Sojourn Restaurant Menu

cucumber, tomato, tomatillo, olives, toasted pita

baby spinach, tomatoes, banana peppers, chickpeas, parmesan

sweet peppers, cucumber, celery, carrots, radish, feta, toasted pumpkin seeds, herb vinaigrette

pickles, american cheese, dijonnaise

plant-based patty, spinach, tomato, pickles, american cheese, dijonnaise

olive-vegetable ragu, arugula salad, balsamic glaze

in-house smoked turkey, bacon jam, gruyere, aioli, cracked wheat bread

avocado, cucumber, jalapeno, kewpie, furikake, jasmine rice, chermoula dressing

caramelized brussels sprouts, sweet potatoes, togarashi, sesame vinaigrette

two eggs, sunny-side-up, sausage gravy, buttermilk biscuits

two poached eggs, kale, caramelized onions, roasted sweet potatoes. add avocado $3

mixed berries, maple whipped cream, maple syrup

smoked bacon, scrambled eggs, american cheese, seasoned potato wedges, choice of maple syrup or strawberry jam

French toast, 2 eggs, bacon, sausage, wedge potatoes

two eggs, bacon, buttered toast & strawberry jam, seasoned potato wedges

two eggs, avocado, pico de gallo, queso fresco, charro beans & rice

herb marscarpone cheese, two poached eggs, spinach salad

pickles, american cheese, dijonnaise

caramelized brussels sprouts, sweet potatoes, togarashi, sesame vinaigrette

parmesan crisps, cabbage, carrots, roasted broccoli, tomatoes

baby spinach, tomatoes, banana peppers, chickpeas, parmesan

pomegranates, goat cheese, balsamic dressing

mixed greens, tomatoes, avocado, red onion, roasted corn, green goddess dressing

All kids come with a choice of side: seasoned fries, steamed broccoli, sliced pear, side salad or giant pickle