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SOCIAL Menu

$Fine dining, Cocktail bar
1034 20th St S, Birmingham, AL 35205
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  • Brunch

    • The Socialite

      Two eggs, gouda grits, bacon or sausage, biscuit + potatoes
      $16.00

    • Stuffed French Toast

      Choice of bacon or sausage.
      $14.00

    • Monte Cristo

      Ham, turkey + Swiss cheese, potatoes.
      $13.00

    • Truffle Sausage Biscuit

      + potatoes.
      $12.00

    • Spicy Chicken Biscuit

      + potatoes.
      $12.00

    • Avocado Toast

      Eggs, tomato feta cheese.
      $12.00

    • Steak + Eggs

      NY strip 10 oz.
      $30.00

    • Shrimp + Gouda Grits

      Sautéed shrimp served atop creamy gouda grits, typically includes a harmonious blend of herbs and spices.
      $20.00

  • Small Pairs

    • House Wings

      Fried with choice of sauce. | heated spiced honey | lemon pepp.
      $14.00

    • Green Curry Scallops

      Spicy.
      $16.00

    • Chicken Skewers

      Chicken skewers, marinated and grilled, typically accompanied by a selection of vegetables.
      $12.00

  • Soups & Salads

    • Black Pepper Caesar

      Crisp romaine lettuce tossed with house made creamy pepper Caesar dressing, croutons + shaved parmesan.
      $13.00

    • Social Salad

      Crisp mixed greens with carrots, red onions, cucumbers, tomatoes, shredded cheese, bacon + croutons under champagne vinaigrette.
      $13.00

    • Secret Garden Salad

      Mixed greens, onions, assorted berries, bacon sweet vinaigrette.
      $13.00

    • Half Salad

      Add protein; chicken | salmon | steak for an additional charges.
      $8.00

    • Wild Mushroom Soup

      Spicy.
      $12.00

  • Bread Service

    • Bread Service

      French Batard with cheese spread & blue cheese truffle oil for an additional charge.
      $6.00

  • Sides

    • Brussel Sprouts

      Golden-roasted Brussels sprouts, perfectly seasoned and bursting with flavor.
      $8.00

    • Baby Baked Potatoes

      Crispy baby baked potatoes seasoned with a hint of herbs and a sprinkle of sea salt.
      $8.00

    • Asparagus

      Freshly grilled and lightly seasoned, often accompanied by a touch of olive oil and hints of garlic.
      $9.00

    • Heirloom Carrots

      Heirloom carrots, roasted to enhance their natural sweetness, often finished with a light seasoning to complement their unique flavors.
      $9.00

  • Entrées

    • Lobster Linguine

      Garlic + parmesan, tomato, chives, fresh lobster meat. Add protein: Grilled Chicken for an additional charge.
      $45.00

    • Fish Of The Day

      Pan seared fish with asparagus + black rice.
      $30.00

    • Honey Soy Glazed Duck

      Carrots + wilted greens.
      $30.00

    • Lamb Rack

      Roasted peppers + onions, vegetables, teriyaki demi glace.
      $45.00

    • Squid Ink Pasta

      Scallop, shrimp, lemon, garlic, white wine.
      $42.00

  • USDA Prime Steaks

    • NY Strip 10 Oz

      Charred brussels + onion sautee.
      $42.00

  • Small Pairs

    • Green Curry Scallops

      Spicy.
      $16.00

    • Lobster Roll

      Tossed with chipotle aioli fresh herbs with European bun.
      $24.00

    • Chicken Skewers

      Chicken skewers, typically marinated and grilled, served with a selection of dipping sauces.
      $12.00

  • Soups & Salads

    • Black Pepper Caesar

      Crisp romaine lettuce tossed with house made creamy pepper Caesar dressing, croutons + shaved parmesan.
      $13.00

    • Social Salad

      Crisp mixed greens with carrots, red onions, cucumbers, tomatoes, shredded cheese, bacon + croutons under champagne vinaigrette.
      $13.00

    • Half Salad

      Add protein; chicken | salmon | steak for an additional charges.
      $8.00

  • Bread Service

    • Bread Service

      French Batard with cheese spread & blue cheese truffle oil for an additional charge.
      $6.00

  • Sides

    • Brussel Sprouts

      Golden-roasted Brussels sprouts, perfectly seasoned and bursting with flavor.
      $8.00

    • Lobster Mac

      Creamy macaroni with tender lobster pieces, topped with a sprinkle of herbs.
      $21.00

    • Asparagus

      Asparagus typically grilled and lightly seasoned, often accompanied by a touch of olive oil and a sprinkle of salt and pepper.
      $9.00

    • Heirloom Carrots

      Heirloom carrots, roasted to enhance their natural sweetness, often garnished with a sprinkle of sea salt and fresh herbs.
      $9.00

  • Entrées

    • Lobster Linguine

      Garlic + parmesan, tomato, chives, fresh lobster meat. Add protein: Grilled Chicken for an additional charge.
      $45.00

    • Fish Of The Day

      Pan seared fish with asparagus + black rice.
      $30.00

    • Honey Soy Glazed Duck

      Carrots + wilted greens.
      $30.00

    • Lamb Rack

      Roasted peppers + onions, vegetables, teriyaki demi glace.
      $45.00

    • Squid Ink Pasta

      Scallop, shrimp, lemon, garlic, white wine.
      $42.00

  • USDA Prime Steaks

    • NY Strip 10 Oz

      Charred brussels + onion sautee.
      $42.00

    • Porterhouse 28 Oz

      A beautifully marbled steak seared to perfection.
      $65.00

    • Tomahawk For Two

      Charred Brussels + shroom & onion sautee.
      $135.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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