Socarrat Paella Bar - Chelsea Menu

tequila, ancho chile liqueur, orange juice

gin, tonic water, juniper berries, angostura

jalapeño infused Los Vecinos mezcal, Torres orange liqueur, cucumber, basil, fresh lime

gin, Campari, Spanish Sherry

gin, lavender infused blueberry syrup, lemon juice

vodka, grapefruit liqueur, lemon juice, strawberries, splash of rosemary syrup

freshly brewed Candelas coffee, double expresso vodka, Khlúa

Campari, cava, club soda

red wine with sprite or coca-cola

manzanilla sherry, sprite

Mahou beer with gas lemon soda

Spanish vermouth, has lemon, rosemary

non-alcoholic

dry hard apple Basque cider

Spanish soda choice of apple, orange or lemon

Cava Brut (2020)

Cava Rosé Brut. N/V

B. Nature Riesling (2020)

B. Imperial Champagne N/V

(biodynamic) Xarel.lo, Garnacha. Penedés, 2022

Blanco de Tempranillo Tierra de Castilla, 2023

(organic) Sauvignon Blanc, Tierra de Castilla y Leon, 2023

Albariño, Rias Baixas, 2023

Parellada, Macabeu, Xarel.lo, Penedés, 2022

Treixadura, Ribeiro, 2021

Verdejo, Tierra de Castilla y León, 2022

Hondarrabi Zuri, Hondarrabi Beltza, Getariako-Txakolina, 2023

Albariño, Godello, Rias Baixas, 2022

Chardonnay, Penedés, 2023

Xarel·Lo, Sauvignon Blanc, Penedes, 2022

Albariño, Rias Baixas, 2022

Viura, Sauvignon Blanc, Rioja, 2018

Tempranillo, Rioja, 2020

Crianza , Tempranillo, Rioja, 2021

Mencia, Cantabria, 2020

Cabernet, Tempranillo, Garnacha, Navarra, 2014

Tinto Fino, Ribera del Duero, 2018

(organic) Syrah, Castilla La Mancha, 2022

Tempranillo, Pinot Noir, Castilla y León, 2019

Tinto Fino, Ribera del Duero, 2022

Mantonegro, Merlot, Cabernet. Binissalem-Mallorca. 2021

Garnacha, Priorat, 2021

Cabernet Sauvignon, Penedes, 2019

Tinto Fino, Ribera del Duero, 2020

Syrah, Merlot, Menorca, 2021

Tempranillo, Rioja, 2018

Tempranillo, Rioja, 2019

(Ltd. Ed.) Tinto Fino, Ribera del Duero, 2020

Tinto Fino, Ribera del Duero, 2011

Tinto Fino, Ribera del Duero, 2018

Crianza, Tinto Fino, Ribera del Duero, 2020

Tempranillo Blend, Rioja, 2011

Tinto Fino, Ribera del Duero, 2016

Tempranillo, Cabernet, Merlot, Ribera del Duero, 2020

Cabernet Sauvignon, Penedés, 2017

Tinto Fino, Ribera del Duero, 2016

light body, almond aroma, crisp and dry

sweet & aromatic, honey & raisins

nut, dried fruit & leather aroma

aroma of toasted nuts & caramel

light & dry

Crispy and creamy croquettes. Choice of spinach, serrano ham or chorizo

Crispy potato cubes, aioli, spicy tomato sauce

Bacon wrapped dates stuffed with Valdeón cheese, almonds, roasted apple purée

Sizzling shrimp, olive oil, garlic, guindilla peppers

Veal and beef meatballs in a light tomato sauce

Fresh tomato spread, olive oil, garlic, country toast

Crispy brussels sprouts, chopped almonds, sweet and spicy glaze

Grilled zucchini, eggplants, carrots, cauliflower and broccoli

Chorizo, white wine sauce, paprika

Jamón serrano, chorizo & salchichón Ibérico, manchego, idiazábal & mahón cheese, marcona almonds, olives, membrillo

imported Spanish octopus cooked in Galician style, potato cubes, paprika oil, sea salt

Chicken, beef, shrimp, white sh, cuttlesh, mussels, cockles, fava beans

Shrimp, mussels, scallops, cockles, white sh, english peas

Eggplant, cauliower, artichokes, tomatoes, chickpeas, snow peas

Shrimp, calamari, scallops, sh, piquillo peppers, squid ink

pork loin chunks, free-range chicken, chorizo, snow peas, mushroom sofrito

Select 4 tapas and 2 paellas for your party

Select 5 tapas for your party

Flan, passion fruit, pistachio crumble, white chocolate coconut foam

70% dark chocolate mousse, cocoa crumble, sea salt, EVOO

traditional Basque cheesecake, strawberry sauce

Caramelized milk-infused brioche, lemon curd, strawberries, vanilla ice cream

Ask your server for the daily selection

Jumilla

Pedro Ximenez de Toro Albalá Montilla-Moriles.

Sweet oloroso, Jerez

Sparkling Moscatel, Valencia

espresso, condensed milk

espresso, choice of Bailey's rum or brandy.

Espresso, Spanish brandy, whipped cream.

ask your server for daily selection

freshly brewed Candelas coffee, double espresso vodka, Kahlúa

crispy and creamy croquettes of the day

chorizo, paprika, white wine, fava bean pesto

imported Spanish octopus cooked in Galician style, potato cubes, paprika oil, sea salt

short ribs braised in red wine, citrus carrot purée, baby carrots

crispy brussels sprouts, chopped almonds, sweet and spicy glaze

fresh tomato spread, olive oil, garlic, country toast

classic Spanish potato and caramelized onion omelette, padrón peppers, tomato toast

crispy potato cubes, aioli, spicy tomato sauce

bacon wrapped dates stuffed with valdeón cheese, almonds, roasted apple purée

grilled squid, parsley, garlic, olive oil, sea salt

seared sesame crusted tuna, avocado, mojo picón

marinated grilled lamb chops, olive pisto, olive oil & lemon greek yogurt

grilled sea bass filet, roasted peppers and eggplant salad

burrata cheese, heirloom tomatoes, frisée, cucumber, tapenade, basil sherry vinaigrette

shishito peppers, sea salt

lamb shank, brown sauce, steamed green beans, lemon thyme, hazelnuts

whole orata for 2 people, baked lemon potatoes, white wine, garlic & paprika sauce

charred eggplant, sesame tahini, sherry vinegar, herbs, pita bread

Marcona almonds and marinated olives

white anchovies, Spanish olives, garlic & parsley olive oil

Spanish white pig aged 18 months, tomato toast

boneless acorn fed 100% Iberico pork shoulder

jamón serrano, chorizo & salchichón Ibérico, manchego, idiazábal & mahón cheese, marcona almonds, olives, membrillo

Chef's selection of Spanish cheeses, assorted pairings

free-range bone-in chicken, chorizo, shrimp, white fish, squid, mussels, cockles, fava beans, peppers, tomato sofrito

shrimp, scallops, squid, mussels, cockles, white fish, snow peas, peppers, tomato sofrito

shrimp, calamari, white fish, scallops, piquillo peppers, fava beans, squid ink sofrito

eggplant, broccoli, cauliflower, snow peas, chickpeas, tomatoes, artichokes, peppers, tomato sofrito

pork loin chunks, free-range chicken, chorizo, snow peas, mushroom sofrito

lobster, calamari, shrimp, white fish, scallops, peppers, tomato sofrito

two poached eggs, english muffin, piquillo sauce, patatas bravas, market greens. Choice of: bacon, smoked salmon or spinach

baked egg casserole, chorizo, potatoes, artichokes, fava beans, tomato sauce, country toast

two fried eggs, jamón serrano, manchego cheese, crispy wedged potatoes

3 eggs open omelette, mixed greens. Choose 3 ingredients: mushrooms, broccoli, zucchini, potatoes, bacon, cheddar cheese

egg, potato & onion omelette, served with pan con tomate toast, market greens

bacon, baked eggs, cheddar cheese, tomato sofrito

brioche bread, milk batter, strawberry compote, strawberries, blueberries, maple syrup & whipped cream

fresh cod in a lightly & crunchy curry tempura, olives tartar sauce, smoked paprika parsley fries

breaded chicken cutlet, parsley & garlic, arugula, Idiazábal cheese

skirt steak, two eggs any style, patatas bravas, market greens

8oz veal & beef burger 8oz free range veal & beef, light sautéed onions, tetilla cheese, smoked paprika parsley fries, homemade ketchup

chunky avocado, two poached eggs, tomato toast, patatas bravas, market greens

mixed greens, avocado, asparagus, crisp apples, dried cranberries, candied walnuts, sherry-honey vinaigrette

burrata cheese, heirloom tomatoes, beets, frisée, basil sherry vinaigrette

lager from Madrid

lager from Barcelona

Verdejo, Tierra de Castilla y León, 2022

Tinto, Tempranillo, Rioja Crianza

Cava Brut (2020)

Sauza tequila, fresh lime or jalapeño infused juice, triple sec, salt

gin, lemon, tonic water, angostura, juniper berries

Spanish white pig aged 18 months, tomato toast

5 Jotas 'Spain's Best' Spanish black foot pig, acorn-fed, aged 36 months

Choose 2 tapas

Choose 1 paella

Choose 1 dessert: Churros con chocolate or Flan

Choose 4 tapas

(0.47 liter)

(0.95 liter)

sizzling shrimp, olive oil, garlic, guindilla peppers

chorizo, paprika, white wine, fava bean pesto

crispy potato cubes, aioli, spicy tomato sauce

crispy brussels sprouts, chopped almonds, sweet and spicy glaze

classic Spanish potato and caramelized onion omelette, padrón peppers, tomato toast

crispy and creamy croquettes of the day

shishito peppers, sea salt

fresh tomato spread, olive oil, garlic, country toast

bacon wrapped dates stuffed with valdeón cheese, almonds, roasted apple purèe

churros, hot chocolate

flan, passion fruit, pistachio crumble, whipped cream

traditional Basque cheesecake, strawberry sauce