Sisters Thai Kitchen Menu

Yellow curry paste in coconut milk with potatoes, carrots, onions, and your choice of protein.

Stir-fried wide rice noodles, fresh basil, tomatoes, bell peppers, broccoli, and onion with your choice of protein.

Stir-fried flat noodles with eggs, broccoli, zucchini, carrots, and your choice of protein.

Yellow curry powder, pineapple, cashew nut, onions, raisins and carrots.

Marinated and grilled chicken skewers. Served with our traditional curried peanut sauce and cucumber relish.

Fried rice with crispy chicken strips.

Sweet tea with a blend of spices, topped with creamy milk.

Steamed spinach, broccoli, green beans, and topped with a peanut sauce with your choice of protein.

Spicy and sour with galangal, mushrooms, onion, and cilantro in coconut broth, and your choice of protein.

Pan-fried steamed dumplings stuffed with chicken and cabbage. Served with our soy sauce.

Red panang curry paste in coconut milk with green beans, bell peppers, sweet basil, lime leaves, and your choice of protein.

Pan-fried steamed dumplings stuffed with chicken and cabbage. Served with our soy sauce.

Deep-fried chicken wings, fish sauce, and sautéed with Thai spicy sauce.

Lightly battered squid, deep-fried to perfection. Served with a sweet & spicy sauce.

A combination of bean thread noodles and vegetables wrapped in a thin spring roll paper.

A combination of crispy spring rolls (2 rolls), chicken satay (2 sticks), and crab rangoons (2).

Deep-fried marinated shrimp wrapped in egg roll wrapper. Served with sweet & sour sauce.

Fresh basil, cucumber, carrot and tofu wrapped in lettuce inside rice papers.

Deep–fried tofu. Served with sweet & sour sauce topped with ground peanuts.

Deep-fried fish cakes, mixed with green beans, and chili paste. Served with a cucumber salad.

Crispy wontons stuffed with crab meat and cream cheese. Served with a sweet & sour sauce.

Fresh basil, cilantro, ground chicken, and prawns wrapped in a leaf of lettuce and rolled inside fresh rice paper. Served with a sweet & sour and crushed peanut sauce.

Spicy and sour with galangal, mushrooms, onion, and cilantro in coconut broth, and your choice of protein.

Cabbage, spinach, carrot, mushrooms, and tofu in chicken broth, and your choice of protein.

Bean thread noodles topped with ground chicken, prawns, red onion, scallions, and seasoned with a light chili and lemon juice dressing.

Combination of seafood tossed with lemongrass, lime juice, fish sauce, carrots, lime leaves, cucumbers, cilantro, and red & green onions.

Mixed green salad, tomatoes, cucumbers, apples, orange slices, and topped with chicken & fried egg noodles. Served with unhealthy homemade Thai sweet dressing.

Grilled prawns mixed with onions, carrots, and scallions in a chili paste dressing.

Cooked ground chicken, beef, or pork cooked with spicy lime dressing, onions, cilantro and mint leaves.

Thin slices of grilled beef mixed with cucumbers, tomatoes, and scallions in vinaigrette dressing.

Cashew nuts, onions, mushrooms, celery, carrots, and bell peppers sautéed with light soy sauce with your choice of protein.

Fresh crushed garlic, white pepper, and onions with your choice of protein.

Basil, onions, bell peppers, mushrooms, and green beans in a fresh chili garlic sauce with your choice of protein.

Vegetarian.

Fresh ginger, onion, mushrooms, carrots, celery, and scallions in a tasty black bean sauce with your choice of protein.

Broccoli sautéed in a tasty black bean and oyster sauce with your choice of protein.

Pineapple, cucumber, tomato, carrots, onions, and bell peppers in a light sweet & sour sauce with your choice of protein.

Steamed spinach, broccoli, green beans, and topped with a peanut sauce with your choice of protein.

Spicy. Eggplant, basil, and bell peppers, sautéed with black bean in chili garlic sauce with your choice of protein.

Bean thread noodles stir-fried with mixed vegetables, mushrooms, egg, and your choice of protein.

Rice Noodles, broccoli, carrot and bean sprout in vegetable broth.

Flat noodles sautéed with broccoli in oyster gravy sauce, and your choice of protein.

Bean thread noodles with carrots, lettuce, broccoli, scallions, galangal, onions in a Thai-style lemongrass soup, and your choice of protein.

Traditional yakisoba noodles are stir-fried in a light sauce with carrots, onions, broccoli, celery, zucchini, cabbage, mushrooms and your choice of protein.

Stir-fried rice noodles with eggs, bean sprouts, fish sauce, green onions, topped with ground peanuts, and your choice of protein.

Stir-fried flat noodles with eggs, broccoli, zucchini, carrots, and your choice of protein.

Tomatoes, and onions in the chef’s special fried rice, and your choice of protein.

Crab fried rice with customizable spice levels from mild to extra hot.

Fried rice with fried prawns.

Yellow curry powder, pineapple, cashew nut, onions, raisins and carrots.

Sweet basil leaves, onions, bell peppers, Thai chili, and your choice of protein.

Red curry with pumpkins, bell peppers, basil, and your choice of protein.

Red curry paste in coconut milk with bamboo shoot, bell peppers, basil, and your choice of protein.

Yellow curry paste in coconut milk with potatoes, carrots, onions, and your choice of protein.

Green curry in coconut milk with eggplant, bamboo shoots, bell peppers, basil, and your choice of protein.

An exotic tasting duck sautéed with eggplant, green beans, red bell peppers, strips of krachai root, served in a spicy curry paste.

Thai herb marinated bone-in pork chop from K&D Freitas Farms in Wilton, CA, grilled and served with steamed vegetables and a house-made dipping sauce.

Half of a grilled chicken marinated with Thai herb sauce and steamed vegetables.

Stir-fried seafood combination with bell peppers, onions, krachai root, zucchini, bamboo shoots, and lime leaves.

Red curry with pumpkins, bell peppers, basil, and your choice of protein.

Grilled wild salmon on top with fresh ginger, onions, mushrooms, carrots, and scallions in a tasty black bean sauce.

Panko breaded swai fish filets sautéed with a sweet garlic sauce over rice and steamed vegetables.

Choice of meat with fresh basil leaves, bell pepper, onion, mushroom, and green bean in chili garlic sauce topped with fried egg over jasmine white rice.

Chicken, egg noodles, shallot, pickle cabbage, green onions, cilantro, kao soi curry soup.

Gluten free. Fresh basil, cilantro, ground chicken, and prawns wrapped in a leaf of lettuce and rolled inside fresh rice paper. Served with a sweet & sour and crushed peanut sauce.

Gluten free. Mixed green salad, tomatoes, cucumbers, apples, orange slices, and topped with chicken & fried egg noodles. Served with homemade Thai sweet dressing.

Gluten free. Shredded green papaya, carrots, tomatoes, green bean, topped with ground peanuts and mixed in a lime dressing.

Gluten free. Combination of seafood tossed with lemongrass, lime juice, fish sauce, carrots, lime leaves, cucumbers, cilantro, and red & green onion.

Gluten free. Grilled prawns mixed with onions, carrots, and scallions in a chili paste dressing.

Gluten free. Bean thread noodles topped with ground chicken, prawns, red onion, scallions, and seasoned with a light chili and lemon juice dressing.

Gluten free. Cooked ground chicken, beef, or pork cooked with spicy lime dressing, onions, cilantro and mint leaves.

Gluten free. Cabbage, spinach, carrot, mushrooms, and bean thread noodles in a vegetable broth, and your choice of protein.

Gluten free. Thai style spicy and sour lemongrass with mushrooms, onions, tomatoes, and your choice of protein.

Gluten free. Basil, onions, bell peppers, mushrooms, and green beans in a fresh chili garlic sauce with your choice of protein.

Gluten free. Fresh crushed garlic, white pepper on a bed of mixed vegetables, zucchini, broccoli, carrots, and cabbage, and your choice of protein.

Gluten free. Pineapple, cucumber, tomato, carrots, onions, and bell peppers in a light sweet & sour sauce with your choice of protein.

Gluten free. Broccoli sautéed in a tasty black bean and oyster sauce with your choice of protein.

Gluten free. Fresh ginger, onion, mushrooms, carrots, celery, and scallions in a tasty black bean sauce with your choice of protein.

Gluten free. Mixed vegetables in a light black bean and garlic sauce with your choice of protein.

Gluten free. Cashew nuts, onions, mushrooms, celery, carrots, and bell peppers sautéed with light soy sauce with your choice of protein.

Gluten free. Green beans, bell peppers, carrots, and lime leaves in a spicy curry paste sauce with your choice of protein.

Gluten free. Steamed spinach, broccoli, green beans, and topped with a peanut sauce with your choice of protein.

Gluten free. Red curry paste in coconut milk with bamboo shoot, bell peppers, basil, and your choice of protein.

Gluten free. Red curry paste in coconut milk with bamboo shoot, bell peppers, basil, and your choice of protein.

Gluten free. Yellow curry paste in coconut milk with potatoes, carrots, onions, and your choice of protein.

Gluten free. Green curry in coconut milk with eggplant, bamboo shoots, bell peppers, basil, and your choice of protein.

Gluten free. Yellow curry powder, pineapple, shrimp, chicken, cashew nut, onions, raisins and carrots.

Gluten free. Tomatoes, and onions in the chef’s special fried rice, and your choice of protein.

Gluten free. Crab fried rice with tender crab meat, fluffy scrambled eggs, peas, and carrots, seasoned with soy sauce.

Gluten free. Sweet basil leaves, green beans, onions, bell peppers, Thai chili, and your choice of protein.

Gluten free. Flat noodles sautéed with carrots and broccoli in oyster gravy sauce, and your choice of protein.

Gluten free. Bean thread noodles stir-fried with mixed vegetables, mushrooms, and egg with your choice of protein.

Gluten free. Stir-fried wide rice noodles, fresh basil, tomatoes, bell peppers, broccoli, and onion with your choice of protein.

Gluten free. Stir-fried flat noodles with eggs, cabbage, broccoli, zucchini, carrots, and your choice of protein.

Gluten free.

Gluten free. Choice of meat with fresh basil leaves, bell pepper, onion, mushroom, and green bean in chili garlic sauce topped with fried egg over jasmine white rice.

Gluten free. Chicken, egg noodles, shallot, pickle cabbage, green onions, cilantro, kao soi curry soup.

Crisp cucumber slices tossed in a light, refreshing vinaigrette.

Per order.

Per order.

Vegetarian.

Per order.

Per order.

Per order.

Effervescent cola with a refreshing blend of caramel and vanilla flavors.

A refreshing lemon-lime soda with a crisp and clean taste.

Brewed mix of loose-leaf flowery jasmine leaves, pandan leaves, and cha Thai leaves with lemon slice.

Citrus-flavored beverage made with real lemons, offering a refreshing and tangy taste.

Unique blend of 23 flavors, carbonated soft drink.

Made from 100% pure apple juice, typically includes a blend of freshly juiced apples.

Brewed Thai tea mixed with sugar and half and half, served without ice.

Barq's Root Beer: A classic root beer with a unique blend of sassafras, vanilla, and wintergreen flavors.

Thai ice tea with fresh lime aka Thai tea limeade.

Sweet tea with a blend of spices, topped with creamy milk.

Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.

Egg custard typically served with sweet sticky rice, sweetened with coconut milk.

Pan-fried flatbread topped with sweetened condensed milk and sugar.

Drip coffee typically includes robust Thai coffee beans brewed and sweetened, often complemented with condensed milk and a touch of cream.

Brewed mix of loose-leaf flowery jasmine leaves, pandan leaves, and cha Thai leaves.