Social Pies Menu

Ground ribeye beef, beef pepperoni, beef bacon, extra cheese, oregano, basil, and garlic.

Marinara, mozzarella, beef pepperoni, and parmesan.

Choose from our many sauce: BBQ, buffalo, lemon pepper, garlic parm, or marinara.

Crispy fried cheese sticks served with a zesty marinara sauce, perfect for appetizer or snack.

Marinara, mozzarella, beef pepperoni, and parmesan.

Choose any topping listed below.

Mozzarella, BBQ sauce, red onions , and chicken.

Mushrooms, red onions, green peppers, black olives, parmesan, and mozzarella.

Pink infused lobster sauce, mozzarella, shrimp, oregano, basil, and parmesan.

Buffalo sauce, mozzarella, chicken, and ranch.

Marinara, mushroom, red onion, bell pepper, black olives, beef pepperoni, Italian chicken sausage, parmesan, and mozzarella.

Ground ribeye beef, beef pepperoni, beef bacon, extra cheese, oregano, basil, and garlic.

Egg, mozzarella, feta, and parmesan.

Parmesan, garlic, and ghee.

Mozzarella, and parmesan.

Coke, Sprite, blood orange, root beer, cream soda, or ginger ale.

A spicy sauce typically made with cayenne peppers and a hint of garlic, often used to coat chicken wings or as a dipping sauce.

A classic sauce made with San Marzano tomatoes, garlic, oregano, and extra virgin olive oil, simmered to enhance the flavors.

A classic dressing combining buttermilk, garlic, chives, and parsley, often finished with a hint of dill.

A sweet glaze typically combines sugar with a liquid base, often infused with vanilla or citrus, to create a smooth, glossy coating ideal for drizzling over desserts.

Sliced beef pepperoni, offering a savory addition to desserts.

Crispy slices of beef bacon, adding a savory twist to sweet treats.

A savory twist, typically shredded or diced chicken, prepared for dessert inclusion.

Sliced chicken Italian sausage, typically includes a blend of herbs and spices unique to Italian cuisine.

Typically includes ripe black olives, often used to add a Mediterranean touch to desserts.

Savor our selection of finely seasoned, freshly picked mushrooms.

Finely sliced red onion, offering a crisp and mildly pungent addition to desserts.

Fresh basil leaves, typically used to add a fresh, aromatic flavor to desserts.

Sliced or whole jalapeño peppers, offering a spicy kick to complement any dessert.

Dried oregano, typically used to add an aromatic, earthy flavor.

Typically includes finely sliced or diced bell peppers, adding a unique, sweet, and slightly tangy flavor to desserts.

Sliced banana peppers, typically used to add a sweet and tangy flavor.

Minced garlic, often used to add a bold and aromatic flavor to desserts.

Shredded or sliced mozzarella, typically used to add a creamy and stretchy texture to desserts.

Grated parmesan cheese, offering a salty and nutty accent to any dessert.

A smooth blend of tomatoes, often seasoned with herbs and spices to create a rich and comforting topping.

Fresh basil leaves, typically used to add a herby freshness to desserts.

Freshly cut pineapple, often used to add a sweet and tangy flavor to desserts.

Sliced fresh jalapeño, typically used to add a crisp texture and a mild to moderate spicy kick to desserts.

Cinnamon sugar rolled up topped with icing.

Cocoa powder, wheat flour, sugar, oat milk, and vegan butter cream.

Fresh baked, white chocolate and milk chocolate chips.

Choose any topping.

Pepperoni and a blend of cheeses atop our homemade tomato sauce, all baked on a hand-tossed crust.

A whole green salad typically includes a generous mix of fresh greens, complemented by a selection of vegetables, dressed lightly to serve multiple guests.

36 in NY style pie.

A generously sized pie, typically includes a variety of toppings to complement its vast 36' base, catering to diverse tastes and preferences.

Crispy fried cheese sticks served with a zesty marinara sauce, perfect for appetizer or snack.

Sliced zucchini, lightly breaded and fried until crisp.