Slatts Pub & Grill Menu

Topped with parmesan cheese and served with Santa Fe Ranch.

Shredded buffalo chicken, lettuce, tomato, ranch dressing, and house-made nacho cheese served atop house-made tortilla chips.

3 Soft salted pretzel sticks with house-made IPA Bier Cheese.

10 hickory-smoked chicken wings* served with celery and your choice of Ranch or Bleu Cheese dressing. (Wing sauces: buffalo, mild, garlic parmesan, BBQ, spicy garlic)\n\n*Smoked wings are slow cooked to an internal temperature of 165 degrees or greater. The nature of slow cooking will occasionally leave a red color near the bone.\n\nWings pictured tossed in Garlic Parmesan sauce.

Crispy spring rolls typically include a blend of vegetables and are served with a tangy sweet chili sauce.

Breaded zucchini slices, deep-fried until golden brown, typically served with a dipping sauce.

Fresh cut salmon seared with cajun spices and served on a brioche bun. served with a side of lemon herb aioli. served with fries unless otherwise noted.

House-made, hickory-smoked pulled pork served on a Brioche bun with BBQ and slaw on the side.

Third pound burger served on a Brioche bun with Dijon Mayo, Cheddar cheese, a splash of BBQ sauce and topped with fried onion straws.

1/3 lb burger patty served on a Brioche bun. Topped with lettuce, tomato, pickle, and onion. Add cheese for $1.

(Veggie Burger)\n\nSavory black bean patty. Choose from a variety of sides: Fries, salads, steamed or fried reds, coleslaw, onion straws, and more.

Chicken sandwich. Choice of sides including fries, salads, rice, and more.

House-made hickory-smoked pulled pork with cabbage slaw, pico de gallo, and spicy aioli. Served with tortilla chips and salsa.

Fresh blackened Whitefish with cabbage slaw, pico de gallo, and spicy aioli. Served with tortilla chips and salsa.

Fresh blackened Whitefish with cabbage slaw, pico de gallo, and spicy aioli. Served with tortilla chips and salsa.

Our famous chicken tenders, diced, topped with lettuce, tomato, buffalo sauce, house-made nacho cheese sauce, and ranch dressing.

Our famous chicken tenders, diced, topped with lettuce, tomato, buffalo sauce, house-made nacho cheese sauce, and ranch dressing.

Juicy chicken tenders with your choice of sides like potatoes, veggies, salads, soups, chips, or fruit.

Grilled Atlantic Salmon served with choice of sides including fries, salads, veggies, and rice.

Chicken fettuccine alfredo: Grilled chicken and fettuccine pasta tossed in a rich, creamy alfredo sauce, topped with shaved parmesan.

Salmon in teriyaki sauce. Choice of sides including salads, fries, mashed potatoes, vegetables, or rice.

Juicy, savory pork chop with your choice of Fries, Salad, Mashed Potatoes, or other sides. Select from a variety of 25 options including Caesar Salad and Curry Rice.

Juicy sirloin steak with your choice of meat temperature. Paired with a variety of sides including salads, vegetables, potatoes, or rice.

Breaded chicken cutlet topped with marinara sauce and melted provolone cheese, served over spaghetti.

Fish and chips - Accompanied by a choice of sides such as fries, coleslaw, mashed potatoes, or Caesar salad.

Mixed greens with steak cooked to preference.

Crispy chicken tenders, fresh greens, tomatoes, mixed cheese, diced egg, bacon bits, and honey ranch dressing, drizzled with honey.

Mixed greens, grilled chicken, bacon, avocado, tomato, blue cheese crumbles, and hard-boiled egg.

Grilled salmon atop romaine lettuce, croutons, and shaved parmesan, all tossed in caesar dressing.

Roasted tomatoes, fresh basil, garlic, and a touch of cream.

Roma tomatoes, fresh basil, onions, and bell peppers simmered together to create a classic tomato soup.

Our daily homemade soup, prepared fresh. Ask your server for today's selection.

A bowl of our chef's daily soup selection. Ask your server for today's featured soup.

Fresh greens, cucumbers, tomatoes, red onions, shredded carrots, and croutons.

Mixed greens, feta cheese, walnuts, and dried cranberries with balsamic vinaigrette.

Crisp romaine lettuce, tangy dressing, Parmesan cheese, and crunchy croutons.

Romaine lettuce, shaved parmesan, croutons, and caesar dressing.

Light, flaky pastry, perfect for breakfast or a warm snack.

Fresh, crisp broccoli florets, lightly steamed to preserve flavor and nutrition.

Golden-roasted Brussels sprouts, perfectly seasoned and bursting with flavor.

Thinly sliced potatoes, fried until crispy and typically seasoned with salt.

Crisp shredded cabbage in a creamy, tangy dressing.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

A mix of seasonal fresh fruits, typically including pineapple, grapes, oranges, and berries.

Redskin potatoes typically topped with melted cheese, crispy bacon, sour cream, and chopped green onions.

Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.

Hand-cut onions dipped in batter and deep-fried until golden brown. Typically includes a hint of seasoning.

Sautéed baby spinach typically includes garlic and olive oil.

Steamed redskin potatoes, typically including a light seasoning of herbs and spices.

Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.

Vanilla custard with a caramelized sugar crust, typically garnished with fresh berries.

Rich, moist chocolate cake with a creamy, melted chocolate center.

Juicy beef patty on a soft bun. Side options include fries, salads, mashed potatoes, mac and cheese, coleslaw, and fruit.

Cheeseburger served with choice of sides including fries, salad, mashed potatoes, mac and cheese, chips, or fruit.

A creamy, cheesy classic!

Pasta typically tossed in marinara sauce and topped with parmesan cheese.

Mozzarella sticks served with a choice of sides, including veggies, salads, fries, rice, and more.

Penne pasta with a classic tomato sauce, basil, garlic, and parmesan.