Small Point Café Menu

The Cafe Zoey Blend made in the Japanese Ice Brew style.\na bright and smooth ice coffee

double shot, of our House espresso blend, bright and balanced with a rich finish.

Double-shot of Espresso, with steamed milk of choice, made traditionally at 7oz

Double-shot of Espresso in hot water

Short double-shot of Espresso, with lightly steamed milk of choice, made traditionally at 7oz

Steamed mix of our House brewed Masala Chai Tea, with choice of milk

Shot of Ceremonial Grade powdered Matcha Green Tea, with steamed milk of choice

Double-shot of Espresso infused with Fair Trade chocolate, with steamed milk of choice.

Fresh brewed Tea, comes in many flavors and forms

Your choice of Jasmine Green, Ginger Peach, or Blood Orange fresh iced tea

Fresh squeezed, a perfect balance of sweet and tart flavors

Blend of our fresh squeezed Lemonade and one of our fresh Iced Teas

XL Egg and Cheese, served on a choice of Bread with optional Add-ons, with several egg styles to choose from.

Toasted multigrain bread, avocado smash, feta cheese, roasted pepitas and arugula.

Open faced toast, our house baked multigrain bread, with dill cream cheese and sliced boiled egg, garnished with salt and pepper

Cream Cheese with Thin Sliced Cured Salmon, Onions and Tomato. Served on choice of bread.

Narragansett Creamery yogurt with chia seeds added overnight, topped house granola and fresh berries.

House Ciabatta, made with Bacon, Greens, Avocado, Tomato and Chipotle Mayo

Fresh house ciabatta with fresh local mozzarella, tomato, pesto, fresh greens and a balsamic drizzle.

House recipe chicken salad, dijon mayo, cucumber, and fresh mixed greens on a house ciabatta.

Sparkling water, ahhhh that fizz. And it is from a Rhode Island spring.

Can of Diet Coke.