Socarrat Paella Bar - Midtown East Menu

chorizo, paprika, white wine sauce, fava bean pesto

crispy brussels sprouts, chopped almonds, sweet and spicy glaze

crispy and creamy croquettes of the day

bacon wrapped dates stuffed with valdeón cheese, almonds, roasted apple purée

sizzling shrimp, olive oil, garlic, guindilla peppers

fresh tomato spread, olive oil, garlic, country toast

crispy potato cubes, aioli, spicy tomato sauce

shishito peppers, sea salt

classic Spanish potato-egg omelette, aioli, shishito peppers, tomato toast

5 Jotas “Spain’s best” Spanish black foot pig, acorn-fed, aged 36 months

shrimp, scallops, squid, mussels, cockles, white fish, snow peas, peppers, tomato sofrito

shrimp, calamari, white fish, scallops, piquillo peppers, fava beans, squid ink sofrito

eggplant, broccoli, cauliflower, snow peas, chickpeas, tomatoes, artichokes, peppers, tomato sofrito

short ribs, boneless free-range chicken, chorizo, snow peas, mushroom sofrito

vermicelli noodles, squid, shrimp, free-range chicken, brussels sprouts, mushroom sofrito

passion fruit, pistachio crumble

chocolate beignets, coffee sauce, strawberry coulis

traditional galician almond cake

baked egg casserole, chorizo, potatoes, artichokes, fava beans, tomato sauce, country toast

two fried eggs, jamón serrano, manchego cheese, crispy wedged potatoes

egg, potato & onion omelette, served with pan con tomate toast, market greens ADD cured salmon + $7

bacon, baked eggs, cheddar cheese, tomato sofrito

brioche bread, milk batter, strawberry compote, strawberries, blueberries, maple syrup & whipped cream

breaded chicken cutlet, parsley & garlic, arugula, Idiazábal cheese

skirt steak, two eggs any style, paprika parsley fries, market greens

mixed greens, avocado, pecans, cucumbers, pear, tomatoes, pickled red onions, marinated olives, sherry dijon vinaigrette ADD grilled chicken + $9

chunky avocado, two poached eggs, tomato toast, paprika parsley fries, market greens ADD cured salmon or jamón serrano + $7

draft lager from Barcelona

Tinto, Tempranillo, Rioja Crianza

gin, lemon, tonic water, angostura, juniper berries