Skorpio's Maggio's Greek Family Restaurant Menu

Imported ham and genoa salami finished with our homemade vinaigrette.

Over a quarter pound of imported ham with mayo.

White albacore tuna mixed with light mayo.

Named after our favorite town! Slices of turkey and ham with mayo.

Grilled onions, red and green peppers, tzatziki, Feta, provolone and a light touch of vinaigrette. For Vegan please mark in notes for no cheese)

Lean slices of sirloin steak, grilled fresh with mayo.

Our steak and cheese with red and green peppers, with mayo.

Marinated chicken chunks grilled with red and green peppers and onions, with mayo.

All white meat breaded and fried chicken strips with mayo.

Eight ounces of lean ground sirloin, flame-broiled and topped with American cheese, served with lettuce, tomato, and mayo on a toasted kaiser roll and fries.

Served with our home-made marinara sauce.

Grilled pita topped with Mozzarella, Feta and fresh diced tomatoes.

Avgolemono with diced carrots, fresh dill and orzo, served with pita bread.

Greek yogurt and cucumber dip with fresh garlic and dill, served with pita bread.

A smooth blend of chickpeas, fresh garlic, tahini, lemon juice and olive oil and herbs, served with pita bread.

Vegetarian-friendly stuffed grape leaves drizzled with lemon sauce, served with pita bread.

Greek Feta cheese with kalamata olives, Greek oregano and olive oil, served with pita bread.

Lightly whipped caviar spread with olive oil, bread crumbs and onions, served with pita bread.

Crisp lettuce topped with Greek Feta and kalamata olives, our homemade vinaigrette and served with pita bread.

Mixed greens, tomatoes, cucumbers, onions

Garden salad topped with marinated chicken breast and Feta.

Garden salad topped with gyro meat and tzatziki.

Garden salad topped with chicken gyro, tzatziki and Feta.

Garden salad topped with fried chicken tender strips and shredded Cheddar.

Albacore tuna mixed with light mayo served on top of a garden salad.

Garden salad topped with imported ham, Genoa salami and Provolone cheese.

Garden salad topped with turkey breast and Provolone cheese.

Garden salad topped with three homemade patties of lightly seasoned chickpeas and tahini, grilled onions, peppers and tzatziki.

Garden salad topped with chunks of marinated pork tenderloin and Feta.

Chunks of fresh tomatoes, cucumbers, red and green peppers, onions, kalamata olives, Feta and pepperoncini. Greece at its freshest!

Fresh grilled salmon served over a garden salad.

Served with one pita.

Served with one pita and a choice of two sides.

White or dark meat, served with one pita and a choice of two sides.

Succulent chunks of pork tenderloin topped with Feta and dressed in our home-made vinaigrette.

Juicy flame-broiled strips of beef and lamb, topped with our home-made tzatziki.

Tasty strips of chicken gyro(blended meat and spices) topped with tzatziki and Feta.

Three home-made patties of lightly seasoned chickpeas and tahini, grilled onions, peppers and tzatziki.

Strips of lean ground sirloin, grilled and topped with Feta and vinaigrette.

Grilled red and green peppers and onions, topped with Feta, melted Provolone and tzatziki. VG (ask for no dairy)

Our seasoned chicken breast, grilled with onions and red and green peppers, topped with Feta and vinaigrette.

Strips of lean ground sirloin, grilled with onions and red and green peppers, topped with Feta and vinaigrette.

White albacore tuna mixed with light mayo with melted Provolone.

Ham, salami and melted Provolone, dressed with vinaigrette.

Beef and lamb meat combined with spices, flame-broiled over an open pit and SERVED OVER SALAD with home-made tzatziki and vinaigrette.

Seasoned grilled chicken strips SERVED OVER SALAD with home-made vinaigrette, tzatziki and Feta.

Your choice of chicken, beef or vegetables, grilled with onions, red and green bell peppers and broccoli, served over rice pilaf and topped with Feta.

Topped with our homemade marinara sauce and shredded Parmigiana cheese.

Breaded white meat chicken, fried and served with your choice of sauce: ranch, Bleu cheese, honey mustard, and bbq.

Combination of wings and legs, fried and served with your choice of sauce: ranch, Bleu cheese, honey mustard, and bbq.

Two pieces of flaky white flounder with fresh lemon.

Marinated chunks of pork tenderloin, flame-broiled and SERVED OVER SALAD with Feta and home-made vinaigrette.

Layers of seasoned ground beef and eggplant, topped with béchamel sauce.

Layers of seasoned ground beef and pasta, topped with béchamel sauce.

Marinated and flame-broiled.

Grilled salmon, seasoned with lemon sauce.

Gyro, chicken gyro or chicken breast (H)

One piece of fried Flounder and Fries

Coke Products, Bottled water, Sparkling Water, Flavored Teas PLEASE INDICATE CHOICE