Slackwater Pizza SLC Menu

Our signature crispy wings are tossed in our sun-dried tomato dry rub. Served with our green goddess dressing for the perfect pairing

Artichoke hearts and baby spinach mixed with cream cheese, sour cream, and seasonings. Topped with our three-cheese blend and baked to sizzling perfection. Garnished with roasted red peppers and served with house-made tortilla chips

Fresh, never frozen wings marinated overnight. The wings are cooked to perfection and tossed in our spicy honey buffalo sauce, garnished with gorgonzola crumbles and cilantro. Served with blue cheese and celery sticks

Fresh basil chiffonade, seasoned grape tomatoes, and fresh buffalo mozzarella. Served over crostini drizzled with our balsamic reduction

We blend roasted garlic, tahini, black beans, parsley, scallions, and fresh lime juice. Finished with black bean corn salsa, and roasted red peppers. Served up with flatbread dusted with parmesan

House-made dough stuffed with ricotta and our three-cheese blend served oozing with marinara for dipping

Oven-roasted whole garlic heads are served with gorgonzola cream cheese spread, herbed crostini, and pico de Gallo

We spice up the original Stuffed Sticks with roasted chipotles, jalapenos, red chili flakes, and spicy marinara for this devilish dish

Oven-roasted Cauliflower florets tossed in our house sundried tomato dry rub. Served with a side of our green goddess dressing

Our spin on the classic Cobb boasts crisp romaine lettuce, gorgonzola crumbles, peppered bacon, seasoned grape tomatoes, red onions, and a sliced boiled egg

Fresh spinach, shallots, matchstick Granny Smith apples, candied pecans, and gorgonzola crumbles tossed with your choice of our specialty apple bacon vinaigrette or creamy herb vinaigrette. This salad caters to the sweet, savory, and tart parts of your palette

A pair of poached eggs are presented on butter-toasted english muffins and a bed of spinach, shallots, and roasted red bell peppers smothered in lemon hollandaise and garnished with a pickled cucumber flower and a drizzle of balsamic reduction. Served with a side of brunch potatoes

A pair of poached eggs are presented on butter-toasted English muffins and a bed of roasted pork smothered in lemon hollandaise, and chili verde, and then garnished with Pico de Gallo and a side of brunch potatoes

A pair of poached eggs presented on butter-toasted English muffins on top of our Avocado spread and peppered bacon. Then it is smothered in lemon hollandaise and seasoned grape tomatoes. Served with a side of brunch potatoes

Our version of a tasty classic. Our house tortilla chips are smothered in a spicy avocado tomatillo salsa, smothered in cheese, and roasted. Served with two over-easy eggs and garnished with a spicy Morita salsa, feta, cilantro, and lime

Three slices of cinnamon, nutmeg spiced panko breaded french toast served with a drizzle of our blueberry-strawberry coulis, homemade custard a little powdered sugar, and a side of maple syrup!

Butter toasted Sourdough with avocado spread, two over-easy eggs, bacon, provolone, spinach, chipotle, and sliced tomato. Served with a side of brunch potatoes

Tortilla stuffed with chile verde, peppered bacon, eggs, and potatoes. Smothered in chile verde, and cheese and finished with a drizzle of Morita salsa, pico de gallo, and cilantro

This pizza starts with a hollandaise base and then we throw in some potatoes, sausage, bacon, two eggs, and our three-cheese blend!

This PIZZA starts with a base of garlic-infused olive oil, shallots, roasted red bell peppers, blistered grape tomatoes, roasted garlic, two eggs, and three cheese blend. Finished with chiffonade spinach and a house-made balsamic reduction drizzle

A bowl of greek yogurt served with a honey oat granola, fresh blueberries, strawberries and banana slices. Finished with a drizzle of our house berry Coulis

Cooked to order 2 eggs

3 slices

Crispy seasoned potatoes served with roasted red pepper aioli

Small portion of fresh fruit

Honey buffalo base to start, roasted chicken, peppered bacon, red onions, and our three cheese blend. Topped with gorgonzola crumbles, a drizzle of honey buffalo sauce, and cilantro to finish

This pie started out as a special and earned a place on the menu with its popularity! Garlic-infused olive oil base, pepperoni, Genoa salami, capicola, and our three cheese blend baked to perfection. Topped with pepperoncinis and creamy herb vinaigrette

For our meat lovers, we start with a house marinara base, pepperoni, sliced ham, herbed sausage, peppered bacon, and our three-cheese blend

Garlic-infused olive oil topped with shaved gyro lamb, grape tomatoes, sliced red onions, and our three-cheese blend. Finished with our tzatziki drizzle, feta, and diced cucumbers. OPA!

The Owner's favorite pizza with house marinara, pepperoni, herbed sausage, red onion, roasted red bell peppers, and our three-cheese blend

Spicy house marinara, pepperoni, roasted chipotle, red onions, roasted garlic, jalapenos, and our three-cheese blend. Topped with a drizzle of spicy marinara. The name speaks for itself

Starting smoothly with a green goddess base, we add seasoned grape tomatoes, jalapenos, and our three-cheese blend. We finish strong with fresh sliced avocado, feta, and cilantro

Our creamy house alfredo base is topped with roasted chicken, peppered bacon, roasted broccoli, grape tomatoes, and topped with our three-cheese blend

This Indian-inspired pie begins with Masala sauce as the base, dressed with marinated chicken, basmati rice, red onions, and our three-cheese blend. Then a drizzle of masala sauce, and a pinch of cilantro

For our barbecue lovers, we make our own roasted Anaheim Whiskey barbecue sauce for the base. We top it with roasted pulled pork, roasted red bell peppers, red onions, and our three-cheese blend. Then we finish with our maple citrus coleslaw and cilantro

Garlic-infused olive oil base, blistered red grapes, peppered bacon, rosemary, gorgonzola crumbles, and our three-cheese blend. Finished with our house-made balsamic reduction. Sweet meets savory in this mind-bending pizza!

Garlic-infused olive oil base, herbed sausage, Kalamata olives, seasoned grape tomatoes, roasted artichoke hearts, roasted garlic, and our three cheese blend. Topped with feta

That's right, a double pepperoni hot honey pizza. Big tasty slices of pepperoni, our three-cheese blend then more cupped old-school pepperonis on top. Drizzled with hot honey, and garnished with parsley

Aloha! House marinara, sliced ham, peppered bacon, grilled pineapple, and our three-cheese blend

This pizza starts with garlic olive oil, then topped with sliced ham, our house-roasted pork, and our three-cheese blend then cooked to perfection. Topped with sliced pickles, a drizzle of mustard, and crema. Garnished with parsley

This adventurous pie starts with a green goddess base, seasoned shrimp, black bean corn salsa, and our three-cheese blend. Finished with our maple citrus coleslaw, pico de Gallo, and a drizzle of our house chimichurri sauce. Garnished with cilantro and lime wedge