Smitty's Food & Drink Menu

Deep fried crispy breaded pickle coins served with ranch

Breaded then deep fried to golden brown. Served with Honey Dijon sauce

Stuffed with cheddar and provel cheese, smoked bacon and topped with scallions. Served with sour cream

Stuffed with cheddar and provel cheese, smoked bacon and topped with scallions. Served with sour cream

Cauliflower breaded with a hint of cheddar served with Ranch

Fresh mushrooms hand-breaded and fried to a golden brown. Served with Ranch dressing

Bite sized cannelloni filled with chicken and artichoke, served with marinara sauce

One pound of fresh jumbo wings tossed in hot or lemon pepper sauce

One pound of the finest chicken drummies, served with hot sauce on the side

Garlic bread smothered with melted provel cheese

Lightly breaded zucchini served with horseradish sauce

8 deep fired dumplings filled with cream cheese and crabmeat

Ditalini pasta with a creamy blend of jack and mozzarella cheese with a touch of jalapeño. Breaded and deep fried

Served with Marinara Sauce

Sm $6 or Lg $8 - Crisp iceberg lettuce and romaine lettuce topped with onions, provel cheese, tomato, and kalamata olives. Choice of dressing on the side

Sm $8 or Lg $10 - Mixed greens topped with roast beef, ham, onions, provel cheese, tomato, and kalamata olives. Choice of dressing

Sm $8 or Lg $10 - Mixed greens topped with onions, tomato, cucumber, feta cheese, kalamata olives. Served with our house made vinaigrette

Sm 5.50 or Lg 7 - Crisp romaine tossed with our homemade Caesar dressing, topped with seasoned croutons and parmesan

8oz fresh chicken grilled or blackened on our large Caesar Salad

Mixed greens topped with chicken, crispy bacon, bleu cheese crumbles, tomatoes, onions, and hard-boiled egg. Served with house-made Italian vinaigrette on the side

Romaine lettuce with diced tomatoes, shaved Parmesan, red onions, and bacon tossed in peppercorn ranch dressing

Our dinner salad served with a cup of our Soup Du Jour

Seasoned 8oz hand cut choice Ribeye charbroiled and served on French bread

8oz fresh chicken breast, blackened and topped with roasted peppers on grilled wheat, with house made dill sauce on the side

8oz Certified Angus Beef, cooked to your liking

Our fresh burger topped with a scoop of cold-pack cheddar cheese and bacon

Hand breaded fresh pork cutlet, deep fried to a golden brown

8oz Hand breaded Cod filet, deep fried and served on a bun with tartar sauce on the side

Shaved top round stacked on cheese garlic bread and Au Jus on the side

8 oz. Buttermilk Marinated Chicken Breast Tossed in a Cayenne Seasoning Mix & Then Fried. Served on a Split Top Bun with Pickles and a Side of Chipotle Mayo.

Mixed greens, crispy chicken, cheese, tomato, and ranch wrapped in a tortilla - Substitute grilled chicken $1.00

Grilled 8oz fresh chicken breast topped with provel cheese and sauteed onions and peppers

8oz fresh Certified Angus Beef topped with sliced cheddar cheese and grilled onions, served on grilled sourdough bread

Our fresh Certified Angus Beef Burger topped with cold-pack cheddar cheese and grilled jalapenos, served with horseradish on the side

Smoked turkey breast and bacon with lettuce and tomato on a fluffy croissant

Tender smoked brisket stacked on sourdough with provel and a side of horseradish sauce

Filet of catfish hand breaded and deep fried or blackened, served on Rye bread with tartar sauce on the side

Shaved top round stacked on Texas Toast with provel and a side of Au Jus

8 oz. Marinated charbroiled breast. Topped with bacon lettuce and tomato on grilled sourdough.

Each additional topping $2 - Pepperoni, Sausage, Bacon, Hamburger, Onion, Mushroom, Anchovy, Tomato

Italian meatballs topped with our marinara and parmesan over linguini

Sauteed 8oz fresh chicken tenders topped with a lemon and mushroom sauce with capers

Our chicken piccata with the addition of tender artichoke hearts

Choose homemade marinara, cream sauce or both! Topped with cheese and baked

Well seasoned 16oz hand-cut choice Ribeye, charbroiled to your liking. Also available peppered with Sauce Bordelaise

Calves liver sauteed with onions and bacon, finished with Balsamic Pan Sauce

10oz filet of grouper, your choice sauteed or blackened

10 jumbo Panko breaded deep fried shrimp

Tuesday - $14 Ribs - $10 Dark or $11 White

Wednesday - $10 Dark or $11 White

Thursday

Friday

Saturday

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