Sliced roast beef warmed in aus jus with sauteed onion, mushrooms and, green peppers. Covered in melted provolone cheese. Served on hearty French Bread, we use only fresh high quality beef trimmed and seasoned here in our kitchen ensuring a unique and quality experience. However, beware. This one can get a bit messy, in fact it's served with a knife and fork as of course it should be. Right? It's a Philly