Skovorodka Menu

4 kinds of fish.

Served with avocado and seaweed salad.

Odessa style.

Dried cured beef.

Served with toast.

4 kinds of meat.

In dill brine.

Traditional Russian dumplings.

Pelmeni, vareniki with potatoes, meat, cabbage, liver, lamb.

Georgian lamb soup.

Skovorodka style.

Savory, smoky soup with the finest cuts of meats.

Served hot or cold.

Comes with smoked bacon.

Potatoes, mayonnaise, carrots, sweet peas, pickles and chicken.

Tomatoes, cucumbers, feta cheese, onions and cured beef.

Caesar salad with lox, red caviar and shrimp.

Fresh vegetables, pickles, feta cheese and cured beef.

Avocado, tomatoes, and onion.

Cucumbers, eggs, scallions, radish and sour cream.

Spring mix, duck meat, tangerine, and nuts with homemade dressing.

Beef tongue, tomato, and mayonnaise.

Burrata cheese, spring mix, roasted peppers, sun-dried tomatoes, cherry tomatoes, extra virgin olive oil and balsamic vinegar.

Arugula, pine nuts, red pepper and homemade sauce.

Sour cabbage, red onion, potato and unrefined oil.

Stuffed with crab meat and baked with cheese. No side dish.

Grilled or pan-fried.

Served with spinach sauce.

Served with french fries.

For 2 people. Mussels, scallops, shrimps and salmon.

Made with beef tenderloin.

Served in a clay pot. No side dish.

Pressed, marinated and pan-roasted.

Served with caramelized onions.

Served with beans. No side dish.

Choice of any 3 lunch items, choose a soup, salad and entree.

With fresh apple filling.