Skylarks Cafe Menu

4.2
(1,275+ Reviews)
  • Small Plates

    • STEAK BITES

      Hand cut Angus beef tenderloin, soy, sesame, and green onions.
      $9.00
    • BRUSSEL SPROUTS

      Fried and tossed with a balsamic reduction.
      $7.00
    • STUFFED MUSHROOMS

      Smoked salmon, cream cheese and parmesan.
      $9.00
    • GRILLED SOURDOUGH

      Avenue rosemary sourdough artisan bread, sea salt, balsamic and Extra Virgin Olive Oil.
      $6.00
    • FRIED OYSTERS

      5 panko battered pacific oysters, served with chipotle lime aioli and tartar sauce.
      $10.00
  • Soup & Salads

    • SOUP OF THE DAY

      Made fresh daily.
      CUP
      $5.00
      BOWL
      $7.00
    • ANCIENT GRAIN BOWL

      Quinoa, rarro, baby arugula, avocado, cucumber, toasted almonds, dried, cranberries, balsamic, olive oil.
      $15.00
    • CALIFORNIA GRILLED CHICKEN

      Fresh greens, grilled chicken breast, avocado, hard boiled egg, grape tomato, cucumber, roasted red pepper.Served with your choice of dressing.
      $15.00
    • CAESAR SALAD

      Romaine lettuce, shaved parmesan, garlic seasoned croutons, and housemade dressing.
      Half Size
      $7.00
      Full Size
      $11.00
    • LOUIE SALAD

      Prawns, hard-boiled eggs, tomato, asparagus, romaine, and Louie dressing
      $18.00
    • CLAM CHOWDER

      Seven Time champion - People's Choice Chuckanut Chowder Cookoff.
      CUP
      $6.00
      BOWL
      $8.00
  • Sandwiches

    • CLASSIC REUBEN

      Sliced lean corned beef, sauerkraut, Swiss cheese, and special sauce, served on marbled rye.
      $15.00
    • TRADITIONAL CLUB

      Bacon, ham, turkey, mayo, lettuce, tomato, cheddar, and Swiss, served on your choice of bread.
      $17.00
    • LUMBERJACK CLUB

      Ham, roast beef, bacon, swiss & cheddar, lettuce, tomato, deli mustard, and mayo, served on wheat and dark rye.
      $17.00
    • TURKEY SANDWICH

      Roast turkey, cranberry-orange relish, baby arugula, pesto aioli, and red onion, served on sourdough bread.
      $14.00
    • THE B.L.T.

      Bacon, lettuce, tomato, and mayo, Served on your choice of toasted bread.
      FULL SANDWICH
      $13.00
      HALF SANDWICH
      $7.00
    • FRENCH DIP

      Sliced roast beef on a grilled Avenue rosemary sourdough hoagie and served with a side of Au Jus.
      $15.00
  • Burgers & Wraps

    • HAIL CAESAR WRAP

      Caesar salad, parmesan, and choice of chicken or salmon.
      Chicken Caesar Wrap
      $15.00
      Salmon Caesar Wrap
      $15.00
    • JUST 4 THE HALIBUT WRAP

      Halibut, wasabi aioli, cucumber, cilantro, Asian slaw, and tartar sauce.
      $15.00
    • SALMON BURGER

      Hand-cut wild salmon fillet, pan seared, lettuce, tomato, and tarter sauce, served on a grilled brioche bun.
      $16.00
    • AVOCADO CHICKEN BURGER

      Grilled chicken breast, avocado, melted provolone, lettuce, tomato, mayo, and brown mustard, served on a grilled brioche bun.
      $15.00
    • BISTRO BURGER

      Topped with lettuce. tomato, mayo, and deli mustard, served on a grilled brioche bun.
      $15.00
  • Pasta & Entrees

    • TOP SIRLOIN STEAK

      8oz Angus USDA Choice sirloin topped with herb butter and served with seasonal veggies and choice of starch.
      $23.00
    • HALIBUT & CHIPS

      Tempera battered halibut, French fries, served with coleslaw and tartar sauce.
      $19.00
    • FISH & CHIPS

      Panko battered Alaskan cod and French fries, served with coleslaw and tartar sauce.
      $16.00
    • BEEF STRONGANOFF

      Pot roast, mushrooms, onions, cream and red wine sauce, tossed over egg noodles.
      $18.00
    • VEGGIE RISSOTTO

      Herbed risotto, coriander roasted butternut squash, wild mushrooms, parmesan, and seasonal vegetables.
      $18.00
    • PESTO ALFREDO

      Pine nut & basil pesto, cheesy white cream sauce, tossed with choice of penne pasta or linguini noodles.
      $17.00
  • Desserts

    • SEASONAL CHEESECAKE

      Pumpkin, graham cracker crust, and whipped cream.
      $6.25
    • ESPRESSO CHEESECAKE

      $6.00
    • CHOCOLATE DECANDENCE

      $6.00
    • BOURBON BREAD PUDDING

      $7.25

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(360) 715-3642

1308 11th St, Bellingham, WA 98225


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