Sobrinos Menu

Includes 1 choice of meat.

Includes 1 choice of meat and green salad. We do not replace the salad for a meat.

Golden pastry filled with seasoned ground beef, fried to a crispy perfection.

Crispy, golden tostones served with two portions of mayo-ketchup sauce.

Spanish-inspired natural juices in parcha, tamarind, mango, and guava flavors.

Fried pork chunks with one side of tostones OR rice and beans. Green salad.

Green bananas.

Creamy macaroni salad with tender elbow pasta, mixed with a light, tangy dressing.

Includes 1 choice of meat and green salad. We do not replace the salad for a meat.

Includes 2 choices of meat and green salad. We do not replace the salad for a meat.

Mangú lunch featuring mashed plantains with choice of meat: stewed chicken, pork, ribs, salmon, or cod. Optional onions.

Fried chicken chunk with one side of tostones or rice and beans. Green salad.

Fried pork chops served with one side of tostones or rice and beans. Green salad.

5 Chicken Wings with Fries or Tostones

Mangu, 2 fried eggs,2 salami, 2 fried cheese.

Choose yuca, green banana or both with 1 choice of meat with green salad.

Chicken noddle soup served with side of white rice.

Octopus salad served with a side of tostones or rice and beans.

Garlic shrimp served with a side of tostones or rice and beans.

Fried Red Snapper with tostones or rice and beans and green salad

Chicken chunks paired with traditional mofongo. Options for dressing include Italian, ranch, or none.

Pork chops served with mofongo. Options for dressing: Italian, ranch, or none. Choose with or without onions.

Savory mashed plantains with garlic, topped with succulent shrimp, sautéed onions, and bell peppers in a rich, flavorful sauce.

Fried red snapper, served with traditional mofongo. Options include Italian or ranch dressing, or no salad/dressing; with or without onions.

Plain mofongo, choice of onions or no onions.

Golden pastry filled with seasoned ground beef, fried to a crispy perfection.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Crispy, golden tostones served with two portions of mayo-ketchup sauce.

Caramelized sweet plantains, sliced and fried to a golden brown, offering a tender and subtly sweet taste.

Choice of with or without onions.

Cassava served with optional onions.

Mashed plantains with optional sautéed onions, available with or without onions.

Variety of rice options or tostones. Flavors ranging from plain white rice to rice with pigeon peas or sausage.

Creamy macaroni salad with tender elbow pasta, mixed with a light, tangy dressing.

A non-alcoholic malt beverage with a rich, sweet flavor, made from barley and hops.

Pure, refreshing bottled water.