Snap Thai Fish House Menu

Crispy calamari, oregano, sweet peppers, red curry sweet chili sauce.

Served with ponzu.

Served with Himalayan pink sea salt.

Grilled chicken skewers, pickled cucumber, and peanut sauce.

Crispy vegetable dumplings, ponzu.

Clams, coconut milk, onion, cream, garlic, fish sauce, potato.

Cold-water lobster meat, lemongrass, galangal, Thai chili, kaffir lime, tomato, cream, mirepoix.

Chicken, rice noodles, eggs, beansprout, scallion, crushed peanuts, lime.

Your choice of sauce.

Your choice of sauce.

Your choice of sauce.

Your choice of sauce.

Your choice of sauce.

Your choice of sauce.

Cold-water lobster tail, rice noodles, eggs, beansprout, scallion, crushed peanuts, lime.

Pan grilled Maine lobster, wagyu beef burger, brioche bun, onion, tomato, sesame ginger salad, thai BBQ smoke honey sauce.

Maine lobster meat, celery, chive, jicama, lettuce, Thai chili lime mayo, butter toasted New England bun, truffle fries.

12 oysters with a bottle of J Vineyards California Cuvée.

12 oysters with a bottle of J Vineyards California Rosé.

Jumbo shrimp, rice noodles, eggs, beansprout, scallion, crushed peanuts, lime.

California roll (sushi rice, crab stick, cucumber, avocado) topped with shrimp tempura, Sriracha mayo, eel sauce.

Serves 4. 12 oysters, 8 jumbo shrimp, 2 Maine lobster.

Grilled airline chicken breast, kaffir lime, roasted sweet red curry chili paste, red bell pepper, and French green beans.

Jumbo shrimp and scallops with green curry fettuccini pasta, brussels sprouts, red bell pepper.

Grilled airline chicken, rich massaman curry, cardamom, clove, potatoes, carrots, cashew nuts, onion.

Braised, Southern Thai Red Curry, Mashed Potatoe, Leek, Cucumber Salad

Crispy Whole Snapper, Seasonal Vegetables, Leek, Thai Basil, Three Flavors Chili Sauce, Garlic Butter Rice

Ketel one vodka, Cointreau, cranberry, lychee, lime foam.

Haku Japanese vodka, aperol, St. Germaine, lemon, orgeat.

Gray whale gin, mango, sparkling rosé, lime foam, honey comb.

Bulleit bourbon, butterfly pea flower, bitters, orange, smoke.

Ketel 1 vodka, ketel 1 orange, death wish espresso, JF Haden’s espresso liqueur, foam.

Calico Jack mango rum, St-Germain elderflower, mango, pineapple, orange.

Flatboat bourbon, Amaro Nonino, aperol, orange, lemon. $1 will be donated to the Mebriata Children’s Foundation.

Ketel 1 vodka, cointreau, cranberry, lychee, lime foam.

Avion silver tequila, cointreau, dragon fruit, fresh lime, agave, tajin.

Rosé, strawberries, stateside urbancraft vodka, lemon juice, sugar.

Captain Morgan white rum, coconut cream, pineapple, toasted coconut.

Don Julio tequila, toki Japanese whiskey, roku Japanese gin, haku Japanese vodka, hibiscus, agave, lime.

Woodford reserve bourbon, Herradura tequila, prickly pear, strawberry, lemon, ginger.

Treat our kitchen staff to a well-deserved drink as a thank you for their hard work after their shift. The team will greatly appreciate your gesture of kindness.