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Skye Avenue - Kitchen & Lounge
Menu
Skye Avenue - Kitchen & Lounge Menu
Restaurant
13450 102 Ave unit 190, Surrey, BC V3T 0A3
Order Online
Lunch & Dinner - Pizza
Margherita
Vegetarian. Pomodoro sauce, fior di latte, fresh basil.
$21.00
Prosciutto & Burrata
Pomodoro sauce, fior di latte, red pesto, arugula, Parmigiano fondue.
$28.00
Vegetarian
Vegetarian. Pomodoro sauce, zucchini, mushrooms, fior di latte, Parmigiano fondue.
$24.00
Dinner - Starters (Share)
Fresh Vegan Ricotta
Contains nuts. Vegan friendly. From fresh almond extraction, slow roasted tomatoes, aged balsamic, artisanal bread. Limited quantity.
$24.00
Burrata Salad
Vegetarian. Herbs marinated eggplant, callah brioche, red pesto, Peruvian pepper, baby leaves.
$24.00
Chicken Wings
Gluten free. Sweet pickled cucumber salad. Choice of: salt & pepper, hot Buffalo sauce or curry butter sauce.
$18.00
Chicken Lettuce Bites
Contains nuts. Fraser Valley Farms, butter lettuce, spicy yogurt, peanut glaze, pickled veggies, cilantro, lime.
$23.00
Dinner - Sushi (Share)
Salmon Oshizushi
Charred spicy mayo, jalapeño lime & ginger crunch.
$22.00
The Impossible Roll
Gluten free. Vegan friendly. Cucumber, avocado, sweet soy glaze, vegan beluga caviar, sweet potato crunch.
$21.00
Dinner - Salads Feat. Greens
Grilled Caesar
House-made dressing, Grana Padano, brioche croutons.
$8.00
Lobster Cobb Salad
Atlantic lobster, avocado, butter lettuce, cherry tomatoes, perfect egg, smoked Gorgonzola cheese, mandarin dressing.
$32.00
Beet's Bowl
Vegetarian. Candied hazelnuts, pickled blueberry, goat croquettes, green goddess, leaves.
$18.00
Garden Salad
Mixed leaves, carrots, tomatoes, aged balsamic.
$7.00
Dinner - Mains
Wrapped Salmon
Gluten free. Kuterra BC salmon, quinoa, asparagus, mushrooms salad, mandarin tzatziki.
$36.00
Cajun Chicken
Gluten free. Fraser Valley Farm's organic chicken breast, shishito peppers, Delhi ratatouille, cardamom rice, jus.
$32.00
Arrabbiata
Vegetarian. Rigatoni pasta, handmade pomodoro, fresh chili, garlic, Grana Padano.
$26.00
Dinner - Burgers
Chef's Burger
8 oz organic grass-fed house ground beef, brioche bread, fontina cheese, truffle aioli, caramelized onions, crunchy onions, hand-cut sea salt fries. Limited quantity. Add foie gras for an additional charge.
$31.00
Cajun Chicken Sandwich
Grilled chicken, secret sauce, Colby Jack Cheddar, cucumber, lettuce, hand-cut sea salt fries.
$27.00
I'm Possible Burger
Gluten free. Quinoa & black beans patty, gluten-free bun, relish, tomato, lettuce, vegan fontina, hand cut sea salt fries.
$24.00
Dinner - Butcher's Block
Angus Sirloin
10 oz, Brant Lake, AB.
$49.00
Wagyu Rib Eye
10 oz, Snake River Farm, Idaho, US.
$79.00
Dinner - Sides
Delhi Ratatouille
A classic French version with a Delhi spice twist.
$13.00
Mashed Potatoes
Gluten free. Herbs and butter infusion.
$15.00
Sea Salt Fries
Gluten free, vegetarian.
$12.00
Brussels Sprouts
Vegetarian. Sautéed crispy, herb crunch.
$13.00
Charred Broccolini
Gluten free, vegetarian. Aged balsamic, shaved Grana Padano.
$12.00
Charred Asparagus
Gluten free, vegetarian. Creamy hollandaise, chive.
$12.00
Dinner - Vegetarian
Fresh Vegan Ricotta
Contains nuts. Vegan friendly. From fresh almond extraction, slow roasted tomatoes, aged balsamic, artisanal bread. Limited quantity.
$24.00
Burrata Salad
Vegetarian. Herbs marinated eggplant, challah brioche, red pesto, Peruvian pepper.
$24.00
Vegetarian Pizza
Vegetarian. Pomodoro sauce, zucchini, mushrooms, fior di latte, Parmigiano fondue.
$24.00
I'm Possible Burger
Gluten free. Quinoa & black beans patty, gluten-free bun, relish, tomato, lettuce, fontina, hand-cut sea salt fries.
$24.00
Margherita Pizza
Vegetarian. Pomodoro sauce, fior di latte, fresh basil.
$21.00
Dinner - Sweet Indulgence
Chocolate Lava Cake
Chocolate meltdown cake, fior di latte gelato.
$12.00
Orange Olive Oil Cake
Gluten free. Lemon whipped ricotta, spiced candied orange.
$12.00
Rocher Tart
Belgian chocolate ganache, hazelnut praline, chocolate crumble, raspberry gelato.
$14.00
Lunch - Starters (Share)
Burrata Salad
Vegetarian. Herbs marinated eggplant, challah brioche, red pesto, Peruvian pepper.
$24.00
Carnitas Tacos Trio
Gluten free. Paneer, corn tacos, pickled vegetables, tomatillo, avocado, Valentina aioli. Choice of: chicken, tofu or pulled beef.
$18.00
Chicken Wings
Gluten free. Sweet pickled cucumber salad. Choice of: salt & pepper, hot Buffalo sauce or curry butter sauce.
$18.00
Chicken Lettuce Bites
Contains nuts. Fraser Valley Farms, butter lettuce, spicy yogurt, peanut glaze, pickled vegetables.
$23.00
Lunch - Bowls
Crispy Tofu Quinoa
Contains nuts, gluten free, vegetarian. Quinoa, cashew, pickled vegetables, fried tofu, edamame, cilantro, bean sprouts.
$22.00
Carne Al Pastor
Gluten free. Mexican style marinated beef, white rice, guacamole, pico de gallo, corn, sour cream, aged Cheddar, nacho crunch.
$23.00
Lunch & Dinner - Pizza
Margherita
Vegetarian. Pomodoro sauce, fior di latte, fresh basil.
$21.00
Prosciutto & Burrata
Pomodoro sauce, fior di latte, red pesto, arugula, Parmigiano fondue.
$28.00
Vegetarian
Vegetarian. Pomodoro sauce, zucchini, mushrooms, fior di latte, Parmigiano fondue.
$24.00
Lunch - Salads Feat. Greens
Grilled Caesar
House-made dressing, Grana Padano, brioche croutons.
$24.00
Lobster Cobb Salad
Atlantic lobster, avocado, butter lettuce, cherry tomatoes, perfect egg, smoked Gorgonzola cheese.
$32.00
Beet's Bowl
Vegetarian. Candied hazelnuts, pickled blueberry, goat croquettes, green goddess, leaves.
$18.00
Garden Salad
Mixed leaves, carrots, tomatoes, aged balsamic.
$21.00
Lunch - Mains
Spaghetti Cacio E Pepe
Vegetarian. Pecorino cheese, Parmigiano, black pepper.
$24.00
Cajun Chicken
Gluten free. Fraser valley farm organic chicken breast, shishito peppers, Delhi ratatouille, cardamom rice, jus.
$32.00
Arrabbiata
Vegetarian. Rigatoni pasta, handmade pomodoro, fresh chili, garlic, Grana Padano.
$26.00
Lunch - Burgers
Chef's Burger
8 oz organic grass fed house ground beef, brioche bread, fontina cheese, truffle aioli, caramelized onions, crunchy onions, hand cut sea salt fries. Limited quantity. Add foie gras for an additional charge.
$31.00
Cajun Chicken Sandwich
Grilled chicken, secret sauce, Colby Jack Cheddar, cucumber, lettuce, hand-cut sea salt fries.
$26.00
I'm Possible Burger
Gluten free. Quinoa & black beans patty, gluten-free bun, relish, tomato, lettuce, fontina, hand cut sea salt fries.
$24.00
Lunch - Sides
Sea Salt Fries
Gluten free, vegetarian.
$12.00
Mashed Potatoes
Gluten free. Herbs and butter infusion.
$15.00
Delhi Ratatouille
A classic French version with a Delhi spice twist.
$13.00
Brussels Sprouts
Vegetarian. Sautéed crispy, herb crunch.
$13.00
Lunch - Vegetarian
Cauliflower Steak
Contains nuts, vegetarian. Roasted cauliflower, St. Agur blue cheese fondue, chimichurri, toasted almonds.
$25.00
Burrata Salad
Vegetarian. Herbs marinated eggplant, challah brioche, red pesto, Peruvian pepper.
$24.00
Margherita
Vegetarian. Pomodoro sauce, fior di latte, fresh basil.
$21.00
I'm Possible Burger
Gluten free. Quinoa & black beans patty, gluten-free bun, relish, tomato, lettuce, fontina, hand-cut sea salt fries.
$24.00
Lunch - Sweet Indulgence
Chocolate Lava Cake
Chocolate meltdown cake, fior di latte gelato.
$11.00
Orange Olive Oil Cake
Gluten free. Lemon whipped ricotta, spiced candied orange.
$11.00
Rocher Tart
Belgian chocolate ganache, hazelnut praline, chocolate crumble, raspberry gelato.
$13.00
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