic Mexican cola made with real cane sugar for a refreshingly classic experience.
      $3.75
    • Squirt

      $3.75
  • Antojitos

    • Gorditas

      Thick corn tortillas made from masa. Stuffed with chicken, Oaxacan black beans, queso fresco, romaine lettuce, tomato, Oaxacan crema and avocado. Served with avocado salsita on the side
      $14.00
    • Guacamole

      Fresh avocados mixed with fresh lime juice, chopped cilantro, diced onions, diced tomatoes, minced garlic, salt and jalapeño peppers. Served with fried plantains and chips.
      $13.00
    • Memelas

      Thick corn cakes topped with refried beans, Oaxacan cheese, salsa, chopped onions, cilantro.
      $13.00
    • Empanada

      Two gluten-free corn masa dough stuffed with chicken and Oaxacan cheese, served with Oaxacan beans, garnished with shredded lettuce, tomato, queso fresco, and Oaxacan Crema
      $14.00
    • Panuchos

      From the Yucatan peninsula. Gluten-Free corn tortilla stuffed with refried beans topped with romaine lettuce, Cochinita Pibil, tomato, avocado and pickled onions
      $14.00
    • Ceviche

      Citrus marinated fresh Basa fish tossed with tomatoes, cilantro, lime juice, red onion and avocado. Served with plantain Chips
      $15.00
    • Flautas

      Three rolled up corn tortillas stuffed with your choice of Potato or Chicken. Served with Oaxacan beans, garnished with shredded lettuce, tomato, queso fresco, Oaxacan Crema
      $13.00
    • Huarache

      From Puebla, name after the. corn tortilla shape in the form of a Mexican sandal, served with red and green sauce, garnished with romaine lettuce, cream, cheese, tomato and avocado
      $12.00
    • Street Taco

      gluten-free individually served 4" street taco, Protein choice: Chicken, asada, Oaxacan chorizo, Cecina(pork)
      $5.75
    • Cocktail De Cameron Jarocho

      Shrimp cocktail from the state of Veracruz, served with a mixture of orange juice, cilantro, onions lime juice and or house made seafood marinating sauce
      $15.00
  • Moles

    • Coloradito

      Originating from the state of Oaxaca, rich, flavorful, and slightly spicy. Made with chili ancho, pasilla and mulato, chocolate, herbs and nuts. Served over Chicken leg and tight
      $24.00
    • Mole Negro

      Originating from the state of Oaxaca, is one of the most iconic and complex dishes in Mexican cuisine. Made with a wide variety of ingredients including dried chili peppers, garlic, onions, spices, nuts and chocolate. Served over Chicken leg and thigh
      $24.00
    • Pipian Rojo

      Originated from the ancient cuisines from the Mayans and Aztecs, the word “ Pipian” translates to “thick chili sauce” made from pumpkin seed, sesame seed and peanuts, chili pepper, tomatoes, garlic, onions and spices, served over chicken leg and tight
      $24.00
    • Enmoladas

      Three rolled tortillas filled with chicken, smothered in mole sauce and topped with red onion and Oaxacan cheese. Choice of Mole Negro and coloradito.
      $24.00
    • Pipian Verde

      From ancient’s cuisines from Mayans and Aztecs, made from pumpkin seed, poblano pepper, spices and herbs and tomatillo. Served over Chicken leg and tight
      $24.00
  • Plato Fuerte

    • Carne Asada

      USDA Choice outside skirt steak served with rice, veggies, Oaxacan beans, potato taquito with coloradito mole and oaxacan cheese, grilled cambray onion, grilled jalapeno, grilled panela cheese and chimichurri
      $32.00
    • Cochinita Pibil

      From the Yucatan peninsula, pork is marinated in achiote paste (annatto) and citrus juice, wrapped in banana leaves and slowed cooked until tender. Served with pickled onions, rice and beans
      $25.00
    • Camarones Al Mezcal

      U-12 Jumbo shrimp sauteed in mezcal, garlic, onion, clarified butter, green and red bell pepper. Served with rice and vegetables
      $26.00
    • Pulpo Jarocho

      Grilled Spanish octopus tentacle marinated in achiote (annatto), orange juice, guajillo, hoja santa. Served with rice, veggies, avocado salsa, sauteed jicama in adobo sauce and a panucho tortilla
      $25.00
    • Salmon Con Salsa Poblana

      Originating from the state of Puebla, this sauce consists of poblano pepper, heavy cream, garlic, herbs and spices. Served with salmon, rice and vegetables
      $29.00
    • Taco Combo

      2 Gluten free corn tortillas, choice of chicken, asada, cecina (pork marinated in adobo), Oaxaca chorizo. garnished with cilantro and onion. served with rice and beans
      $15.00
    • Barbacoa De Borrego

      Slow-cooked lamb (borrego), wrapped in agave leaves and cooked until tender. Seasoned with garlic, onion, cumin, and dried chili peppers. Served with warm tortillas, diced onions, chopped cilantro, lime wedges, and salsa for garnish.
      $29.00
    • Tlayuda

      Large, thin corn tortilla grilled until crispy, spread with Oaxacan beans then topped with cabagge, tomatoes, avocado and quesillo-choice of one Protein: Tasajo (beef), Cecina (pork), Chorizo
      $24.00
  • Molcajetes

    • Molcajete Zapoteco

      Serves two- Chicken, asada steak, Oaxacan chorizo, chicharron, tasajo (beef), Cecina (pork), cambray onion, chile toreado, house made tomatiilo sauce, grilled queso panela, handmade tortillas, served with rice and beans
      $55.00
    • Molcajete Costeno

      Serves two- Chicken, asada steak, Oaxacan chorizo, chicharron, tasajo (beef), Cecina (pork), Spanish octopus tentacle and jumbo shrimp, cambray onion, chile toreado, house made tomatiilo sauce, grilled queso panela, tortillas, served with rice and beans
      $65.00
  • Sides

    • Handmade Tortilla

      $3.00
    • Side Beans

      $3.00
    • Side Cheese

      $2.00
    • Side Crema

      $2.00
    • Side Guacamole

      $4.00
    • Side Mole

      $3.00
    • Side Rice

      Seasoned steamed grains, perfect as a side.
      $3.00
    • Side Rice & Beans

      $5.00
    • Side Vegetables

      $3.00
  • Ensaladas

    • Ensalada De SOL

      Inspired by the culinary traditions of the state of the Chiapas in Mexico. Includes jicama, oranges, avocado, tomatoes, and cucumber. Dressed with a simple vinaigrette made with lime juice, olive oil, salt, and pepper.
      $12.00
  • Ninos

    • Kids Cheese Quesadilla

      Homemade corn tortilla quesadilla, served with rice and beans.
      $9.00
    • Kids Chicken Tenders

      Homemade corn tortillas, served with rice and beans.
      $9.00
  • Postres

    • Churro Postre

      Our signature churro cake, served with vanilla ice cream and chocolate sauce,
      $13.00
    • Postre De La Casa

      Our signature warm butter cake, crystallized sugar crust, French vanilla ice cream, garnished with strawberry compote.
      $12.00
  • Agua Frescas

    • Horchata

      Homemade rice water and cinnamon. Garnished with pecan crumbles, diced cantaloupe and prickly pear puroa.
      $4.50
  • Draft Sodas

    • Crush Orange

      Refreshing orange soda with a delightful burst of citrus flavor.
      $3.75
    • Diet Pepsi

      $3.75
    • Iced Tea Unsweetened

      $3.75
    • Lemonade

      Refreshing citrus beverage.
      $3.75
    • Manzanita Sol

      $3.75
    • Pepsi

      Classic, refreshing cola soda.
      $3.75
  • Bottled Soda

    • Topo Chico

      $3.75
    • Mexican Coke

      Authentic Mexican cola made with real cane sugar for a refreshingly classic experience.
      $3.75
    • Squirt

      $3.75

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
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(562) 632-1004

14323 Whittier Blvd, Whittier, CA 90605


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