Skillman Wok Menu

Choice of sauces: 1. buffalo 2. sweet thai chilli 3. texas b.b.q. 4. honey b.b.q. 5. chipotle ranch 6. sweet & sour 7. teriyaki 8. honey teriyaki 9. lemon pepper

Choice of sauces: 1. buffalo 2. sweet thai chilli 3. texas b.b.q. 4. honey b.b.q. 5. chipotle ranch 6. sweet & sour 7. teriyaki 8. honey teriyaki 9. lemon pepper

Sweet and sour chicken balls served with choice of 8 sides including various fried rices and plain lo mein.

Hot and spicy.

served with steam or fried rice and fortune cookie

Hot and spicy.

Served with steam or fried and fortune cookie.

Served with steamed or fried rice and fortune cookie.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Chicken with mixed vegetables served with a choice of steamed, fried, or mixed rice options, including plain lo mein.

Zucchini and jalapeno. served with steamed (fried) rice and fortune cookie.

Fried chicken or beef marinated in condiments then stir-fried with sesame in skillman wok special sauce . served with steamed (fried) rice and fortune cookie.

Hot and spicy.

Crispy golden roll filled with seasoned vegetables and savory pork, delicately fried to a perfect crunch.

Spare ribs marinated with Skillman wok's special BBQ sauce.

Flour wrapped deep fried till crispy.

Sliced of barbecue beef on a skewer.

Potstickers sautéed with chicken and vegetables.

Potstickers sautéed with chicken and vegetables.

Egg roll, fried wonton, chicken wings, cho cho beef, chicken stick, crab rangoon.

Chicken on a skewer with Skillman wok's special sauce.

Crabmeat, cream cheese in a puff. COMES WITH 4 RANGOONS

Chicken wings marinated in a wine sauce and deep-fried.

Boiled young soybeans in their pods, typically seasoned with a hint of salt.

Wrapped in a thin, crispy shell, these spring rolls are filled with a mix of finely shredded vegetables, deep-fried to achieve a golden exterior. Comes with 2 pieces.

Soft, golden biscuits dusted with a generous layer of sugar.

Hot and spicy. Spicy chicken broth with white meat.

Spicy chicken broth with white meat.

Quart.

Quart. Made of shrimp, beef, chicken and mixed vegetable.

Quart. Crabmeat, creamy corn and egg, made in a rich chicken broth.

Quart. Chicken breast with creamy corn in a hearty delightful broth.

Chicken, noodles, and vegetables in a savory broth. Available in pint or quart sizes.

Served with fried or steamed rice and fortune cookie.

Mixed vegetables in teriyaki sauce. Options include various fried rice or plain lo mein sides.

Shrimp glazed in teriyaki sauce. Options include various fried rices, steamed rice, or plain lo mein.

Beef teriyaki, tender slices with savory-sweet glaze. Side options include various fried rices or plain lo mein.

Choice of rice or plain lo mein with a blend of teriyaki sauce. Options include steamed, various fried rices, or lo mein.

Soft noodles mixed onion, bean sprout, cabbage, and celery.

Served with fortune cookie and fried rice or steamed rice.

Carrot, onion, bean sprout, water chestnut, celery, bamboo shoot, cabbage on a brown sauce.

3 pcs , Served with fortune cookie and fried rice or steamed rice.

Served with fortune cookie, a crab rangoon, and fried rice or steamed rice.

Served with fortune cookie and fried rice or steamed rice.

Rice noodle with choice of beef, chicken, pork, shrimp, mix, or vegetables.

Soft noodles stir-fried with a mix of traditional Chinese vegetables, typically includes sauces and spices to enhance flavor.

Hot and spicy. Sliced of scallop with peanuts and Chinese vegetables in a spicy brown sauce.

Hot and spicy. Shrimp, beef, chicken smothered with vegetables in a hot garlic sauce.

Hot and spicy. Chunks of chicken deep fried sauteed in a sweet wine sauce

Hot and spicy. Chunks of beef deep fried sauteed in a sweet wine sauce

Hot and spicy. Crispy chicken sauteed with orange peel and spicy sauce

Hot and spicy. Crispy beef sauteed with orange peel and spicy sauce

Hot and spicy. Hot! hot! Fresh scallop and shrimp in delicate garlic sauce with vegetables.

Hot and spicy. Fresh scallops and beef with assorted vegetables, in chef's special sauce.

Hot and spicy. A delightful assortment of gulf shrimp, scallops and crabmeat sauteed with Chinese vegetables in white sauce.

Hot and spicy. Chef's special sauce with fresh shrimp, beef and chicken sauteed in Chinese vegetable.

Hot and spicy. Deep-fried chicken breast stir-fried with water chestnut, carrot.

Served with fried or steamed rice and fortune cookie.

Deluxe combination of crabmeat, scallop, shrimp, beef, chicken, and vegetables stir-fried in a Skillman wok's special sauce.

Hot and spicy. Meaty buffalo wings fried to a golden brown and braised with hot spicy sauce.

Fried chicken marinated in condiments then stir-fried with sesame in Skillman wok's special sauce, pineapple on the top.

Fried beef marinated in condiments then stir-fried with sesame in Skillman wok's special sauce,

A mix and deep-fried pork, chicken, and shrimp served with sweet and sour sauce on the side.

A combination of tender beef, chicken, shrimp and Chinese vegetable stir-fried in our chef's specially prepared sauce.

Hot and spicy. Beef, shrimp, chicken, and vegetable with peanuts in spicy brown sauce.

Hot and spicy. Beef, shrimp, chicken, and vegetable with Hunan sauce.

Battered chicken coated in a sweet and sour sauce, accompanied by a crispy spring roll.

Large shrimp coated in a light batter, deep-fried, and tossed in a tangy sweet and sour sauce, typically includes a complimentary crispy spring roll.

Hot and spicy. Diced chicken, pork, shrimp, beef or vegetable sauteed with water chestnut, celery, carrot and peanut on the top.

Chicken, pork, shrimp, beef or vegetable stir-fried with fresh broccoli, bamboo shoot, carrot in a brown sauce.

Pieces of fresh chicken, pork, shrimp, beef or vegetable wok stirred with water chestnut, bamboo shoots, mushrooms, carrot, cabbage, celery, and broccoli.

Diced chicken, pork, shrimp, beef or vegetable sauteed with water chestnuts, celery, carrot and cashew nuts.

Hot and spicy. Diced chicken, pork, shrimp, beef or vegetable cooked with broccoli, baby corn, water chestnut, bamboo shoot in a Hunan sauce.

Hot and spicy. Diced chicken, pork, shrimp, beef or vegetable cooked with yellow onions, bell pepper, water chestnut and carrot sauteed in hot garlic sauce.

Hot and spicy. Spicy chicken, pork, shrimp or vegetable stir-fried with carrot celery, water chestnuts and baby corn in hot pepper sauce.

Hot and spicy. Sliced chicken, pork, shrimp, beef or vegetable cooked with mixed vegetables in a curry sauce.

Breaded chicken, pork or shrimp cubes deep-fried, served with a sweet and sour sauce on the side.

Sliced chicken, pork, shrimp, beef or vegetable with yellow onion, bell pepper, and black bean sauce.

Diced chicken, pork, shrimp, beef or vegetable with broccoli, carrot, bamboo shoot, water chestnut and mushroom in a white sauce.

Sliced chicken, pork, shrimp, beef or vegetable with bell pepper and onion in a mandarin sauce.

Sliced chicken, pork, shrimp, beef or vegetable quick fried with onion and carrot in a Mongolian sauce.

Vegetable and shrimp with white sauce, chicken, pork and beef with brown sauce.

Mushroom, onion with oyster sauce.

Zucchini and jalapeño.

Four pieces of almond cookies, traditionally baked with a hint of almond essence.

Crispy noodles, typically served as a crunchy accompaniment or topping, enhancing the texture of soups and main dishes.

Steamed white rice, served as a simple and classic side to accompany any main dish.

Served with fried rice with egg .

Homemade sweet & sour sauce, often crafted with a blend of fruits to achieve its signature tangy sweetness.

A slice of moist cake with grated carrot incorporated into the batter, commonly paired with cream cheese frosting and garnished with walnuts.

2-liter soda options: Coke, Diet Coke, Sprite

Clear, refreshing bottled water.

A selection of canned beverages, typically including soda and juice options. Please specify your preferred flavor.

Royal milk tea, a rich and creamy beverage, combines high-quality black tea with milk, offering a luxurious twist on traditional milk tea.

Taro milk tea blends the distinctive sweet and nutty flavor of taro with creamy milk, typically served in a 24 oz size.

Jasmine milk green tea combines the delicate aroma of jasmine with smooth green tea, lightly sweetened and mixed with milk for a refreshing beverage.

Thai milk tea, a 24 oz serving of brewed Ceylon tea with sweetened condensed milk, typically includes a creamy texture and a distinct orange hue.

A sweet and tangy beverage made from freshly squeezed lemons.

Choose two: Orange, Sesame, Black Pepper, or Spicy Szechuan Chicken. Options include Mix Veg, Hot Garlic, Hunan, Moo Goo Gai Pan, Cashew, Curry, Broccoli, Kung Pao, Ranch, Sweet & Sour, General Tso.

Shrimp for an additional charge.

Hot & spicy can be modified to your taste. \n\nShrimp or beef for an additional charge.

Hot & spicy can be modified to your taste. \n\nShrimp or beef for an additional charge.

Shrimp or beef for an additional charge.

Shrimp or beef for an additional charge.

Hot & spicy can be modified to your taste. \n\nShrimp or beef for an additional charge.

Hot & spicy can be modified to your taste. \n\nBeef for an additional charge.

Shrimp or beef for an additional charge.

Hot & spicy can be modified to your taste. \n\nShrimp or beef for an additional charge.

Shrimp or beef for an additional charge.

Served with fried or steamed rice egg roll and fortune cookie.

Shrimp or beef for an additional charge.

Served with homemade egg roll steamed (fried) rice and fortune cookie.

Shrimp or beef for an additional charge.

Hot & spicy can be modified to your taste. \n\nShrimp or beef for an additional charge.

Beef or mix for an additional charge.

Shrimp, beef or mix for an additional charge.

Shrimp, beef or mix for an additional charge.

Beef for an additional charge.

Hot & spicy can be modified to your taste. \n\nShrimp or beef for an additional charge.

Hot & spicy can be modified to your taste.

Choice of sauces: 1. buffalo 2. sweet thai chilli 3. texas b.b.q. 4. honey b.b.q. 5. chipotle ranch 6. sweet & sour 7. teriyaki 8. honey teriyaki 9. lemon pepper

Choice of sauces: 1. buffalo 2. sweet thai chilli 3. texas b.b.q. 4. honey b.b.q. 5. chipotle ranch 6. sweet & sour 7. teriyaki 8. honey teriyaki 9. lemon pepper

Chicken balls in a tangy sauce. Options include a variety of rice or plain lo mein. Choices include steamed, fried, and specific meats or shrimp fried rice.

Hot and spicy.

served with steam or fried rice and fortune cookie

Hot and spicy.

Served with steam or fried and fortune cookie.

Served with steamed or fried rice and fortune cookie.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Chicken mixed with fresh vegetables. Choose a side: rice varieties (steamed, fried with chicken, pork, beef, shrimp, or mixed) or plain lo mein.

Zucchini and jalapeno. served with steamed (fried) rice and fortune cookie.

Fried chicken or beef marinated in condiments then stir-fried with sesame in skillman wok special sauce . served with steamed (fried) rice and fortune cookie.

Hot and spicy.

Golden, crispy roll filled with seasoned vegetables and savory pork, lightly fried to perfection.

Spare ribs marinated with Skillman wok's special BBQ sauce.

Flour wrapped deep fried till crispy.

Sliced of barbecue beef on a skewer.

Potstickers sautéed with chicken and vegetables.

Potstickers sautéed with chicken and vegetables.

Egg roll, fried wonton, chicken wings, cho cho beef, chicken stick, crab rangoon.

Chicken on a skewer with Skillman wok's special sauce.

Crabmeat, cream cheese in a puff. COMES WITH 4 RANGOONS

Chicken wings marinated in a wine sauce and deep-fried.

Steamed young soybeans, typically sprinkled with a touch of salt.

Two pieces of spring roll, wrapped in a thin, crispy shell, typically includes a mix of shredded vegetables.

Golden, bite-sized biscuits coated in a sweet sugar dusting.

Hot and spicy. Spicy chicken broth with white meat.

Spicy chicken broth with white meat.

Quart.

Quart. Made of shrimp, beef, chicken and mixed vegetable.

Quart. Crabmeat, creamy corn and egg, made in a rich chicken broth.

Quart. Chicken breast with creamy corn in a hearty delightful broth.

Chicken broth with tender chicken pieces and noodles. Available in pint or quart sizes.

Served with fried or steamed rice and fortune cookie.

Mixed vegetables in a rich teriyaki sauce. Choice of side: various fried rices, steamed rice, or plain lo mein.

Shrimp glazed in teriyaki sauce. Choice of side: various fried rice options or plain lo mein.

Tender beef slices glazed in teriyaki sauce. Options include various sides: rice varieties, plain lo mein, or mixed fried rice.

Mixed vegetables and choice of protein coated in teriyaki sauce. Options include rice or lo mein varieties: steamed, fried with chicken, pork, beef, shrimp, or mixed.

Soft noodles mixed onion, bean sprout, cabbage, and celery.

Served with fortune cookie and fried rice or steamed rice.

Carrot, onion, bean sprout, water chestnut, celery, bamboo shoot, cabbage on a brown sauce.

3 pcs , Served with fortune cookie and fried rice or steamed rice.

Served with fortune cookie, a crab rangoon, and fried rice or steamed rice.

Served with fortune cookie and fried rice or steamed rice.

Lo Mein noodles simply prepared, focusing on the essence of the noodle with a traditional sauce.

Hot and spicy. Sliced of scallop with peanuts and Chinese vegetables in a spicy brown sauce.

Hot and spicy. Shrimp, beef, chicken smothered with vegetables in a hot garlic sauce.

Hot and spicy. Chunks of chicken deep fried sauteed in a sweet wine sauce

Hot and spicy. Chunks of beef deep fried sauteed in a sweet wine sauce

Hot and spicy. Crispy chicken sauteed with orange peel and spicy sauce

Hot and spicy. Crispy beef sauteed with orange peel and spicy sauce

Hot and spicy. Hot! hot! Fresh scallop and shrimp in delicate garlic sauce with vegetables.

Hot and spicy. Fresh scallops and beef with assorted vegetables, in chef's special sauce.

Hot and spicy. A delightful assortment of gulf shrimp, scallops and crabmeat sauteed with Chinese vegetables in white sauce.

Hot and spicy. Chef's special sauce with fresh shrimp, beef and chicken sauteed in Chinese vegetable.

Hot and spicy. Deep-fried chicken breast stir-fried with water chestnut, carrot.

Served with fried or steamed rice and fortune cookie.

Deluxe combination of crabmeat, scallop, shrimp, beef, chicken, and vegetables stir-fried in a Skillman wok's special sauce.

Hot and spicy. Meaty buffalo wings fried to a golden brown and braised with hot spicy sauce.

Fried chicken marinated in condiments then stir-fried with sesame in Skillman wok's special sauce, pineapple on the top.

Fried beef marinated in condiments then stir-fried with sesame in Skillman wok's special sauce,

A mix and deep-fried pork, chicken, and shrimp served with sweet and sour sauce on the side.

A combination of tender beef, chicken, shrimp and Chinese vegetable stir-fried in our chef's specially prepared sauce.

Hot and spicy. Beef, shrimp, chicken, and vegetable with peanuts in spicy brown sauce.

Hot and spicy. Beef, shrimp, chicken, and vegetable with Hunan sauce.

Battered chicken balls, deep-fried and coated in a tangy sweet and sour sauce, typically includes pineapples and bell peppers.

Large shrimp battered and fried, then tossed in a sweet and tangy sauce, typically includes pineapple chunks for a balanced flavor profile.

Hot and spicy. Diced chicken, pork, shrimp, beef or vegetable sauteed with water chestnut, celery, carrot and peanut on the top.

Chicken, pork, shrimp, beef or vegetable stir-fried with fresh broccoli, bamboo shoot, carrot in a brown sauce.

Pieces of fresh chicken, pork, shrimp, beef or vegetable wok stirred with water chestnut, bamboo shoots, mushrooms, carrot, cabbage, celery, and broccoli.

Diced chicken, pork, shrimp, beef or vegetable sauteed with water chestnuts, celery, carrot and cashew nuts.

Hot and spicy. Diced chicken, pork, shrimp, beef or vegetable cooked with broccoli, baby corn, water chestnut, bamboo shoot in a Hunan sauce.

Hot and spicy. Diced chicken, pork, shrimp, beef or vegetable cooked with yellow onions, bell pepper, water chestnut and carrot sauteed in hot garlic sauce.

Hot and spicy. Spicy chicken, pork, shrimp or vegetable stir-fried with carrot celery, water chestnuts and baby corn in hot pepper sauce.

Hot and spicy. Sliced chicken, pork, shrimp, beef or vegetable cooked with mixed vegetables in a curry sauce.

Breaded chicken, pork or shrimp cubes deep-fried, served with a sweet and sour sauce on the side.

Sliced chicken, pork, shrimp, beef or vegetable with yellow onion, bell pepper, and black bean sauce.

Diced chicken, pork, shrimp, beef or vegetable with broccoli, carrot, bamboo shoot, water chestnut and mushroom in a white sauce.

Sliced chicken, pork, shrimp, beef or vegetable with bell pepper and onion in a mandarin sauce.

Sliced chicken, pork, shrimp, beef or vegetable quick fried with onion and carrot in a Mongolian sauce.

Vegetable and shrimp with white sauce, chicken, pork and beef with brown sauce.

Diced chicken, pork, shrimp, beef or vegetable with carrot, celery and water chestnut in a white sauce.

Mushroom, onion with oyster sauce.

Zucchini and jalapeño.

Fried tilapia fillet, typically accompanied by tartar sauce for dipping.

1 pound fried tilapia fillet served with french fries, tartar sauce, and choice of soda (Coke, Diet Coke, Sprite).

Half pound fried tilapia fillet, served with French fries, tartar sauce, and a choice of Coke, Diet Coke, or Sprite.

Golden fried tilapia fillet, accompanied by crispy french fries and served with tartar sauce for dipping.

Half-pound tilapia fillet, fried and served with french fries and tartar sauce, typically includes a golden crust on the fish.

Four pieces of almond cookies, often made with a sweet dough and enhanced with almond pieces.

Crispy noodles, deep-fried until golden, typically served as a crunchy accompaniment to soups or main dishes.

Steamed white rice, served as a simple and classic accompaniment.

Served with fried or steamed rice egg roll and fortune cookie.

A harmonious blend of sweetness and acidity, typically made with a base of sugar, vinegar, and fruit juices.

A slice of cake featuring carrots blended into the batter, typically accompanied by cream cheese icing and garnished with walnuts.

2-liter options include Coke, Diet Coke, and Sprite. Ideal for group dining.

Clear, refreshing bottled water.

A can of beverage, offering a variety of soda and juice options. Please specify your preferred flavor.

Royal milk tea, a rich blend of black tea and milk, served in a 24 oz portion.

Taro milk tea combines the unique, sweet taste of taro with creamy milk, typically served in a 24 oz size.

Mango milk tea, typically includes a blend of sweet mango flavor with creamy milk and brewed tea, served in a 24 oz cup.

Jasmine milk green tea combines the soothing aroma of jasmine with the refreshing taste of green tea, lightly sweetened and blended with milk.

Thai milk tea, a sweetened beverage made from brewed tea and milk, traditionally served cold.

A classic and refreshing drink made with freshly squeezed lemons, blended into a sweet and tangy beverage.

Two entrees from a selection including sesame, orange, and black pepper chicken, diverse vegetable pairings, spicy Szechuan to sweet and sour, plus General Tso's. Mix and match for a unique meal.