Soban Menu

$$Korean, Restaurant

4001 W Olympic Blvd, Los Angeles, CA 90019

Order Online

Pancake + Bibimbap
- Seafood Tofu Pancake
  Tofu, Shrimp, Squid, Egg, Carrot, Onion 7pieces (No Substitutions)
  $25.00
- Bibimbap
  Assorted vegetable banchan, Beef Bulgogi, Sunny-Side Up Egg, Kochujang Sauce on side, in a hot stone pot choice of white or purple rice can substitute for braised tofu
  $21.00
Soban Signature Dishes
- Braised Shortrib (Galbi Jjim)
  Center-cut Bone-in Beef Shortribs, Carrot, Mu (Korean Radish), Jujubes, Rice Cake, Onion Choice of Original or Spicy
  $50.00
- Ganjang Gejang (Soy Marinated Raw Crab)
  Whole Korean Blue Crab - Soy, Onion, Scallions, Ginger, Jalapeno + 18 Aromatics *Leftovers are not allowed for this dish *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodbourne illness
  $61.00
- Braised Black Cod
  Black Cod, Kabocha, Potato, Mu (Korean Radish), Rice Cake, Tofu, Onion
  $50.00
Protein
- Bulgogi (Beef)
  Soy-marinated Sliced Beef Ribeye, Onions, Scallions on a hot stone plate
  $29.00
- Spicy Pork Bulgogi
  Kochujang marinated sliced Pork, Onion, Scallions on a hot stone plate (medium spicy)
  $27.00
- Kimchi Pork Bulgogi
  Sauteed fermented Kimchi with Kochujang marinated sliced Pork, Onion, Scallions on a hot stone plate (Medium Spicy)
  $27.00
Seafood
- Fish + Small Beanpaste Stew
  Pan-seared fish with a Small bowl of Korean Bean Paste stew Choice of: Yellow Croaker (whole), Cutlass Fish (3pcs), Mackerel (whole, fileted in half), Atka Mackerel (whole, fileted in half)
  $28.00
- Braised Mackerel
  Mackerel, Mu (Korean Radish), Kimchi, Potato, Rice cake, Tofu, Kabocha, Onion
  $40.00
- Braised Cutlassfish
  Cutlassfish (belt fish), Potato, Mu (Korean Radish), Rice Cake, Tofu, Kabocha, Onion
  $42.00
- Stir Fried Squid
  Stir-Fried Squid Zucchini, Kabocha, Onion, Kochugaru (Korean Chili Flakes) Medium Spicy
  $29.00
- Stir Fried Octopus
  Zucchini, Onion, Scallions, Kochugaru (Korean Chili Powder) Medium Spicy
  $29.00
Soups - Jjigaes + Tangs
- Monkfish Tang (Stew)
  Monkfish, Crab, Shrimp, Mussels, Shrimp, Mu (Korean Radish), Tofu, Onion, Soybean sprouts, in a hot stone pot -To share *Spice level can be adjusted *Can be made as a jiri (white soup - no spice)
  $32.00
- Fish Roe Tang (Stew)
  ish Roe Tang (Stew) Roe, Crab, Shrimp, Mussels, Shrimp, Mu (Korean Radish), Tofu, Onion, Soybean sprouts, in a hot stone pot -To share *Spice level can be adjusted *Can be made as a jiri (white soup - no spice
  $34.00
- Kimchi Jjigae (Stew)
  Tofu, Scallion *Anchovy dashi, can not be removed Very Mild Spice
  $16.00
- Doenjang Jjigae (Beanpaste Stew)
  Beanpaste, Onions, Squash, Potato, Radish *Anchovy dashi, can not be removed
  $16.00