Sirayvah Organic Thai Cuisine Menu

366 El Camino Real, San Carlos, CA 94070

Appetizers Soup Salads Noodles & Fried Rice Vegetarian Menu - Appetizers Vegetarian Noodles and Fried Rice Entrée Side Order Desert

Appetizers
- Crispy Vegetarian Rolls
  Vegetarian spring roll served with plum sauce and ground peanuts.
  $9.95
- Summer Rolls
  Crab meat, bean sprout, thin sliced carrots and eggs, cucumbers, tofu, romaine lettuces wrapped in rice paper, served with tangy tamarind sauce.
  $13.95
- Crispy Calamari
  Battered calamari served with a homemade plum sauce and ground peanuts.
  $12.95
- Mushroom Lover
  A combination of shiitake, champignon, oyster mushrooms seasoned with tamarind chili sauce, shallots, cilantro, mints and grilled shrimps.
  $15.95
- Som Tum
  Shredded green papaya and carrot, garlic, cherry tomatoes, chili toasted cashew nuts tossed in Thai dressing, peanuts.
  $11.95
- Chicken Satay
  Skewered marinated free-range chicken breast served with peanut sauce and cucumber-pineapple relish.
  $11.95
- Larb Gai
  Minced chicken seasoned with lime juice, chili powder, toasted rice powder, mint, shallots wrapped in butter lettuce cup.
  $11.95
- Meang Kum
  A combination of toasted coconut cashew nuts fresh ginger, red onion, lime and grilled shrimps wrapped in butter lettuce cups with special sauce.
  $13.95
- Scallops In The Boat
  Grilled scallops and pineapple wrapped in Belgian endive leaves with special sauce garnished with tomatoes and mint.
  $15.95
- Larb Salmon And Tuna
  Diced tuna and salmon seasoned with lime juice, chili powder, toasted rice powder, mint, pickled ginger served on Belgian endive leaves.
  $15.95
- Netted Prawns
  Crispy prawns wrapped in eggs noodle served with ginger-plum sauce.
  $13.95
- Pla Tuna
  Thai style ahi tuna with lemongrass & kaffir lime chili, mint and crispy root vegetable.
  $18.95
- Tuna Tower
  Seared tuna, kaffir lime leaves, grated ginger, ground peanut, toasted coconut shredded served on cucumber slice with special sauce.
  $15.95
- Poo Tod
  Tempura jumbo soft shell crab on a bed of mint chillies, lime cashew nut and green mango salad and roasted coconut.
  $17.95
Soup
- Tom Ka
  Lemongrass, galangal root, mushrooms, cherry tomatoes, coconut milk, lime juice and cilantro.
  $5.95
- Tom Yum
  Hot and sour soup, lemongrass, mushrooms, chili, lime juice, cherry tomatoes and cilantro.
  $5.95
Salads
- Thai Cabbage Salad
  Roman lettuces, iceberg lettuces, mixed spring salad, sliced cabbage, carrots, toasted shredded coconut, cashew nuts and crispy shallot served with chili coconut milk lime dressing.
  $10.95
- House Salad
  Roman lettuces, iceberg lettuces, mixed spring salad, sliced cabbages, carrots, tomatoes, pineapple and boiled eggs served with peanut dressing.
  $10.95
Noodles & Fried Rice
- Pad Thai
  Pan-fried rice noodle with wild prawns, tofu, green onions, ground peanuts, eggs and bean sprouts.
  $18.95
- Pad Kee Mao Noodles
  Pan fried rice noodle with wild prawns, mixed vegetables, garlic, red bell peppers, tomatoes with a chili-basil sauce.
  $18.95
- Jan Pad Poo
  Pan fried rice noodle with chili, garlic, green onion, egg, red bell peppers, bean sprout and crab meat.
  $18.95
- Pad See-Ew
  Pan fried big flat rice noodle with egg, chicken mixed vegetable and garlic soy sauce.
  $18.95
- Pineapple Fried Rice
  Pan-fried organic brown rice, egg, wild prawns, onion and green onion, pineapple, sliced chicken, cashews.
  $21.95
- Sirayvah Fried Rice
  Pan-fried organic house blend rice, egg, shrimps, crab meat, onion and green onion.
  $21.95
- Pirada Noodle
  Pan-fried big flat rice noodle with egg, shrimps, real crab meat, asparagus, baby spinach, carrots with garlic sauce.
  $21.95
- Pad Woon Sen
  Pad fried bean thread noodles with sliced free range chicken, with eggs and green onion, bean sprout, mixed vegetables, garlic and soy sauce.
  $18.95
Vegetarian Menu - Appetizers
- Tofu Satay
  Skewered marinated tofu served with peanut sauce and cucumber-pineapple relish.
  $10.95
- Meang Kum Veggie
  A combination of toasted coconut, fresh ginger, cashew nut, red onion, lime and crispy tofu wrapped in butter lettuce cups with special sauce.
  $10.95
- Crispy Vegetarian Rolls
  Vegetarian spring roll served with plum sauce and ground peanuts.
  $9.95
- Fresh Rolls
  Tofu, bean sprout, thin sliced cabbages, carrots, cucumbers, tofu, romaine lettuces wrapped in butter lettuce cup.
  $10.95
- Larb Tofu
  Crumbled tofu seasoned with lime juice, chili powder, toasted rice powder, mint, shallots wrapped in butter lettuce cup.
  $10.95
- Eggplant Vegetarian
  Sautéed Chinese eggplant, soft organic tofu, green bean, mixed vegetables, onions and bell peppers with ginger-basil sauce.
  $14.95
- Basil Vegetables
  Sautéed crispy organic tofu, mixed vegetables, chilies, garlic, onion, red bell peppers and basil.
  $14.95
- Praram Vegetables
  Steamed mixed vegetables, crispy organic tofu and baby spinach with a peanut curry sauce.
  $14.95
- Green Curry Vegetables
  Mixed vegetables, soft organic tofu, eggplant, green beans, zucchini and basil in a green coconut milk curry sauce.
  $15.95
- Panang Vegetables
  Mixed vegetables, soft organic tofu, asparagus, pumpkin, red coconut milk curry sauce.
  $15.95
- Yellow Curry Vegetables
  Mixed vegetables, soft organic tofu, asparagus, potatoes, carrot, yellow coconut milk sauce.
  $15.95
- Cashew Vegetable
  Sautéed organic crispy tofu, onion, garlic, roasted chili paste, mixed vegetables, cashew nuts.
  $14.95
- Chili Vegetables
  Mixed vegetables, crispy organic tofu, basil, green onion, onion, mushroom, red bell peppers and chili paste sauce.
  $14.95
- Tamarind Vegetables
  Mixed vegetables, crispy organic tofu, cashew nuts, pineapple and tomatoes in a shallot tamarind sauce with crispy root vegetables.
  $14.95
- Pad Romeet
  Mixed vegetables, asparagus, onion and tofu with lemongrass sauce.
  $14.95
Vegetarian Noodles and Fried Rice
- Pad Thai Vege
  Pan-fried rice noodle with crispy tofu, green onions, ground peanuts and bean sprouts.
  $15.95
- Pad Kee Mao Vege
  Pan-fried big flat noodle with crispy tofu, mixed vegetables, bell pepper, tomatoes garlic with a chili-basil sauce.
  $15.95
- Pad See-Ew Vege
  Pan-fried big flat rice noodle with crispy tofu, mixed vegetable and garlic soy sauce.
  $15.95
- Pineapple Fried Rice Veg
  Pan-fried organic brown rice, pineapple, crispy tofu, onion and cashew nuts.
  $15.95
Entrée
- Praram Chicken
  Grilled free-range chicken breast, steamed mixed vegetables, garnished with organic baby spinach, peanut sauce.
  $17.95
- Basil Chicken
  Sautéed free-range chicken breast, garlic, portabella mushroom, chilies, onions, basil sauce and bell pepper.
  $17.95
- Khing Sod
  Sautéed sliced chicken with fresh ginger, onion, green onion, tomatoes, fresh shiitake mushroom and soy bean sauce.
  $17.95
- Chili Lamb
  Sautéed sliced lamb with green onion, mushroom, basil, bell pepper in chili garlic sauce.
  $21.95
- Moo Yang
  Grilled coriander crusted center cut pork served with bok choy and crispy leeks.
  $17.95
- Panang Salmon
  Pan seared Alaskan wild king salmon, asparagus, red coconut milk curry sauce.
  $24.95
- Green Curry Halibut
  Pan seared Alaskan wild halibut steak with eggplant, basil, zucchini and French green beans in a green curry coconut milk sauce.
  $27.95
- Mahi Mahi
  Deep fried filet mahi topped with house special spicy sauce, pineapple, steam mixed vegetables.
  $24.95
- Pad Eggplant
  Sautéed Chinese eggplant, free range chicken and shrimp, green bean, mixed vegetables, onions and bell peppers with ginger-basil sauce.
  $24.95
- Garlic Peppers Scallops & Prawns
  Pan seared scallops and crispy prawns in garlic pepper sauce with trumpet royale mushrooms, mixed steamed vegetables.
  $26.95
- Tamarind Prawns
  Crispy jumbo wild prawns, cashew nuts, pineapple and tomatoes in a shallot-tamarind sauce with crispy root vegetables.
  $24.95
- Praram Prawns
  Grilled jumbo wild prawns, steamed mixed vegetables, garnished with organic baby spinach and topped with peanut sauce.
  $24.95
- Combination Seafood Curry
  Combination of prawns, scallop in red curry sauce, coconut milk, curry sauce, pineapple, artichoke, basil and bell pepper.
  $27.95
- Lemongrass Sea Bass
  Baked sea bass, steamed organic baby bok choy, asparagus with lemongrass sauce and garnished with crispy leeks.
  $28.95
- Prik Khing Prawns
  Sautéed jumbo shrimps, onions, chili pastes, French green bean and kaffir lime leaves.
  $24.95
- Yellow Curry Chicken
  Yellow coconut milk sliced free range chicken breast potatoes, asparagus and carrots.
  $18.95
- Green Curry Chicken
  Green curry coconut milk free range chicken breast eggplants zucchini green beans basil
  $18.95
- Panang Curry Chicken
  Red curry with coconut milk pumkin sliced free range chicken breast carrots asparagus
  $18.95
Side Order
- Brown Rice
  $3.00
- Jasmine White Rice
  $3.00
- Cucumber Salad
  $3.00
- Peanut Sauce
  $3.00
- Steamed Mixed Vegetables
  $5.00
- Thai Iced Tea
  $4.25
Desert
- Crispy Thai Pancake
  Crispy Thai pancake lightly drizzled in condensed milk served with coconut ice cream.
  $10.95
- Sticky Rice Mango
  Steamed sweet black rice with coconut milk and sliced fresh organic mango.
  $11.95
- Fried Banana With Honey
  Deep fried banana in batter drizzled in organic honey.
  $6.50
- Young Coconut Ice Cream
  $5.00
- Fried Banana With Coconut Ice Cream
  Deep fried banana in batter topped with coconut ice cream.
  $10.95
- Tapioca Pudding
  Pandan flavored tapioca balls topped with sweet coconut cream.
  $5.00

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Sirayvah Organic Thai Cuisine Menu

Appetizers

Crispy Vegetarian Rolls

Summer Rolls

Crispy Calamari

Mushroom Lover

Som Tum

Chicken Satay

Larb Gai

Meang Kum

Scallops In The Boat

Larb Salmon And Tuna

Netted Prawns

Pla Tuna

Tuna Tower

Poo Tod

Soup

Tom Ka

Tom Yum

Salads

Thai Cabbage Salad

House Salad

Noodles & Fried Rice

Pad Thai

Pad Kee Mao Noodles

Jan Pad Poo

Pad See-Ew

Pineapple Fried Rice

Sirayvah Fried Rice

Pirada Noodle

Pad Woon Sen

Vegetarian Menu - Appetizers

Tofu Satay

Meang Kum Veggie

Crispy Vegetarian Rolls

Fresh Rolls

Larb Tofu

Eggplant Vegetarian

Basil Vegetables

Praram Vegetables

Green Curry Vegetables

Panang Vegetables

Yellow Curry Vegetables

Cashew Vegetable

Chili Vegetables

Tamarind Vegetables

Pad Romeet

Vegetarian Noodles and Fried Rice

Pad Thai Vege

Pad Kee Mao Vege

Pad See-Ew Vege

Pineapple Fried Rice Veg

Entrée

Praram Chicken

Basil Chicken

Khing Sod

Chili Lamb

Moo Yang

Panang Salmon

Green Curry Halibut

Mahi Mahi

Pad Eggplant

Garlic Peppers Scallops & Prawns

Tamarind Prawns

Praram Prawns

Combination Seafood Curry

Lemongrass Sea Bass

Prik Khing Prawns

Yellow Curry Chicken

Green Curry Chicken

Panang Curry Chicken

Side Order

Brown Rice

Jasmine White Rice

Cucumber Salad

Peanut Sauce

Steamed Mixed Vegetables

Thai Iced Tea

Desert

Crispy Thai Pancake