Small Batch Soups by Soupremacy Menu

7 E Market St, Indianapolis, IN 46204
  • Catering

    • Just Soup

      A bowl of soup and a piece of bread per person.
      $7.75
    • Lunch 1

      A deli hoagie served with lettuce and tomato accompnaied with mayo and mustard.
      $7.50
    • Lunch 2

      A deli sandwich with lettuce, tomato. Served with a bag of chips.\nMayo and mustard on the side.
      $9.00
    • Lunch 3

      A deli sandwich with lettuce and tomato. Served with a bag of chips and a cookie. Mayo and mustard on the side.
      $10.50
    • Lunch 4

      A deli sandwich with lettuce and tomato. Served with chips, a cookie, and a deli salad. Mayo and mustard on the side.
      $12.00
    • Soup And Chips

      A bowl of soup, a piece of bread, and a bag of chips.
      $9.50
    • Soup, Chips, And A Deli Salad

      A bowl of soup, a piece of bread, a bag of chips, and a deli salad.
      $12.50
  • Catering Salad

    • Chicken Caesar

      A light and crisp mix of romaine, parmesan, and house made croutons, chicken breast and a creamy but light dressing.\n\nServes 10-12
      $55.00
    • Chopra's Chickpea

      A spiritual blend of spinach, chickpeas, California grape tomatoes, topped with roasted red peppers, blue cheese crumbles, green bell pepper, and hard boiled egg.\n\nServes 10-12
      $55.00
    • Endless Summer

      Fresh baby spinach, California strawberries, fresh pear slices, local Indiana Goat cheese, dried cranberries and candied nuts.\n\nServes 10-12
      $55.00
    • Georgia O'Keefe

      Flavorful southwest belnd of Indiana corn, black beans, and tomatoes on romaine with sharp cheddar, tortilla crisps, and drizzled with a light avocado cream.\n\nServes 10-12
      $55.00
    • Kerouac Blues

      Chopped Romaine hearts paired with crumbled Blue cheese, California grape tomatoes, fresh avocado, sliced cucumbers and thick cut bacon.\n\nServes 10-12
      $55.00
    • Santorini Spring

      A zesty blend of tomatoes, cucumbers, artichokes and feta cheese, topped with kalamata olives and a feta dressing.\n\nServes 10-12
      $55.00
  • Catering Soups

    • Artichoke And Spinach

      Vegetarians delight in this smooth and tangy classic that never fails to please.\n\nVegetarian
    • Asparagus Lemon

      Light, crisp, and addictive. This blend of fresh asparagus, lemon, cream, and black pepper will brighten your day.\n\nServed warm or chilled\nVegetarian and Gluten Free
    • Aztec Chicken Tortilla

      A fresh take on a traditional Aztec dish. Smoky chicken, fresh onions, jalapenos, poblanos, and sweet Indiana corn finished with cumin, hints of lime and tortilla strips.\n\nGluten Free and Dairy Free
    • Bacon And Corn Chowda

      A flavorful, decadent combination of all that’s good in the Hoosier state. It starts with Indiana sweet corn, thick cut hickory smoked bacon, potatoes, and finishes with hints of garlic and roasted red pepper.
    • Beef Barley

      A full flavored stew that pairs hearty fresh veggies with slow cooked barley and prime cut steak\n\nDairy Free
    • Belfast Beef Stew

      Hearty Irish classic filled with chunks of slow cooked beef, carrots, red potatoes, garlic, thyme and Worcester sauce.\n\nGluten Free and Dairy Free
    • Blue Friday

      Incredibly delicious and addicting. Creamy blue cheese blended with celery and spices. Best eaten cozied up on the couch watching T.V.
    • Buffalo Chicken

      A secret American recipe stolen from Buffalo, N.Y. over 50 years ago. Creamy, Tangy and Bright.
    • Butternut Squash

      A rich, creamy and incredibly flavorful blend of fresh cut squash and hints of nutmeg.\n\nVegetarian and Gluten Free
    • Cajun Crawfish Chowder

      A Louisiana classic that starts with crawfish, green peppers, potatoes, and seasonings that brings Mardi Gras to you.
    • Caramelized Onion

      A richly familiar and aromatic masterpiece of sweetly caramelized onions and hints of sherry. \n\nGluten Free and Dairy Free
    • Casablanca Harira

      An incredibly flavorful and mildly spicy exotic vegan delight. Slow cooked lentils, carrots, ginger and chickpeas combined with eight other spices.\n\n\n*Vegan and Gluten Free
    • Cheddar Potato With Ham

      A smooth hearty classic that blends Idaho potatoes with aged sharp cheddar, chopped celery, carrots, and green bell peppers.
    • Cheeseburger Paradise

      A uniquely American original that can only be described as America in a bowl. Yes, it’s that good.
    • Chicken And Noodle

      A light and flavorful blend of hand cut chicken, steamed baby carrots, fresh pasta, finished with hints of thyme. \n\nDairy Free (Can be Gluten Free with no shells)
    • Chicken Velvet

      The Indy classic comes back to life here in a rich, creamy blend finished with tangy citrus notes.
    • Clam Chowder

      An amazing (and addictive) rendition of the New England classic, complete with fresh steamed clams, thick bacon, and a hint of Worcestershire sauce.
    • Crooked Tomato

      An unexpected and delicious blend of tomatoes, chickpeas, coconut oil, garlic and a touch of paprika.
    • Cucumber Mint

      A careful measure of fire and ice. Fresh cucumbers, radishes, and garlic mixed with dill, yogurt and milk. Punctuated with a touch of cayenne.\n\nGluten Free and Vegetarian
    • Famiglia Di Pomodoro

      The tomato soup you grew up with. Perfectly roasted garlic and fresh Roma tomatoes blended with thyme, basil, and pepper.\n\nVegan, Gluten Free
    • Gazpacho

      A refreshing summer classic comes alive in this invigorating blend of garden veggies, cilantro, garlic, and a touch of citrus.\n\nServed Chilled\nVegan, Gluten Free, Dairy Free
    • Hadrian's Provender

      An old world comfort based on a recipe from Hadrian’s Roman Empire. A hearty blend of flavorful cabbage, roma tomatoes, Tuscan olive oil, pepper, thyme and bay leaves.
    • Hanoi Pho Ga

      A refreshing and bright classic that blends rice vermicelli noodles, Thai basil, pulled chicken, scallions, cilantro and jalapeno chilies.\n\nDairy Free and Gluten Free
    • Italian Kale Parmesan

      Old world style with modern twist. Homemade Italian sausage, chunky potatoes, fresh kale, and sliced garlic, slow cooked with hints of parmesan.\n\nGluten Free
    • Italian Wedding

      A hearty classic that blends beef, pork, red pepper flakes, sea salt, with homemade ditalini pasta.\n\n(Can order with no pasta to make Gluten Free)
    • Jack's Split Pea Soup

      An artful blend of peas, carrots, celery, ham hock, diced onions, and pork shank. Certain to fire up the poet in anyone.\n\nGluten Free and Dairy Free
    • Jalapeno Beer Cheese

      A vibrant and incredibly flavorful blend of mild jalapenos, cheddar cheese, spices and German Hefeweizen beer.
    • Lemon Butter Mushroom

      A well balanced take on a kitchen classic, complete with fresh button mushrooms, cream, thyme, pepper and finished with fresh lemon juice.\n\nVegetarian
    • Lentil

      A delicious and hearty vegan classic finished with a aromatic rosemary oil.\n\nVegan and Gluten Free
    • Lobster Bisque

      A rich, creamy, artful blend finished with sherry that embodies all the decadent flavors you expect in a world class bisque.
    • Minestrone

      An incredible and fresh Italian classic that includes chunky garden veggies, fresh pasta, oregano, thyme and garlic.\n\nCan be ordered Gluten Free and Vegan
    • Peach And Goat Cheese

      This sweet and tangy warm weather delight embodies the fantastic sweet and juicy \nflavors of Summer.\n\nServed Chilled\nGluten Free and Vegetarian
    • Poblano White Cheddar

      A new twist on a classic. Spicy and cheesy at the same time.
    • Posole

      A hearty, classic Mexican soup featuring slow cooked pork, chucky tomatoes, Hominy, Cumin, cilantro and a hint of citrus.\n\nGluten Free
    • Potato Leek

      A sumptuous and buttery, creamy blend of fresh leeks and baby Idaho potatoes \n\nVegetarian, Gluten Free
    • Pumpkin Turkey Chili

      A new fall classic that blends all the best fall flavors. Lean ground turkey, white beans, five different peppers, pumpkin and softly finished with hints of cinnamon.\n\nGluten Free
    • Racy Red Curry

      A spicy and unique fusion of red curry, roasted cauliflower, and garlic, finished with hints of coconut and lime juice.
    • Roasted Red Pepper Curry

      A luscious, rich and creamy blend of slow roasted red peppers and finished with hints of curry.\n\nVegetarian
    • Roasted Tomato And Curry

      A Thai take on an American classic. A delicious blend of roasted tomato and ginger, red curry and spices.
    • Saffron Fish And White Bean

      This old world French classic combines whitefish, garlic, coriander, orange zest, and crushed tomatoes with saffron, the most expensive spice in the world
    • Saigon Lemongrass

      Enjoy a Vietnamese classic that blends fresh lemongrass, ginger, chili’s, shallots, lime juice and roasted pulled chicken.
    • Sedona Black Bean

      This silky smooth vegan perfection blends beans, carrots, potatoes, red bell peppers, garlic, cumin and chili powder.\n\nVegan
    • Seoul Seaweed

      A traditional Korean recipe that blends fresh seaweed, lean beef, fresh garlic, chili sesame oil and sea salt into a silky and smooth delight.\n\nGluten Free and Dairy Free
    • Seven Bean Medley

      Vegan delight of chunky carrots, tomatoes, green bell peppers, onions, garlic and seven slow cooked beans in a light tomato broth filled with flavor.
    • Spicy Carrot

      Wildly flavorful blend of fresh roasted carrots, tomatoes and yellow split peas, finished with hints of fresh jalapeño, turmeric and cumin coriander.
    • Spicy Red Bell Pepper

      Fresh red bell peppers blended with red onion, fresh garlic, aged parmesan, finished with a kick of Siracha.\n\nServed Warm or Chilled\nVegetarian and Gluten Free
    • Spinach Piquant

      A light and fresh blend of sautéed spinach, roasted tomatoes, celery, carrot, chicken, red pepper flakes and a hint of garlic.
    • Sweet Corn And Cashew Chowder

      A truly original blend from Indiana’s heartland. Sweet Corn, cashews, garlic, and fresh cilantro finished with a touch of lime.\n\nServed Warm or Chilled\nVegan and Gluten Free
    • Thai Coconut

      This silky, aromatic southeast Asian classic blends coconut milk, lemongrass, red curry, mushrooms, cilantro and ginger to perfection.\n\nVegetarian. Dairy Free, Gluten Free
    • Tomato Bisque With Smoked Gouda

      An amazing blend of juicy red plum tomatoes, exquisitely smoked Gouda, finished with hints of brown sugar and white sherry\n\nVegetarian
    • Tomato Cheddar Basil

      An amazing blend of juicy red plum tomatoes, exquisitely smoked Gouda, finished with hints of brown sugar and white sherry
    • Tuscan White Bean

      A light and savory blend of Tuscan white beans, roasted Idaho potatoes, steamed baby kale and hints of fresh garlic and rosemary.
    • Vichyssoise

      An incredible refreshing French Classic blends fresh potatoes, leeks, creams and spices.
    • White Bean Delizia

      A vegan soup that mixes Rustic Italian cannellini beans, faro, carrots, sage and pepper. A staff favorite and highly addictive.
  • Soups

    • Chili-Secret Recipe

      Slow cooked beef, beans and peppers with hints of cilantro. Load it up old school with cheese, sour cream and the hot stuff.\n\n*Automatically comes with cheese, sour cream, onions, and jalapenos. Let us know if you don't want it.
    • Chicken Noodle

      A light and flavorful blend of hand sliced chicken, steamed baby carrots, fresh hand made pasta, and finished with hints of thyme.\n\n*Dairy Free\n*Paleo and Keto with no pasta\n*Gluten Free if you opt to not have the pasta added in
    • Tomato Bisque With Smoked Gouda Cheese

      An amazing blend of juicy red plum tomatoes, exquisitely smoked Gouda, finished with hints of brown sugar and white sherry.\n\n*Vegetarian
    • Famiglia Di Pomodoro

      The tomato soup you grew up with. Perfectly roasted garlic and fresh Roma tomatoes blended with thyme, basil, and pepper.\n\n*Vegan\n*Gluten Free\n*Paleo\n*Dairy Free
    • Buffalo Chicken

      A secret American recipe stolen from Buffalo, N.Y. over 50 years ago. Creamy, Tangy, and Bright.
    • Italian Kale Parmesan

      Old world style with a modern twist. Homemade Italian sausage, chunky potatoes, fresh kale, and sliced garlic, slow cooked with hints of parmesan.\n\n*Gluten Free
    • Chicken Velvet

      The Indy classic comes back to life here in a rich, creamy blend finished with tangy citrus notes.
    • Lobster Bisque

      A rich, creamy, savory blend finished with sherry that embodies all the decadent flavors you expect in a world class bisque.
  • Trio Soups

    • Trio - Flight Of Any Three Different 6 Oz. Soups

      $7.99
  • Our Salads

    • Vonnegut Wedge

      A tender baby iceberg lettuce head carefully split and decorated with grape tomatoes, crumbled blue cheese, English cucumbers and smoked duck bacon.
    • Endless Summer

      Fresh baby spinach, California strawberries, fresh pear slices, local Indiana goat cheese, dried cranberries and candied nuts.
    • Georgia O'Keefes Garden

      Flavorful southwest blend of Indiana corn, black beans, and tomatoes on romaine with sharp cheddar, tortilla crisps, and drizzled with a light avocado cream.
    • Chicken Caesar

      A light and crisp mix of romaine, parmesan, house made croutons, chicken breast and a creamy but light dressing.
    • Kerouac Blues

      Chopped romaine hearts paired with crumbled blue cheese, California grape tomatoes, fresh avocado, sliced cucumbers and thick cut bacon.
    • Chopra's Chickpea

      A spiritual blend of spinach, chickpeas, California grape tomatoes, topped with roasted red peppers, blue cheese crumbles, green bell pepper, and hard-boiled egg.
    • Santorini Spring

      A zesty blend of tomatoes, cucumbers, artichokes and feta cheese, topped with kalamata olives and a feta dressing served on romaine.
  • Our Sides

    • Kettle Chips

      $1.99
    • Hard Boiled Eggs

      Two hard boiled eggs
      $2.99
    • Bread

      Choose additional pieces of bread if you would like
    • Pasta Salad

      Cherry tomatoes, roasted red and green peppers, capers.
      $2.49
    • Whole Pickle

      $2.00
    • Potato Salad

      Steamed baby red potatoes with crumbled blue cheese and fresh dill.
      $2.49
    • Yogurt Parfait

      Vanilla yogurt topped with fresh blueberries, strawberries, and granola.
      $2.99
  • Drinks

    • Bottled Tea

      $3.00
    • Kombucha

      Feel Good Soda for your Feel Good Lifestyle
      $4.75
    • Root Beer

      $2.50
    • Sprite

      $2.50
    • Coke

      $2.50
    • Java House Cold Brew Coffee

      Experience the taste. Java House Authentic Cold Brew Coffee is a crafted brew collection to excite your senses. We start with our authentic cold brew coffee - and blend it with classic, natural flavors and a touch of cane sugar for a pick-me-up you will love.
      $4.25
    • LaCroix

      Lime flavored sparkling water
      $2.50
    • Diet Coke

      $2.50
    • Water

    • Coke Zero

      $2.50
  • Breakfast

    • Oatmeal

      Steel cut Irish oatmeal made fresh daily. Come in and get a bowl and put your favorite toppings on it!
    • Bagel

      A local bagel just as it is. Comes toasted so let us know if you don't want it toasted.
      $2.99
    • Bagel With Cream Cheese

      Bagel with cream cheese.
      $3.99
    • Lox Bagel

      Everything Bagel with cream cheese, smoked salmon, tomatoes, onions and capers.
      $9.99
    • Bagel With Butter

      $3.99
    • Bagel With Peanut Butter

      $4.49
    • Blueberry Bread

      Our delicious homemade blueberry bread.
      $2.99
    • Pumpkin Spice Bread

      A little bit of fall flavors any time of the year. A great gluten-free option to start your day or as an afternoon snack.
      $2.99
    • Banana Walnut Bread

      A delicious treat of bananas and toasted walnuts. A great gluten-free option to start your day or as an afternoon snack.
      $2.99
    • Biscuits And Gravy

      Two biscuits topped with our creamy Chicken Velvet
      $6.99
    • Coffee Cake

      Delicious sour cream based coffee cake.
      $2.99
    • Yogurt Parfait

      Vanilla yogurt topped with fresh blueberries, strawberries, and granola.
      $2.99
    • Blueberry Scone

      A blueberry scone that is completely vegan from Yes! It's Really Vegan Bakery\n\n*Vegan
      $3.25
  • Take Home

    • Take Home Broccoli Cheddar

      A full flavored combination of fresh cut local broccoli blanched to perfection and blended with aged sharp cheddar.\n*Vegetarian\n\n*sent frozen\n*To reheat, use stove, crock pot or microwave and stir often\n*bread will be sent on a first come first serve basis. To guarantee your bread request, please order as far in advance as possible. (Amelias requires 72 hours notice to change delivery orders.)
    • Take Home Buffalo Chicken

      A secret American recipe stolen from Buffalo, N.Y. over 50 years ago. Creamy, Tangy, and Bright.\n\n*Sent Frozen\n*To reheat, use stove, microwave or crockpot and stir often
    • Take Home Chicken Velvet

      Our everyday Chicken velvet soup packaged to take home to heat for dinner or your holiday party!\n\n*sent frozen\n*heat on stove, in microwave, or crockpot\n*bread will be sent on a first come first serve basis. To guarantee your bread request, please order as far in advance as possible but Amelias requires 72 hours notice to change delivery orders.
    • Take Home Chili

      Slow cooked beef, beans and peppers with hints of cilantro. Load it up old school with cheese, sour cream and the hot stuff.\n\n*Sent Frozen\n*To Reheat, use microwave, crockpot or stove and stir often\n*bread will be sent on a first come first serve basis. To guarantee your bread request, please order as far in advance as possible. (Amelias requires 72 hours notice to change delivery orders.)
    • Take Home Lobster Bisque

      A rich, creamy, savory blend finished with sherry that embodies all the decadent flavors you expect in a world class bisque.\n\n*Frozen\n*To Reheat, use a crockpot, microwave or stove and stir often.
    • Take Home Italian Kale Parmesan

      Old world style with a modern twist. Homemade Italian sausage, chunky potatoes, fresh kale, and sliced garlic, slow cooked with hints of parmesan.\n\n*Gluten Free\n*Paleo\n\n*Frozen\n*To reheat, use microwave, crockpot, or stove and stir often\n*bread will be sent on a first come first serve basis. To guarantee your bread request, please order as far in advance as possible. (Amelias requires 72 hours notice to change delivery orders.)
    • Take Home Roasted Tomato And Garlic

      The tomato soup you grew up with. Perfectly roasted garlic and fresh Roma tomatoes blended with thyme, basil, and pepper.\n\n*Vegan, Gluten Free, Paleo, Dairy Free\n*Frozen\n*To reheat, use crockpot, microwave or stove and stir often\n*bread will be sent on a first come first serve basis. To guarantee your bread request, please order as far in advance as possible. (Amelias requires 72 hours notice to change delivery orders.)
  • Sponsor a Soup & Feed the Front Lines

    • Sponsor A Soup

      You purchase a quart of soup and we will deliver to the MLK Community Center (other community partners pending!) to be given to a family in need. You can support our small business and your community at the same time!
      $15.00
    • Feed The Front Lines

      Purchase a discounted bowl of soup to be delivered to the front lines of Indianapolis -- nurses, doctors, and first responders. Fill their hearts and their bellies, and cheer them on as they face our local battle against COVID-19.
      $6.00
  • Souper Supper Club

    • Souper Supper Club- Free Monthly Delivery

      Souper Supper Club -- FREE Monthly Delivery\nJoin our Souper Supper Club and receive SIX monthly deliveries of soup, salad, and bread for your whole family. Additionally, receive free fountain drinks any time you come into the shop -- PLUS we'll donate a quart of soup in your name to our Sponsor a Soup program! Join today and we'll be in touch for your first delivery -- this is a $60+ savings and includes free delivery in the nine county Indianapolis area!
      $200.00
  • Family Meal Deal

    • Family Meal Deal

      Soup, Salad and Bread for your family of four, and a $7 savings off the normal price! You get a quart of chilled soup, a family-sized salad with additional shredded chicken on the side, and 12 dinner rolls from Amelia's bakery for $35.
      $40.00
  • Panini

    • Buffalo Nickel

      A blend of pulled chicken, spicy buffalo sauce, sliced red onion and cheddar cheese served with a side of ranch to dip.
    • Dirty Swede

      Caramelized onions with melted Gruyere, a dash of spices, and a hint of maple syrup.
    • Hunter S. Thompson

      Smoked Gouda cheese with thin sliced turkey, California tomato and spice mayo. Go gonzo and add thick cut maple bacon. (There is a bit of an extra charge for this but it's worth it.)
    • Joe Pesci FUGETABOWDIT

      Crumbled Italian sausage, fresh mozzarella, roasted red peppers, sautéed green peppers and caramelized onions sprinkled with Italian seasoning and served with marinara for dipping.
    • Swanson Press Of Greatness

      Designed for dipping in our soups. A blend of Havarti, Gruyere, and American cheeses.
    • Ny Pastrami

      Smoke flavored with spicy black pepper and the sweet citrus tang of coriander, this pastrami comes with Russian dressing and sauerkraut on rye bread.
    • Baked Apple Butter And Ham

      SLow roasted honey ham blended with apple butter, baked granny smith apple slices, and sharp cheddar on wheat berry bread.
  • Desserts

    • Peanut Butter Cookie

      Just like mom used to make!
      $2.49
    • Zucchini Chocolate Chip Cookie

      A unique and delicious gluten-free dessert!
      $1.99
    • Chocolate Chip Cookie

      A larger version of our mini chocolate chip cookies. A delicious dessert choice!
      $2.25
    • Double Chocolate Chip Cookie

      $2.25
    • Sugar Cookie

      $2.25

Menu Gallery

  • Menu 1
  • Menu 2
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  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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