Smokemade Meats + Eats Menu

4.6

(200+ Reviews)

$Barbecue, Restaurant

Meats by the 1/2 lb Sandwiches Sides Baked Goods Beverages Beer Extras

Meats by the 1/2 lb
- Half LB Brisket
  100% Certified Angus Beef Brisket rubbed with our house blend of 16 mesh black pepper, garlic and onion powder, smoked for 16 hours. Hand sliced to order.
  $17.00
- Half LB Pulled Pork
  Carolina-style pulled pork with a black pepper bark, our Texas twist. Smoked for 10 hours. Tossed in vinegar sauce to order. Full of flavor!
  $13.00
- Half LB Turkey Breast
  Brined turkey breast with a black pepper bark and basted in butter.
  $13.00
- Half Chicken
  Dry brined half chicken on the bone, seasoned with house blend of spices, cooked directly over coals.
  $13.00
- Hot Gut Sausage Link
  House ground beef and pork blend in natural pork casing, cooked with house blend of spices and double smoked.
  $5.00
- Jalapeno Cheddar Sausage Link
  House ground beef and pork blend in natural pork casing, fresh jalapenos, and chunks of gooey cheddar cheese. Double-smoked for a zesty and smoky finish.
  $5.00
- Half LB Smoked Marinated Mushrooms
  Smoked portobello mushrooms tossed in our house sweet and tangy balsamic marinade.
  $12.00
Sandwiches
- Brisket Sandwich
  Chopped brisket tossed in our house BBQ sauce on a Martin's potato roll, topped with our homemade coleslaw.
  $14.00
- Pulled Pork Sandwich
  Sliced marinated portobello mushrooms on a Martin’s potato roll, topped with our homemade coleslaw.
  $14.00
- Turkey Sandwich
  $18.00
- Mushroom Sandwich
  $18.00
- Cheesesteak
  $18.00
Sides
- Macaroni And Cheese
  Corkscrew pasta smothered in housemade sharp cheddar and Gruyere cheese sauce with a hint of black pepper.
  $5.00
- Hash And Rice
  A savory braised pork gravy served over white rice with thinly sliced scallions, a nod to the South Carolina classic.
  $4.00
- Cheddar Grits
  Bob’s Red Mill Yellow corn grits, mixed with butter, sharp cheddar cheese, and a pinch of red pepper flakes for a hint of heat.
  $4.00
- Pinto Beans
  Texas ranch-style baked beans made with our house blend of spices and plenty of chopped smoked brisket. Contains beef, pork by-product.
  $4.00
- Collard Greens
  Tender collard greens cooked down in pork stock, with onions and chunks of smoked pork.
  $4.00
- Coleslaw
  Sliced cabbage, kale, red onions, tossed with a black pepper and tangy Dijon dressing.
  $4.00
- Tomato Zucchini Salad
  Thinly sliced fresh zucchini, diced ripe tomato, and red onion marinated in citrus vinaigrette.
  $4.00
- Potato Salad
  Smashed Russet potatoes, creamy housemade mayo dressing, pickled jalapeños, fresh dill, and scallions.
  $4.00
Baked Goods
- Brisket Kolache
  Warm cheese and beef brisket stuffed bun
  $5.00
- Pulled Pork Kolache
  Warm cheese and beef brisket stuffed bun
  $5.00
- Banana Pudding Bowl
  From scratch vanilla pudding with layers of bananas, Nilla wafers, and dulce de leche.
  $6.00
- Bread Pudding Slice
  New Orleans style bread pudding made with our homemade brioche bread and topped with brown butter rum sauce.
  $6.00
- Key Lime Pie Slice
  $6.00
- Loaf White Bread
  Homemade brioche bread, baked fresh daily.
  $6.00
- 12pk Beef Fat Tortillas
  Homemade flour tortillas made with our rendered beef tallow.
  $10.00
Beverages
- Liquid Death Water
  $3.50
- Liquid Death Canned Sparkling Water
  $3.50
- Coke
  $3.00
- Diet Coke
  $3.00
- Sprite
  $3.00
- Joe's Sweet Tea
  20 oz. bottle of Joe's sweet tea
  $4.00
- Joe's Lemonade
  20 oz. bottle of Joe's lemonade
  $4.00
- Joe's Pink Lemonade
  $4.00
- Joe's Half Tea & Half Lemonade
  $4.00
- Joe's Unsweet Tea
  20 oz. bottle of Joe's sweet tea
  $4.00
Beer
- 3 Sons Lite Crispy Bois
  $6.00
- Shiner Bock
  $4.00
- Tactical Brewing Pfefe Hefe
  $6.00
- White Claw Black Cherry
  $4.00
- White Claw Ruby Grapefruit
  $4.00
Extras
- Quart Of Pickles
  $6.00
- Quart Of Sauce
  $10.00
- Quart Of Tallow
  $10.00