Sizzler Cuisine Of India Menu

4.2
(475+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Garlic Naan

      Vegetarian. 4 pieces. All-purpose flour bread with garlic topping cooked in a tandoor oven.
      $5.50
    • Butter Chicken

      Spicy. Chicken in a silky and creamy tomato gravy.
      $16.50
    • Chicken Tikka Masala

      Spicy. Grilled chicken breast cooked in a rich and creamy cashew-tomato sauce.
      $16.50
    • Chicken Curry

      Spicy. Prepared in a rich, aromatic traditional Indian cu.
      $14.50
    • Rice

      Vegan. Steamed basmati rice.
      $4.00
    • Gobi Manchurian

      Vegetarian. Cauliflower fried with tempura batter and cooked in manchurian sauce.
      $11.00
    • Samosa

      Vegan. (2 pieces.) Indian pastries stuffed with potatoes and peas.
      $7.50
    • Tandoori Mix Grill

      Combination of chicken, lamb, and shrimp marinated Indian spices and cooked in clay oven.
      $21.50
    • Saag Chicken

      Spicy. Boneless chicken cooked in a creamy spinach sauce.
      $16.50
    • Vegetable Biryani

      Vegan. Long-grain basmati rice cooked with aromatic herbs and vegetables.
      $14.50
    • Chicken Vindaloo

      Spicy. Chicken in a tangy sauce with potatoes.
      $14.50
    • Paneer Pakora

      Vegetarian. Homemade indian semi-soft cubes of cheese dipped in chickpea batter and deep-fried.
      $10.00
  • Appetizers

    • Paneer Pakora

      Vegetarian. Homemade indian semi-soft cubes of cheese dipped in chickpea batter and deep-fried.
      $10.00
    • Chicken 65

      Non-veg. South indian spicy signature dish recreated for you by the chef.
      $11.00
    • Fish Pakora

      Non-veg. Tender pieces of boneless tilapia marinated in yogurt and lemon juice. Dipped in chickpea batter and deep-fried.
      $10.00
    • Samosa

      Vegan. (2 pieces.) Indian pastries stuffed with potatoes and peas.
      $7.50
    • Gobi Manchurian

      Vegetarian. Cauliflower fried with tempura batter and cooked in manchurian sauce.
      $11.00
  • Soups and Salads

    • Chickpea Salad

      Vegan. Chickpeas tossed with onions, cucumber, tomatoes, spices, and garnished with cilantro.
      $6.00
    • Green Salad

      Vegan. Lightly seasoned tomatoes, onions, and cucumbers.
      $6.00
    • Dal Soup

      Vegan. 8 oz delicious lentil soup.
      $6.00
    • Tomato Soup

      Vegan. 8 oz.
      $6.00
  • Vegetable Entrées

    • Paneer Tikka Masala

      Spicy, vegetarian. Cottage cheese cubes, onions, and bell peppers in a tomato gravy.
      $15.50
    • Palak Paneer

      Spicy, vegetarian. Spinach and cottage cheese cooked with special spices.
      $15.50
    • Malai Kofta

      Spicy, vegetarian. Cheese ball dumplings in a special sauce.
      $15.50
    • Aloo Gobi

      Spicy, vegan. Potatoes and cauliflower cooked with turmeric, cumin seeds, and Indian spices.
      $14.50
    • Vegetable Chettinad

      Spicy, vegan. Vegetables cooked in a South Indian spicy sauce.
      $14.50
    • Aloo Palak

      Spicy, vegan. Potatoes and spinach cooked with special spices.
      $14.50
    • Tomato Dal

      Spicy, vegan. Lentils cooked with tomatoes and tempered with tadka.
      $14.50
    • Vegetable Jalfrezi

      Spicy, vegan. Marinated vegetables cooked with bell peppers and tomatoes.
      $14.50
    • Bhindi Fry

      Spicy, vegan. Okra stir-fried with onions in special herbs.
      $14.50
    • Aloo Mutter

      Spicy, vegetarian. Potatoes and peas in tangy tomato cream sauce.
      $14.50
    • Mutter Paneer

      Spicy, vegetarian. Green peas and cottage cheese in tangy tomato and cream sauce.
      $15.50
    • Vegetable Korma

      Spicy, vegan. Vegetables cooked in rich cashew nut gravy.
      $14.50
    • Chana Masala

      Spicy, vegan. Chickpeas, tomato, potatoes, and onions, with traditional Indian spices.
      $14.50
    • Sabzi Saag Malai

      Spicy, vegan. Mixed vegetables in a silky spinach gravy.
      $14.50
  • Chicken Entrées

    Non Veg.
    • Butter Chicken

      Spicy. Chicken in a silky and creamy tomato gravy.
      $16.50
    • Chicken Tikka Masala

      Spicy. Grilled chicken breast cooked in a rich and creamy cashew-tomato sauce.
      $16.50
    • Chicken Vindaloo

      Spicy. Chicken in a tangy sauce with potatoes.
      $14.50
    • Chicken Korma

      Spicy. Chicken cooked in a rich mild cashew sauce.
      $16.50
    • Chicken Chettinad

      Spicy. Chicken cooked in a South Indian spicy sauce.
      $14.50
    • Ginger Chicken

      Spicy. Cubes of chicken in a spicy ginger sauce.
      $14.50
    • Karahi Chicken

      Spicy. Chicken cooked with onions, peppers, and tomatoes in gravy.
      $14.50
    • Chicken Jalfrezi

      Spicy. Marinated chicken cooked with bell peppers and tomatoes.
      $14.50
    • Chili Chicken

      Spicy. Marinated spicy chicken cooked in a spicy Indo-Chinese sauce.
      $14.50
    • Methi Chicken

      Spicy. Tender chicken cooked with fenugreek leaves.
      $16.50
    • Chicken Curry

      Spicy. Prepared in a rich, aromatic traditional Indian cu.
      $14.50
    • Saag Chicken

      Spicy. Boneless chicken cooked in a creamy spinach sauce.
      $16.50
  • Lamb Entrées

    Non Veg.
    • Lamb Vindaloo

      Spicy. Lamb cooked in a tangy sauce with potatoes.
      $19.50
    • Lamb Rogan Josh

      Spicy. A British favorite. Lamb curry from Kashmir.
      $19.50
    • Lamb Curry

      Spicy. Lamb cooked in a rich, aromatic traditional Indian curry sauce.
      $19.50
    • Lamb Saag

      Spicy. Lamb cooked in a spinach sauce.
      $19.50
  • Rice Specialties

    • Lamb Biryani

      Long-grain basmati rice cooked with aromatic herbs and lamb.
      $18.50
    • Vegetable Fried Rice

      Vegan. Long-grain basmati rice cooked with vegetables Indo-Chinese style.
      $13.50
    • Shrimp Biryani

      Long-grain basmati rice cooked with aromatic herbs and shrimp.
      $18.50
    • Vegetable Biryani

      Vegan. Long-grain basmati rice cooked with aromatic herbs and vegetables.
      $14.50
    • Chicken Biryani

      Long-grain basmati rice cooked with aromatic herbs and chicken.
      $15.50
  • Seafood

    Non Veg.
    • Shrimp Malai Curry

      Spicy. Shrimp with an enriched creamy sauce.
      $18.50
    • Fish Curry

      Spicy. Long-grain basmati rice cooked with aromatic herbs and shrimp.
      $18.50
    • Shrimp Vindaloo

      Spicy. Shrimp cooked in a tangy sauce with potatoes.
      $18.50
  • Tandoori Specialties

    Non Veg.
    • Tandoori Mix Grill

      Combination of chicken, lamb, and shrimp marinated Indian spices and cooked in clay oven.
      $21.50
    • Boti Kabab

      Spicy. Cubes of boneless lamb cooked in an Indian clay oven.
      $21.50
    • Tandoori Chicken

      Marinated diced chicken breast cooked in an Indian.
      $19.00
    • Tandoori Shrimp

      Shrimp marinated with Indian spices and cooked in clay oven.
      $19.50
  • Breads

    • Garlic Naan

      Vegetarian. 4 pieces. All-purpose flour bread with garlic topping cooked in a tandoor oven.
      $5.50
    • Onion Kulcha

      Vegetarian. 4 pieces. Naan stuffed with minced onions and spices.
      $5.50
    • Naan

      Vegetarian. 4 pieces. All-purpose flour bread cooked in a tandoor oven.
      $3.00
    • Roti

      Vegetarian. 4 pieces. Whole wheat flour bread.
      $5.00
  • Accompaniments

    • Rice

      Vegan. Steamed basmati rice.
      $4.00
    • Pickles

      Vegan. Chunks of vegetables, lemon, and mango marinated in spicy masala.
      $3.00
    • Raitha

      Vegetarian. Homemade yogurt with chunks of cucumber, grated carrots, and cilantro.
      $3.50
    • Papad

      Vegan. Crisp, thin deep-fried wafers made of rice and lentil flour.
      $3.50
  • Desserts

    • Gulab Jamun

      Vegetarian. Fried cheese ball soaked in sugar syrup.
      $6.00
    • Rice Kheer

      Vegetarian. Indian-style rice pudding.
      $6.00
    • Mango Fruit Custard

      Vegetarian.
      $6.00
  • Beverages

    • Fountain Drink

      (16 oz.) to-go cup.
      $2.99
    • Iced Tea

      (16 oz.) to-go cup.
      $2.99
    • Lassi

      (16 oz.) To-go cup. Refreshing yogurt drink sweetened with rose water or slated with crushed cumin.
      $6.00
    • Mango Lassi

      (16 oz.) to-go cup.
      $6.00
    • Indian Masala Tea

      (16 oz.) to-go cup. Hot milk, black tea, and spices.
      $2.99

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 731-300-7757

581 Old Hickory Blvd k, Jackson, TN 38305


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