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Slatts Menu

4858 Cooper Rd, Cincinnati, OH 45242
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StartersSandwichesEntrée SaladsPub BitesSoupsBeef and PorkSeafoodChicken and PastaTacosHalf Pound BurgersSidesKid's Menu

  • Starters

    • Wings (10)

      Hickory, cherry wood-smoked wings, seasoned, and deep-fried. Served with celery and ranch, or blue cheese.
      $18.00

    • Hand Breaded Fried Zucchini

      Topped with parmesan cheese. Served with Santa fe ranch.
      $18.00

    • Mediterranean Hummus

      Served with whipped feta cheese. Served with pita and cucumber.
      $16.00

    • Potato Knots

      Rolled, deep-fried hash browns filled with cheese, chives, and bacon. Served with chipotle sour cream.
      $18.00

    • Signature Spicy Chicken Spring Rolls

      Spicy. Blackened chicken, cheddar, jack cheese, red onion, grilled corn, and cilantro. Served with creole mustard.
      $18.00

    • Buffalo Chicken Nachos

      Shredded buffalo chicken, lettuce, tomato, ranch dressing, homemade parmesan, and cheddar cheese sauce on top of house-made tortilla chips.
      $18.00

    • Bier Cheese

      Homemade IPA bier cheese served with warm and salted pretzel sticks.
      $16.00

    • Slattsinnati Nachos

      Saratoga chips topped with homemade goetta, parmesan, cheddar cheese sauce, pico De gallo, black olives, jalapeños, and sour cream.
      $18.00

  • Sandwiches

    • Famous Slatts Reuben Sandwich

      Corned beef, sauerkraut, swiss cheese, and thousand island dressing on marbled rye. Served with fries unless otherwise noted.
      $19.00

    • Blackened Salmon Sandwich

      Fresh cut salmon seared with Cajun spices and served on a brioche bun. Served with a side of lemon herb aioli. Served with fries unless otherwise noted.
      $20.00

    • BBQ Pork Sandwich

      Homemade, slow-smoked pulled pork, served on a brioche bun with BBQ, and slaw on the side. Served with fries unless otherwise noted.
      $18.00

    • Filet Melt Sandwich (4 Oz)

      Center-cut tenderloin filet smothered with melted American, pepper jack cheese, red onion, tomato, and dijon mayonnaise. Served with fries unless otherwise noted.
      $21.00

    • Tilapia Sandwich

      Grilled or fried tilapia served on a brioche bun with lemon aioli on the side. Served with fries unless otherwise noted.
      $20.00

    • Meatloaf Sandwich

      Served open face with one slice of sourdough bread, topped with mashed potatoes, and covered in a mushroom gravy paired with broccoli. Served with fries unless otherwise noted.
      $19.00

  • Entrée Salads

    • Steakhouse Salad

      Marinated sirloin steak, topped with sauteed mushrooms, onion, atop fresh greens with bleu cheese crumbles, diced tomatoes, bacon, and balsamic vinaigrette.
      $23.00

    • Honey Ranch Chicken Tender Salad

      Fresh greens, tomatoes, mixed cheese, diced egg, bacon bits, tossed in honey ranch dressing and drizzled with honey.
      $20.00

    • Caesars Salad

      Freshly cut romaine lettuce, homemade Caesars dressing, parmesan cheese, and croutons.
      $22.00

    • Harvest Fruit And Nut Salad

      Vegan. Fresh greens, dried cranberries, candied walnuts, crumbled goat cheese, seasonal fruit, and balsamic vinaigrette.
      $18.00

    • Cobb Salad

      Grilled chicken, atop fresh greens, diced tomato, cheddar cheese, diced eggs, black olives, bacon bits, blue cheese crumbles, and ranch dressing.
      $20.00

    • Southwest Chicken Salad

      Blackened chicken, atop fresh greens, pico De gallo, and spicy corn tortilla strips tossed in a spicy Santa fe ranch (gluten-free without tortilla strips).
      $20.00

    • Carb Counter Burger

      Half pound burger, topped with sauteed mushroom, onions, atop fresh greens, diced tomato, blue cheese crumbles, bacon bits, and tossed in balsamic vinaigrette.
      $20.00

    • Fried Chicken And Walnut Salad

      Fresh greens, chopped walnuts, bacon bits, and diced tomatoes tossed in a honey mustard dressing.
      $20.00

    • Shanghai Chicken Salad

      Sesame crusted chicken, bok choy, romaine ribbons, snow peas, and crispy wontons tossed in soy ginger vinaigrette.
      $21.00

  • Pub Bites

    • Legendary Hand-Battered Chicken Tenders (5 Pieces)

      Served with honey mustard and fries. Served with fries.
      $19.00

    • Fish And Chips

      Two hand-dipped pieces of golden fried cod with lemon aioli. Served with fries.
      $19.00

  • Soups

    • Lobster Bisque Soup

      $9.00

    • Tomato Basil Soup

      $7.00

  • Beef and Pork

    • Grilled Pork Chops

      Two tender bone-in pork chops brushed with an apricot dijon glaze and topped with fried onion straws. Served with sauteed spinach and mashed potatoes.
      $27.00

    • Big D's Baby Back Ribs

      Our original cook, big d, claims these slow-cooked ribs will make him famous. Served the baked macaroni cheese and broccoli.
      $29.00

    • Homemade Meatloaf

      Two generous cuts of meatloaf and topped with mushroom gravy. Served with mashed potatoes and broccoli with cheese.
      $25.00

    • Sirloin Steak

      Marinated, grilled, topped with sauteed mushrooms, and onions. Served with fried redskin potatoes and seasonal vegetables.
      $28.00

    • Twin Filet

      Two 4 oz petite beef tenderloin filet seasoned and cooked to perfection. Served with garlic sauteed green beans and loaded redskin potatoes.
      $29.00

  • Seafood

    • Grilled Atlantic Salmon

      Brushed with a sweet and spicy sauce. Served atop a bed of spinach and seasoned rice.
      $26.00

    • Baked Parmesan Crusted Tilapia

      Topped with tomato beurre Blanc. Served with seasoned rice and seasonal vegetables.
      $26.00

    • Louisiana Shrimp And Crawfish Etouffee

      Shrimp, crawfish tails, andouille sausage, and mushrooms in a spicy creole sauce topped with seasoned rice. Served with garlic toast.
      $26.00

    • Teriyaki Chicken

      Glazed in our homemade ginger-teriyaki and topped with fresh mango salsa. Served with white rice and Asian vegetables sauteed in soy ginger.
      $24.00

    • Teriyaki Salmon

      Glazed in our homemade ginger-teriyaki and topped with fresh mango salsa. Served with white rice and Asian vegetables sauteed in soy ginger.
      $26.00

    • Baked Alaskan Halibut

      Served with mashed potato and grilled asparagus. Citrus beurre Blanc served on the side for topping.
      $33.00

    • Blackened Tilapia

      Served with brussels sprouts with an herb beurre Blanc and seasoned rice.
      $26.00

  • Chicken and Pasta

    • Chicken Penne Pasta

      Blackened chicken, garlic mushrooms, fresh tomatoes, spinach, and parmesan cheese tossed with penne pasta. Served with garlic bread. Choice of alfredo or light white sauce wine and chicken broth.
      $25.00

    • Parmesan Chicken

      Topped with melted mozzarella cheese. Served over angel hair with tomato beurre Blanc and marinara.
      $26.00

  • Tacos

    • Fish Taco

      Fresh blackened tilapia with cabbage slaw, spicy aioli, and pico de gallo. Served with salsa and tortilla chips.
      $21.00

    • Carnitas Taco

      HomemaDe smoked pork with cabbage slaw, spicy aioli, and pico De gallo. Served with salsa and tortilla chips.
      $19.00

    • Chicken Taco

      HomemaDe smoked chicken with cabbage slaw, spicy aioli, and pico De gallo. Served with salsa and tortilla chips.
      $19.00

  • Half Pound Burgers

    • Classic Cheeseburgers

      Half pound burger, choice of American, cheddar, Swiss, or pepper jack served with fries.
      $20.00

    • Goetta Burger

      Our traditional half pound burger topped with homemade goetta and pepper jack cheese on a pretzel bun. Served with a side of dijon mayonnaise. Served with fries.
      $23.00

    • Roadhouse Burger

      Half pound burger topped with fried onion straws, dijon mayonnaise, melted cheddar cheese, and a splash of BBQ sauce. Served with fries.
      $22.00

  • Sides

    • French Fries

      $4.00

    • Slatts Garden Salad

      Salad mix, cheddar, jack cheese, bacon, croutons, tomato, carrots, and onions.
      $8.00

    • Mashed Potatoes

      $4.00

    • Baked Macaroni And Cheese

      $6.00

    • Loaded Redskins

      $6.00

    • Seasonal Vegetables

      $4.00

    • Broccoli

      $4.00

    • West Coast Salad

      Salad mix, feta cheese, walnuts, and dried cranberries with balsamic vinaigrette.
      $8.00

    • Caesars Salad

      Romaine lettuce, homemade Caesars dressing, parmesan cheese, and croutons.
      $8.00

    • Brussels Sprouts

      $6.00

    • Curry Rice

      $4.00

    • Amish Coleslaw

      $4.00

    • Steamed Redskins

      $4.00

    • White Rice

      $4.00

  • Kid's Menu

    • Kid's Cheeseburger

      Plain 4 oz hamburger with American cheese.
      $7.00

    • Kid's Chicken Tenders

      3 fried chicken tenders (no dipping sauce).
      $7.00

    • Kid's Pasta

      Penne noodles with marinara and parmesan cheese.
      $6.00

    • Kid's Cheese Sticks

      4 mozzarella cheese sticks with marinara.
      $7.00

    • Kids Mac N Chz

      Kraft macaroni and cheese.
      $5.00

    • Kid's Hamburger

      Plain 4 oz hamburger.
      $7.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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