Sizler Tandoori Restaurant Menu

Seekh kabab, chicken bihari, chicken tikka, tandoori chicken, and beef boti. Served with mint chutney, tamarind chutney, and rice.

With bone. Served with mint chutney, tamarind chutney, and rice.

Boneless chicken breast. Served with mint chutney, tamarind chutney, and rice.

Fresh cut tender Iamb chops marinated and grilled on charcoal. Served with mint chutney, tamarind chutney, and rice.

Charcoal grilled shrimp. Served with mint chutney, tamarind chutney, and rice.

Seasoned with spices. Served with mint chutney, tamarind chutney, and rice.

Boneless pieces of beef marinated with spices and herbs. Served with mint chutney, tamarind chutney, and rice.

Two pieces.

Samosa broken into pieces with green and sweet chutney added to it, along with boiled chick peas, potatoes, yogurt, and tamarind chutney. Topped with chaat masala.

Paapri chaat is traditionally prepared using crisp fried dough wafers (papri), along with boiled chick peas, potatoes, yogurt, and tamarind chutney. Topped with chaat masala.

Six pieces. Generally deep fried and breaded. Served with ranch on the side.

Sliced onions dipped in light spices and deep fried.

Six pieces. Marinated paneer (Indian cheese) dipped in a batter, fry makes a crispy, and mouth watering appetizer.

Six pieces. Chilies are dipped in bean flour batter (gram flour) and deep fried.

Six pieces. Served with fries.

Lentils seasoned with herbs and spices.

Includes lettuce, tomatoes, and cucumbers.

Homemade cheese cubes cooked with fresh peas in a curry sauce. Served with rice.

Vegetables cooked in a fresh tomato sauce and spices. Served with rice.

Lentils cooked with onions, tomatoes, ginger, and garlic. Served with rice.

Homemade cheese cubes cooked in a fresh tomato sauce, chili sauce, onions, green peppers, and ground spices. Served with rice.

Fresh vegetables cooked in mild creamy sauce with nuts and raisins. Served with rice.

Vegetables cooked in a fresh tomato sauce and spices. Served with rice.

Okra cooked with tomatoes, onions, ginger, garlic, green pepper, and ground spices. Served with rice.

Potatoes cooked with spinach. Served with rice.

Homemade cheese cubes cooked with spinach, fresh herbs, and spices. Served with rice.

Homemade cheese cubes in fresh tomato sauce, onions, green peppers, and Indian spices. Served with rice.

Chick peas delicately flavored with ground spices. Served with rice.

Shrimp cooked in a mild cream sauce with diced onions, green peppers, and fresh herbs. Served with rice.

Goa specialty shrimp marinated overnight and cooked in hot piquant sauce. Served with rice.

Boneless pieces of chicken cooked in flavored curry sauce. Served with rice.

Boneless chicken cooked tandoori style with fresh tomato sauce, cream sauce, butter, and spices. Served with rice.

Chunks of chicken cooked in thick curry sauce with onions, green peppers, tomatoes, and cilantro. Served with rice.

Charbroiled boneless breast, cooked with green peppers, and onions in a tomato curry. Served with rice.

Served with rice.

Tender boneless pieces of chicken cooked in a mild cream sauce with nuts and raisins. Served with rice.

Boneless chicken cooked in a South Indian style with fresh coconut and spices. Served with rice.

Boneless chicken cooked with sliced onions and green peppers. Served with rice.

Goa specialty with tender pieces of chicken marinated overnight and cooked in hot piquant sauce. Served with rice.

Tender pieces of chicken cooked in a sauce made from fresh yogurt, tomato, ginger, garlic, and fresh spices. Served with rice.

Mango flavored homemade yogurt.

Sweet homemade yogurt drink.

Leavened refined flour bread with garlic.

Leavened refined flour bread with American cheese.

Leavened refined flour bread stuffed with onions.

Leavened refined flour bread with chilies.

Dried milk balls, deep fried, and soaked in a sweet syrup.

Cheese balls in a rich milk syrup.

Garden fresh vegetables cooked along with rice and ground spices. Served with rice.

Lamb cooked along with rice and ground spices. Served with rice.

Served with rice.

Shrimp cooked along with rice and ground spices. Served with rice.

Tender pieces of lamb cooked in sauce made from fresh yogurt, tomatoes, ginger, garlic, and fresh spices. Served with rice.

Tender pieces of lamb cooked in curry sauce with fresh ground spices. Served with rice.

Chunks of lamb cooked in thick curry sauce with onions, green peppers, tomato, and cilantro. Served with rice.

Chunks of lamb cooked in mild cream sauce. Served with rice.

Goa specialty with tender pieces of lamb marinated overnight and cooked in hot piquant sauce. Served with rice.

Boneless lamb cooked with fresh tomato sauce and spices. Served with rice.

Boneless lamb cooked with sliced onions and green peppers. Served with rice.

Charbroiled boneless breast, cooked with green peppers, and onions in a tomato curry. Served with rice.

Two pieces.

Seekh kabab, chicken bihari, chicken tikka, tandoori chicken, and beef boti. Served with mint chutney, tamarind chutney, and rice.

Vegetables cooked in a fresh tomato sauce and spices. Served with rice.

Dried milk balls, deep fried, and soaked in a sweet syrup.

Cheese balls in a rich milk syrup.