Sivalai Thai Cuisine II Menu

4.6
(300+ Reviews)
  • SIVALAI SPECIALS

    • Pad Char

      Choice of protein stir-fried with Thai herbs and basil. Served in a hot pan.
      $26.95
    • Crying Tiger Beef

      Soya and garlic marinated char-grilled beef sirloin with chili sauce and garden salad. Served with sticky rice.
      $26.95
    • Sivalai Short Rib (Beef)

      Grilled short ribs marinated and served with garden salad and coconut rice.
      $26.95
    • Pla Lad Prik

      Crispy deep fried catfish with Thai herbs and crispy basil.
      $20.95
    • Duck Tamarind

      Crispy boneless roast duck topped with mixed vegetables, ginger and tamarind sauce.
      $28.95
  • LUNCH COMBINATION SPECIALS

    • Bangkok

      Appetizers: Fried dumplings & Thai rolls. Entrée: Shrimp & chicken pad thai.
      $17.95
    • Phuket

      Appetizers: Crab Rangoon & Thai licious wings. Entrée: Pad Himapan Chicken - Sautéed chicken with cashew nuts, onion, pineapple and bell peppers served with jasmine rice.
      $17.95
    • Pattaya

      Appetizers: Pork dumplings & Thai roll. Entrée: Red Curry Chicken - Thai red curry with coconut milk, bamboo shoots, carrots, bell pepper and basil leaves with chicken & served with jasmine rice.
      $17.95
    • Chiang Mai

      Appetizers: Fried dumplings & Thai licious wings. Entrée: Kaow Pad (Thai Fried Rice) - Fried rice with chicken and shrimp, egg, onion, tomato, carrot and green peas.
      $17.95
    • Suko Thai

      Appetizers: Fried tofu & vegetable spring rolls. Entrée: Tofu Ginger - sauteed with tofu, ginger, onion, mushrooms, bell pepper, baby corn, snow pea and scallion. Served with jasmine rice.
      $17.95
    • Hua Hin

      Appetizers: Crab Rangoon & Thai licious wings. Entrée: Ka-Prow - Ground chicken, onion, bell pepper, chili, basil leaves, scallions & fried egg on top.
      $17.95
  • APPETIZERS

    • Crispy Chicken

      Boneless, deep fried and served with sweet and sour sauce.
      $9.00
    • Pork Dumplings

      Steamed or fried, stuffed with pork and vegetables, served with ginger sauce.
      $7.50
    • Crab Rangoon (5)

      Crab meat with cream cheese wrapped in crispy wonton skins served with sweet & sour sauce.
      $7.50
    • Shumais (Kanom Jeeb)

      Steamed parcels of minced prawns, pork, water chestnuts, and Thai herbs, served with ginger sauce.
      $8.50
    • Tung Thongs (5)

      Minced chicken, corn, chestnuts in round shaped bag deep fried with sweet & sour sauce.
      $12.95
    • Thai Roll (4)

      Crispy stuffed roll with chicken and vegetable served with sweet & sour sauce.
      $7.50
    • Larb Kai Salad Crispy Roll (Spicy)

      Spicy chopped chicken, lime juice ground roasted rice powder, Thai herbs, mixed vegetables.
      $7.50
    • Thai-Licious Wings

      Chicken wings marinated in zesty herbs and fried to golden brown, served with sweet & sour sauce.
      $9.95
    • Chicken Satay

      Barbecued on skewers, served with specially prepared peanut sauce and cucumber sauce.
      $13.95
    • Fresh Summer Roll (Tofu or Shrimp)

      Tofu or shrimp, rice vermicelli and fresh mixed vegetables of lettuce, mint, cilantro, carrot, cucumber & basil all wrapped in fresh rice paper.
      $8.95
    • Wing Zab

      Fried marinated with chili garlic sauce spicy.
      $10.95
    • Fried Wontons (6)

      Tender wrappers stuffed with ground chicken and seasonings.
      $7.50
  • SALAD

    • Garden Salad

      Mixed greens salad served with peanut sauce.
      $7.00
    • Som Tum Salad

      Papaya salad with lime juice and peanut.
      $10.95
    • Larb Gai

      Spicy chopped chicken salad, lime juice, ground roasted rice powder and Thai herbs with mixed vegetables.
      $15.95
    • Num Tok Kai Krob (Crispy Chicken Salad)

      With Thai herbs in lime juice dressing.
      $15.95
    • Num Tok (Spicy Beef Salad)

      Spicy beef with lime juice and Thai herbs with mixed vegetables.
      $15.95
    • Spicy Roast Duck Salad

      Spicy roasted duck with lime juice, ground roasted rice powder and Thai herbs with mixed vegetables.
      $17.95
  • SOUP

    • Tom Kha (Coconut Soup)

      Coconut soup with mushrooms and Thai herbs. Choice of Chicken, Pork, Tofu, Vegetable, Shrimp, Beef, or Seafood (Mussels, Scallops, Shrimp, Calamari) (Seafood available in Large size only).
    • Gang Jurd

      Clear soup with mixed vegetables. Choice of Chicken, Pork, Tofu, Vegetable, Shrimp, Beef, or Seafood (Mussels, Scallops, Shrimp, Calamari) (Seafood available in Large size only).
    • Glass Noodle Soup

      Clear vegetable soup with bean thread noodles. Choice of Chicken, Pork, Tofu, Vegetable, Shrimp, Beef, or Seafood (Mussels, Scallops, Shrimp, Calamari) (Seafood available in Large size only).
    • Ginger Soup

      Ginger soup with yellow noodles. Choice of Chicken, Pork, Tofu, Vegetable, Shrimp, Beef, or Seafood (Mussels, Scallops, Shrimp, Calamari) (Seafood available in Large size only).
    • Wonton Soup

      Wonton skins stuffed with pork in hot and sour or a clear broth soup with napa leaves and imitation crab meat.
      $13.95
  • ENTREES

    • Eggplant

      Sauteed onion, peppers, mushrooms, carrots and basil leaves.
    • Ginger Sauce

      Sauteed ginger, onions, mushrooms, celery, baby corn, snow peas, bell peppers and scallion.
    • Hot Basil (Ka-Prow)

      Mushroom, broccoli, onion, bell peppers, carrots, basil sauce and basil leaves.
    • Mixed Vegetables in Oyster Sauce (Nam Mun Hoi)

      Sauteed with oyster sauce.
    • Rama Garden

      Boiled choice of meat on a bed of mixed vegetables served with peanut sauce.
    • Pad Prik Pow

      Prik prow sauce with carrots, onions, snow pear, mushrooms and cashew nuts.
    • Pad Himmapan (Cashew Nuts)

      Sauteed with roasted cashew nuts, snow peas, mushroom, pineapples, celery, baby corn and scallion.
    • Garlic

      With white pepper, onion, mushroom, celery, baby corn, snow pear, carrots, bell peppers and scallions. Choose 1 protein.
  • DUCK

    • Duck Sivalai

      Half crispy boneless roast duck sautéed with mixed-vegetables and pineapple in brown sauce.
      $29.95
    • Duck Choo-Chee Curry

      Roast duck i n Thai Choo-Chee curry, snow peas, tomato, grapes, pineapple, bell pepper and basil leaves.
      $29.95
    • Duck Ka-Prow (Hot Basil)

      Half crispy boneless roast duck stir fried with mushrooms, broccoli, carrots, onions, bell peppers and basil leaves.
      $29.95
    • Duck With Sweet & Sour Sauce

      Sautéed crispy duck with cucumbers, tomatoes, onion, pineapples, bell peppers and scallions.
      $29.95
  • FISH

    • Salmon Ginger

      Deep fried in a light batter, served with sweet and sour sauce.
      $19.95
    • Salmon Choo Chee Curry

      Pan fried salmon in Thai Choo Chee curry, snow peas, tomatoes, pineapple, grapes, bell peppers, and basil leaves.
      $19.95
  • SIVALAI CURRY

    • Red Curry

      With coconut milk, bamboo shoots, carrots, bell peppers, zucchini and basil leaves. Choose 1 protein.
    • Green Curry

      With coconut milk, bamboo shoots, string beans, zucchini grean peas, bell peppers and basil leaves. Choose 1 protein.
    • Yellow Curry

      With coconut milk, pineapples, carrots, bell peppers, onions and zucchini. Choose 1 protein.
    • Panaeng Curry

      Thai red curry with coconut milk, pineapples, carrots, snow peas, onions and bell peppers. Choose 1 protein.
    • Mus Sa Man Curry

      With coconut milk, potatoes, peanuts and onions. Choose 1 protein.
    • Butternut Squash Curry

      Red curry with carrots, zucchini, onions, bell peppers and basil leaves.
    • Mango Curry

      Yellow curry with coconut milk, fresh mango, carrots, onions, zucchini, bell peppers and basil leaves.
    • Pumpkin Curry

      Pumpkin, onion, bell peppers, basil leaves in red curry sauce.
  • SIVALAI FRIED RICE

    • House Fried Rice

      Egg, onion, carrots, peas and choice of protein.
    • Pineapple Fried Rice

      Egg, onion, carrots, pineapple, peas, cashew nut, raisin, curry powder, scallion and choice of protein.
    • Hot Basil Fried Rice

      Egg, broccoli, carrots, onion, bell pepper and basil leave.
    • Mango Fried Rice

      Fried rice with chicken, shrimp, fresh mango, egg, onion, carrots, green peas and scallion.
      $18.95
    • Crispy Chicken With Fried Rice

      With egg, onions, tomato, carrots, green peas, scallion and crispy chicken on top. Served with sweet and sour sauce.
      $18.95
    • Tom Yam Fried Rice (Seafood)

      Spicy hot and sour fried rice with seafood, mushrooms, onions, egg and red peppers.
      $26.95
  • VEGETARIAN FAVORITES

    • Scallion Pancake

      $7.50
    • Fried Tofu

      Crispy fried tofu served with sweet and sour sauce.
      $7.50
    • Vegetable Spring Roll Crispy

      Crispy spring roll served with sweet and sour sauce.
      $7.50
    • Tofu Satay

      Grilled tofu skewers served with peanut sauce and cucumber sauce.
      $12.50
    • Garden Salad

      Mixed fresh vegetable and egg with peanut sauce.
      $12.50
    • Vegetable Tempura

      Assorted vegetable crispy deep fried in a light batter and served with sweet sour sauce and peanut sauce.
      $13.50
    • Summer Fresh Roll

      Shrimp or tofu rice vermicelli and fresh mixed vegetable wrapped in fresh rice paper served with special sauce.
      $10.50
    • Crispy summer Fresh Rolls

      Shrimp or tofu. Deep fried breaded fresh roll served with special sauce.
      $12.95
  • NOODLES

    • Kua Kai Noodles

    • Pad Woon Sen

    • Pad Thai

      Classic pan-fried rice noodle with ground peanut, egg, bean sprouts.
    • Pad See-Ew

      Pan-fried rice noodle with egg, broccoli, snow pear, carrots, baby corn, onion, with house brown sauce.
    • Pad Kee-Mao

      Stir-wide rice noodles, with egg, broccoli, carrots, bell peppers, onions, mushrooms, basil leaves.
    • Thai Lo Mein Noodles

      Pan-fried egg noodles with snow peas, broccoli, carrots, mushrooms, celery, scallions and bean sprouts.
    • Basil Pad Thai

      Classic pan-fried noodle with shrimp and chicken, egg, bean sprouts, bell peppers, onions and basil leaves in chili sauce.
      $16.95
    • Pad Thai Crispy Chicken

      Noodles with crispy chicken, egg, bean sprouts, scallions and ground peanuts.
      $18.95
    • Thai Boat Rice Noodle (Pho)

      Thin rice noodles with bean sprouts and special brown broth.
    • Northern Thai Khao-Soi

      Crispy egg noodle with boiled egg in curry sauce.
    • Tom Yum Noodle Soup

      Thin rice noodles with ground peanuts, lime juice and chili.
    • Dim Sum Noodle Soup

      Clear broth egg noodles with wonton (pork), snow peas, sprouts, and napa.
  • SIDE ORDERS

    • Jasmine Rice

      $2.95
    • Brown Rice

      $3.95
    • Sticky Rice

      $3.95
    • Steamed Noodles

      $3.95
    • Steamed Vegetables

      $5.95
    • Coconut Rice

      $3.95
    • Sweet & Sour Sauce

      4oz.
      $1.95
    • Peanut Sauce

      4oz.
      $2.95
    • Ginger Sauce

      $1.95
  • BEVERAGES

    • Soda

      $2.50
    • Iced Lemon Tea

      $5.00
    • Thai Iced Tea

      $5.50

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
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(774) 762-4648

710 State Rd, North Dartmouth, MA 02747


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