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Slim's BBQ Menu

2301 Main St, Vancouver, BC V5T 1M6
Order Online

  • Daytime Menu - Tacos

    • Shishito

      Crispy fried pepper, chipotle aioli, coleslaw, pickled red onion, fresh lime, cilantro. V
      $15.60

    • Barbacoa

      House specialty smoked beef, pickled red onion, jalapno
      $15.60

    • Prawn

      Tomatillo poached prawn chipotle aioli, shredduce, tomatillo salsa, tajin, pickled red onion
      $15.60

    • Classic Chicken Mole

      Roasted chicken, cilantro, pickled red onion, lime.
      $15.60

    • Jackfruit

      Vegan option of our tacos
      $15.60

  • Daytime Menu - Giddy Up!

    • Lime Chicharron

      Gluten free. Pork rinds seasoned with tajin & fresh lime.
      $9.60

    • Garden To Table

      Gluten free, vegan. Fresh seasonal vegetables with house ranch dressing.
      $14.40

    • Queso Nachos Fiesta

      Vegetarian. A huge pile of tortilla chips, topped with hot queso, jalapeños, onions. Served with salsa.
      $19.20

    • Texas "Totchos"

      Vegan. Crispy tots, jalapeño queso, Austin veggie chili, fire-roasted salsa, sour cream, pickled jalapeños.
      $19.20

    • Corn Ribs

      Fresh grilled corn, seasoned and served with chipotle aioli
      $14.40

    • Smoked Shotgun Shells

      Jalapenos filled with cream cheese & wrapped in bacon, roasted & smoked.
      $18.00

    • Cornbread (2 Pcs)

      Cornbread (2 pcs) made in house cornbread with maple butter. (2 pieces). (Vegetarian)
      $6.00

  • Daytime Menu - Wings for Days

    • Rossdown Farms Chicken Wings

      1 lb smoked & crisp fried.
      $21.60

    • Cauliflower

      Vegetarian. Buttermilk fried.
      $21.60

  • Daytime Menu - Dinner Bell

    • Spicy Mac N Cheese

      Green chili jalapeño cheese sauce with your choice of topping.
      $19.20

    • That There's A Big Ol' Salad

      Gluten free, vegan. All the vegetables, tomato, cucumber, carrots, celery, mixed lettuces, house ranch dressing.
      $19.20

    • Austin Veggie Chili

      Gluten free, vegetarian. House-made with seasonal vegetables, chilies, sour cream, pickled red onions, pickled jalapeños. Can be made vegan.
      $14.40

    • Twice Fried Chicken (1 Piece)

      Buttermilk marinated boneless chicken, breaded in gluten-friendly batter served with a side of Alabama BBQ sauce. Double deep fried and finger-lickin' good (*GF chicken only)
      $9.00

  • Daytime Menu - Sammies

    • Nashville Hot Chicken

      Buttermilk fried Rossdown Farms chicken, house-made Nashville butter, pickles, pickled red onion.
      $22.80

    • All Hat No Cattle Burger

      Vegan. Vegan patty, vegan mayo, fire-roasted salsa, shred-duce, onions, jalapeños.
      $20.40

    • Piled High Smoked Pork

      Pulled pork, Texas dipping sauce, coleslaw, pickled red onion, jalapeños.
      $21.60

    • Broke Bad Beef Burger

      Handmade double patty of 63 acres beef brisket & chuck ground beef, American cheese, Texas burger sauce, pickles, shred-duce.
      $22.80

    • Smoked Bologna Sammie

      House smoked and roasted bologna, Texas burger sauce, pickles, shredduce, onions.
      $19.20

  • Daytime Menu - From the Smoker

    • Smoked Pork Butt

      Gluten-free. Fraser Valley pork.
      $15.60

    • Pork Ribs

      Gluten-free. Fraser Valley pork.
      $27.00

    • Sinaloa Barbacoa Beef

      Gluten-free. With fire-roasted salsa, 63 acres beef.
      $16.80

  • Daytime Menu - Family Share Platters

    • Daisy May

      Serves 2. Smoked pork butt, pork ribs, fried chicken. With Texas dipping sauce, and your choice of 2 sides.
      $55.20

    • The Bubba

      Serves 2-3. Smoked pork butt, pork ribs, barbacoa beef, fried chicken. With Texas dipping sauce, coleslaw, green beans, cornbread (2 pieces), flour tortillas (3 pieces).
      $74.40

    • The 4x4

      Smoked pork butt, pork ribs, barbacoa beef, fried chicken. With Texas dipping sauce, coleslaw, green beans, Austin veggie chili, mac n cheese, cornbread (4 pieces), flour tortillas (4 pieces).
      $117.60

  • Daytime Menu - Home-Made Desserts

    • Pecan Pie

      Classic vanilla whipped cream.
      $10.00

    • Pineapple Upside Down Cake

      Classic vanilla whipped cream & a maraschino cherry.
      $10.00

  • Daytime Menu - Saturday 5 Pm Until Sold Out

    • Brisket

      Gluten-free. Long smoked, 63 acres beef.
      $19.20

    • Saturdays Are For BBQ

      Serves 2. Smoked brisket, barbacoa, pork ribs, with Texas dipping sauce, your choice of 4 sides.
      $72.00

  • Daytime Menu - Giddy Up!

    • Lime Chicharron

      Gluten free. Pork rinds seasoned with tajin & fresh lime.
      $9.60

    • Garden To Table

      Gluten free, vegan. Fresh seasonal vegetables with house ranch dressing.
      $14.40

    • Queso Nachos Fiesta

      Vegetarian. A huge pile of tortilla chips, topped with hot queso, jalapeños, onions. Served with salsa.
      $19.20

    • Corn Ribs

      Fresh grilled corn, seasoned and served with chipotle aioli
      $14.40

    • Texas "Totchos"

      Vegan. Crispy tots, jalapeño queso, Austin veggie chili, fire-roasted salsa, sour cream, pickled jalapeños.
      $19.20

    • Smoked Shotgun Shells

      Jalapenos filled with cream cheese & wrapped in baocn, roasted & smoked.
      $18.00

    • Corn Bread & Maple Butter

      Made in-house daily. Cornbread with Maple Butter. 2 pcs
      $6.00

  • Daytime Menu - Wings for Days

    • Rossdown Farms Chicken Wings

      1 lb smoked & crisp fried.
      $21.00

    • Cauliflower

      Vegetarian. Buttermilk fried.
      $21.00

  • Daytime Menu - Dinner Bell

    • Spicy Mac N Cheese

      Green chili jalapeño cheese sauce with your choice of topping.
      $19.20

    • That There's A Big Ol' Salad

      Gluten free, vegan. All the vegetables, tomato, cucumber, carrots, celery, mixed lettuces, house ranch dressing.
      $19.20

    • Austin Veggie Chili

      Gluten free, vegetarian. House-made with seasonal vegetables, chilies, sour cream, pickled red onions, pickled jalapeños. Can be made vegan.
      $14.40

  • Daytime Menu - Sammies

    • Chopped Brisket BBQ

      Texas dipping BBQ sauce, shred-duce, pickles.
      $21.60

    • Nashville Hot Chicken

      Buttermilk fried Rossdown Farms chicken, house-made Nashville butter, pickles, pickled red onion.
      $22.80

    • All Hat No Cattle Burger

      Vegan. Vegan patty, vegan mayo, fire-roasted salsa, shred-duce, onions, jalapeños.
      $20.40

    • Piled High Smoked Pork

      Pulled pork, Texas dipping sauce, coleslaw, pickled red onion, jalapeños.
      $21.60

    • Smoked Bologna Sammie

      House smoked and roasted bologna, Texas burger sauce, pickles, shredduce, onions.
      $19.20

    • Broke Bad Beef Burger

      Handmade double patty of 63 acres beef brisket & chuck ground beef, American cheese, Texas burger sauce, pickles, shred-duce.
      $22.80

  • Daytime Menu - From the Smoker

    • Smoked Pork Butt

      Gluten-free. Fraser Valley pork.
      $15.60

    • Pork Ribs

      Gluten-free. Fraser Valley pork.
      $27.00

    • Sinaloa Barbacoa Beef

      Gluten-free. With fire-roasted salsa, 63 acres beef.
      $16.80

    • Fried Chicken

      Buttermilk fried Fraser Valley chicken.
      $9.60

  • Daytime Menu - Family Share Platters

    • Daisy May

      Serves 2. Smoked pork butt, pork ribs, fried chicken. With Texas dipping sauce, and your choice of two sides.
      $55.20

    • The Bubba

      Serves 2-3. Smoked pork butt, pork ribs, barbacoa beef, fried chicken. With Texas dipping and your choice of 4 sides.
      $74.40

    • The 4x4

      Smoked pork butt, pork ribs, barbacoa beef, fried chicken. With Texas dipping sauce, with your choice of 5 sides.
      $117.60

  • Daytime Menu - Home-Made Desserts

    • Pecan Pie

      Classic vanilla whipped cream.
      $10.00

    • Pineapple Upside Down Cake

      Classic vanilla whipped cream & a maraschino cherry.
      $10.00

  • Late Night Menu - Munchies

    • Lime Chicharron

      Gluten free. Pork rinds seasoned with tajin & fresh lime.
      $9.60

    • Garden To Table

      Gluten free, vegan. Fresh seasonal vegetables with house ranch dressing.
      $14.40

    • Mini Corn Dogs

      6 all beef Nathan's mini dogs, corn battered crisp fried with chipotle aioli GF
      $18.00

    • Queso Nachos Fiesta

      A huge pile of tortilla chips, topped with hot queso, jalapenos, onions. Served with salsa
      $19.20

    • Dirty Krinkle Fries

      Krinkle fries, seasoned and topped with queso, veggie chili, pickled red onion and pickled jalapenos. V
      $14.40

    • Mini Veggie Dogs

      Veggie mini dogs, corn battered crisp fried with chipotle aioli.
      $18.00

  • Late Night Menu - Wings for Days

    • Rossdown Farms Chicken Wings

      1 lb smoked & crisp fried.
      $21.60

    • Cauliflower

      Vegetarian. Buttermilk fried.
      $21.60

  • Late Night Menu - Tacos

    • Tacos Con Carne

      Share, swap, or have to yourself. Pickled onions & jalapeños, 6 flour tortillas, house-made salsa Verde & roja. Served with your choice of protein!
      $15.60

  • Late Night Menu - Sammies

    • Nashville Hot Chicken

      Buttermilk fried rossdown farms chicken, house made Nashville butter, pickles, pickled red onion.
      $22.80

    • Piled High Smoked Pork

      Pulled pork, Texas dipping sauce, coleslaw, pickled red onion, jalapeños.
      $21.60

    • Broke Bad Beef Burger

      Handmade double patty of 63 acres beef brisket & chuck ground beef, American cheese, Texas burger sauce, pickles, shred-duce.
      $22.80

  • Late Night Menu - Home Made Desserts

    • Pecan Pie

      Classic vanilla whipped cream.
      $10.00

    • Pineapple Upside Down Cake

      Classic vanilla whipped cream & a maraschino cherry.
      $10.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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