Sociale Menu

Poached eggs, hanger steak, hollandaise, toasted bread, mixed greens and french fries.

Poached eggs, smoked salmon, hollandaise sauce, toasted bread, mixed greens and french fries.

Pulled braised short rib, golden potatoes, red peppers, onions, sunny side up egg.

Home baked brioche, bananas, mixed berries, mascarpone cream.

Deep fried Buffalo mozzarella, cherry tomato and anchovy sauce, basil.

Deep fried calamari, shrimp, eggplant, red peppers, mixed squash side of marinara.

Spanish octopus, cannellini beans and garlic cream with shallot vinaigrette, cherry tomatoes, arugula.

Braised short rib, celery root puree, carrots, cipollini, parsnips, short rib reduction.

Eggplants, mozzarella, tomato sauce, basil, garlic croutons.

Pomodoro risotto, beef, mozzarella core, breaded and fried.

Prosciutto, soppressata, olives served with gnocco fritto.

Selection of raw crispy vegetables, arugula, hazelnuts, light lemon dressing.

Red leaf lettuce, red onion, crispy pancetta, cherry tomato, Gorgonzola crumble.

Imported burrata Pugliese, fresh arugula, baby beets, sesame seeds, croutons.

Red peppers, asparagus, spinach

Kale, cherry tomatoes, red onions, avocado

Chicken cutlet, provolone, caramelized onions, red pepper, arugula, cornichon mayo

Braised short rib in guajilo chili, provolone, broccoli rabe, pickled shallots

Mushroom, eggplant, avocado, tomato reduction, pickled cauliflower, mozzarella

Sweet and spicy sauce.

Smashed garlic fingerlings.

Shallots.

Pepperoncino and garlic.

Sauteed with garlic.

Marinated hanging tender served with onion puree, asparagus, smashed fingerling potatoes and baby carrots.

Branzino filet, shallots, cauliflower puree, roasted cauliflower, capers, shallots.

Spinach puree, fresh sautéed spinach, roasted potatoes.

Smoked eggplant puree, Tuscan kale, roasted squash, rainbow carrots in red wine sauce.

Nonna meatloaf patty (beef-pork-veal), home-baked bun, Buffalo mozzarella, caramelized onions. Mixed greens or french fries.

Chicken paillard, mixed greens, Parmigiano dressing, croutons.

Poached branzino filet, fried Brussels sprouts, asparagus, crispy pancetta.

Veal cutlet, cherry tomatoes, arugula.

Pomodoro sauce, Parmigiano, arugula.

Golden potatoes, chives, ricotta, onion puree, prosciutto crumb.

Garlic mascarpone, mixed mushrooms, parsley, dill.

Homemade spicy sausage, jalapeno, imported burrata Pugliese, honey.

Pancetta, egg yolk, Parmigiano.

Butterfly shaped pasta, shrimp, mussels, calamari, clams, red mullet roe, breadcrumbs.

Whole wheat pappardelle, rabbit ragout, black olives, pecorino.

Authentic ragu alla bolognese, bechamel.

Authentic ragu alla Bolognese.

Espresso, mascarpone, lady fingers, cocoa.

Scrambled egg, avocado, mozzarella, Mushroom Risotto, jalapeños, bacon

Home baked brioche, bananas, mixed berries, mascarpone cream

Italian croissant

Spinach & Parmigiano filled pastry

2 pancakes, candied pecans, mascarpone butter, maple syrup

Mortadella *contains pistachios, red onions, green beans, red peppers topped with Parmigiano cream & fresh herbs

Chai latte with shot of espresso

London Essence served with lime

St. Agrestis - Non-Alcohol