Special Menu
- KHAO MAN GAIClassic Thai style chicken and rice. Tender poached chicken comes with fragrant rice perfectly cooked in chicken stock served with chicken broth and garlic ginger sauce. One of the most famous Thai street foods.$26.50
- BARRAMUNDI PAK CHEEDeep fried barramundi fillet served with homemade coriander sauce. Delicious outer crust and moist inside$37.50
Choose Your Meat
- VEGETABLES & TOFU$22.50
- CHICKEN BREAST$24.50
- GRAIN FED BEEF$24.50
- CRISPY PORK BELLY$28.50
- TIGER PRAWN$28.50
- ROASTED DUCK$29.50
- SEAFOOD$29.50
Choose Your Method
- PAD THAITraditional Thai style stir-fried thin noodles with egg, bean sprouts and crushed peanuts.
- PAD AUSTRALIANA new generation stir-fried thin noodles cooked with egg and vegetables topped with peanut sauce.
- PAD SEE IWWell-known stir-fried of thick flat rice noodles with vegetables egg and sweet soy sauce.
- CHILLI BASIL NOODLSpicy and aromatic, stir-fried thick flat rice noodles with fresh chilli egg and sweet basil.
- CASHEW NUT NOODLEStir-fried thick flat rice noodles with chef’s special sauce mild chilli jam, roasted cashew nut and egg.
- THAI GREEN CURRYA fabulous Thai green curry flavored with green chilli paste, kaffir lime leaves and basil leaves.
- PANANG CURRYA delicious light curry served with red capsicum, snow peas, mushroom and pumpkin cooked in coconut milk.
- SATAY SAUCEStir-fried with homemade peanut sauce and vegetables.
- FRESH GINGER SAUCEStir-fried with finely sliced fresh ginger, shiitake mushroom and vegetables.
- CASHEW NUTStir-fried with mild chilli jam, vegetables and roasted cashew nuts.
- GARLIC AND PEPPER SAUCEStir-fried with garlic and pepper served with vegetables.
- SPICY CHILLI BASIL SAUCEA famous spicy stir-fried with crushed garlic, chilli and sweet basil.
