Slice of Italy Menu

White Wine Butter Sauce, San Marzano Tomatoes, with Grilled Bread

Fresh Burrata, Heirloom Tomatoes, Agrodolce, Basil Oil, and Grilled Bread

Baby Romaine, Garlic Croutons, Parmigiano Reggiano, White Anchovies, and Crispy Prosciutto

Halibut, Manila Clams, P.E.I. Mussels, Calamari, Large Whole Shrimp, San Marzano Tomatoes, Castelvetrano Olives, and Orange Zest

Seared Calamari, Wild Organic Arugula, Iberico Chorizo, Agrodolce, Lemonada

Meatballs, Vegetables, and Pasta in a Light Tomato Broth

Sofrito, Tuscan Kale, Cannellini Beans, Parmigiano, Rustic Bread

Pancetta, Egg, Pea Tendrils, Parmigiano Reggiano

Ricotta, Lemon Zest, Fennel in a Tarragon Cream Sauce

Fresh Mozzarella, Basil

Ask Your Server for Today's Selection

Chicken Picatta, Lemon Herb Roasted Potatoes, Heirloom Tomato Salad

Grilled Rack of Lamb, Eggplant Caponata, Port Reduction

Prime Cut, Crispy Wild Mushrooms, Red Wine Demi-glace

Seared Halibut, Melted Leeks, Lemon Nage

10oz Pork Chop, Braised Tuscan Kale, Caramelized Apple Jus

Light Red Sauce, Buffalo Mozzarella, Fresh Basil

Red Sauce, Mozzarella, Pepperoni, Giardiniera

Pesto Sauce, Mozzarella, Roasted Chicken, Wild Mushrooms, Heirloom Tomatoes

House Bolognese, Mozzarella, Parmigiano Reggiano

Classic Cheese Pizza, Wild Organic Arugula, Parmigiano Reggiano, Agrodolce

Garlic Oil, Mozzarella, Burrata, Marinated Artichoke Hearts, Castelvetrano Olives

Garlic Oil, Mozzarella, Sausage, Roasted Fennel, Pickled Fresno Peppers

Vanilla Gelato