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Super Bowl Food
- Texas Red Chili Bar 8-10 PplNo bean chili made from a premium blend of beef cuts ground in house. Served with sour cream, shredded Tillamook Cheddar, diced onions, fresh jalapeno, cilantro, Tex Mex oyster crackers$55.00
- Nashville Hot Chicken Wings 25 PcsButtermilk brined wings crispy fried and coated in our Nashville Hot paste. Served with our creamy herb dipping sauce$38.00
- Nashville Hot Chicken Wings 50 PcsButtermilk brined wings crispy fried and coated in our Nashville Hot paste. Served with our creamy herb dipping sauce$74.00
- Steakhouse Meatballs 24 PcsPremium blend of beef cuts ground in house, sauteed in garlic butter and served in a garlic shallot cream sauce with Lion’s Mane mushrooms. Garnished w/ crispy shallots & parmesan cheese. Served with crostini.$45.00
- Steakhouse Italian Beef 8-12 PplSmoked & shaved prime beef, herbed veal gravy, local giardiniera, sweet peppers, garlic spread, 16- 4” rolls$75.00
- Jumbo Shrimp Cocktail 20 PcsJumbo shrimp, house made cocktail sauce, grilled lemon$60.00
- Brie Fondue 8-10 PplCreamy brie, sauteed mushrooms, sherry, spinach served w/ crostini$50.00
Super Bowl Liquor
- Spicy Margarita 1 Liter (Approx 9 Drinks)Libelula Tequila, Fresh Lime, Agave, Chile$60.00
- Pineapple Daiquiri 1 Liter (Approx 9 Drinks)Plantation 3 Star Rum, Pineapple, Lime, Demerara$60.00
- Fuzzy Russian 1 Liter (Approx 9 Drinks)Wheatley Vodka, Lemon, Spiced Peach Cobbler Nectar$60.00
Appetizers
- Classic Shrimp Cocktail5 steamed and chilled shrimp with a spicy horseradish cocktail sauce.$17.00
- Brie FondueCreamy Brie, sautéed mushrooms, sherry, spinach; served with grilled crostini and demi-baguette.$17.00
- Lobster GritsPetite butter-poached lobster tail, creamy grits, with sautéed corn, roasted shishitos, red bell pepper and scallions.$30.00
- Hand-Cut Steak TartareHand cut Prime filet with shallots. Dijon, cornichons, capers, and confit egg yolk served with house made chips.$18.00
- Bisque & BiscuitSippable rich and creamy lobster bisque served with cheddar-scallion drop biscuits.$15.00
- Bone MarrowRoasted split marrow bone over a veal demi-glace confit garlic emulsion topped with smoked Maldon salt and chives; served with grilled crostini.$24.00
- Crab Cake$25.00
Steaks
- Boneless RibeyeThe ultimate indulgence steak; 16 oz of flame-seared, rich and decadent USDA Prime beef.$62.00
- Filet MignonA supremely tender cast iron seared 8 oz cut of USDA Prime; sophisticated, sensible and satisfying.$55.00
- Steak FritesAn 8 oz CAB outside skirt steak pan-seared and topped with our fresh red chimmichuri and served with our hand-cut frites.$36.00
- Hanger Steak$25.00
- Prime Bone-In RibeyeA 14 oz hand-cut bone-in Prime ribeye. Dry-brined, smoked and flame-seared with an intense beefy flavor.$68.00
Steak Toppers
- Red Wine Reduction$4.00
- Red Chimmichurri$4.00
- Blue Cheese Butter$4.00
- Chipotle Butter$4.00
- Garlic Demi$6.00
- Fried Shallots$4.00
- Confit Egg Yolk$4.00
- "For The Table" Steak Enhancement Board$20.00
- Demi Baguette W/Garlic Butter$5.00
- House Garlic Butter$3.00
Other Mains
- Spicy Shrimp Pasta5 large shrimp in a spicy butter, garlic, lemon, and white wine sauce served over linguine.$27.00
- Mediterranean ChickenAirline chicken breast, roasted heirloom tomatoes. olives, confit garlic, parmesan crisps.$25.00
- Sauteed Shrimp Beurre Blanc$32.00
- Lion's Mane Mushroom Steak$30.00
- Duroc Pork Chop16oz dry brined & smoked Duroc Pork Chop glazed w/ apple cider gastrique served with roasted apples, pearl onions, brussel sprouts, bacon lardons$36.00
- Mussel Frites$28.00
Entree Salads
- Shareable Caesar SaladRomaine, Caesar dressing, garlic and shallot croutons, shaved parmesan.$15.00
- Shareable Harvest SaladWinter lettuce blend, delicata squash, dried cherries, toasted pepitas, goat cheese, red onion, asian pear and champagne honey vinaigrette.$15.00
Sides
- Bourbon Chipotle CarrotsRoasted carrot batons with hot-honey glaze and cumin.$10.00
- Brussels Sprouts$12.00
- Cauliflower Potato Puree$12.00
- Creamed Spinach With ShishitosRich and decadent creamed spinach with a twist provided by pureed shishito peppers. Topped with toasted parmesan.$12.00
- Duck Fat Potatoes$12.00
- FritesHand-cut and twice fried frites with tomato garlic aioli on the side.$9.00
- Roasted 5-Mushroom BlendRoasted gray oyster, maitake, cremini, king trumpet, and alba clamshell mushrooms served in garlic butter.$12.00
- Rosemary Potato GratinShredded potatoes in a rich rosemary havarti cream. Topped with a broiled cheese crust.$12.00
- Sautéed Broccolini$10.00
- Smoked Cauliflower SteakSmoked & seared thick-cut, cauliflower steak with chipotle butter.$12.00
Desserts
- Bananas Foster Bread PuddingBanana-infused bread pudding covered in sliced bananas, crème anglaise, spiced rum foster sauce, and banana chips.$14.00
- Butterscotch Pot De CrèmeAccompanied by caramel and cocoa nib garnished shortbread cookies.$12.00
- Chicago Style CheesecakeRich cheesecake topped ith lemon curd and white wine-macerated fresh berries.$15.00
- Drunken Chocolate CakeDark Chocolate Cake, Left Hand Milk Stout Chocolate Sauce, Bourbon Caramel Sauce, Toasted Coconut.$14.00
Brunch Mains
- Banana Brittle French Toast$18.00
- California Style Brunch Burrito$14.00
- Lobster Biscuit Benedict$26.00
- Shrimp & Grits$25.00
- Smoked Salmon Tartine$24.00
- Steak & Eggs (5oz Filet)$36.00
- Steak & Eggs (12oz Ribeye)$29.00
- 2 X 4 Breakfast$16.00
Raw Meat
- Market Ribeye -Raw$38.00
- Market Filet-Raw$29.00
- Market Hanger - Raw$12.50
- Market Skirt-Raw$19.00
- Market Hanger-Raw$15.00
- Raw Bone Marrow-Each$7.00
- Double Thick Bacon$10.00
Craft Cocktails to Go
- Old Fashioned 3 Servings$25.00
Garnishes
- Lime Wheels$7.00
- Cocktail Onions$6.00
- Cocktail Olives$6.00
- Cocktail Cherries$9.00
Syrups
- House Tonic Syrup$9.00
- Cane Syrup$7.00
- Orange Demerara Syrup$9.00
- Demerara Syrup$9.00
Takeout Beverages
- Coke 12oz Bottle$3.00
- Diet Coke 8oz Bottle$3.00
- Sprite 12oz Bottle$3.00
- Saratoga Sparkling 750$8.00
- Saratoga Still 750$8.00
Menu Photos
Menu Photos
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