Singapura Menu

spicy coconut milk with lime leaves, pepper, bamboo shoots, mushroom & bean sprouts

shrimp & chicken, wonton, chicken, shrimp, vegetable with lettuce, cilantro, chive, crispy anchovy & fried shallot

green papaya, sweet basil, mint, cilantro, carrot, tomato, chili padi, peanuts & long beans with spicy fish sauce dressing

mixed greens, beets, beancurd, jicama, string beans, beansprouts, boiled egg, indo cracker with peanut dressing

mixed greens, cucumber, jicama, pineapple, colorful crispy taro, peanut with plum vinaigrette

spicy coconut milk with string beans, cucumber, fish balls, tofu puff & vietnamese mint. add $1

straw mushroom, basil, cilantro, mint, pepper & bean sprouts in spicy sour lemongrass broth clear broth chives, carrots, bean sprouts, romaine, cilantro & fried garlic

straw mushroom, beansprouts, pineapple, onion, jalapeno, vietnamese mint, ginger flower, coconut milk with laifun noodle

malaysian traditional spicy sour thick lemongrass shakes gravy with onion, cucumber, pineapple, vietnamese mint & shrimp paste with laifun noodle

chives, carrots, bean sprouts, romaine, cilantro & fried garlic

pancake filled with eggs, scallion, onion & pepper served with curry dippings

lacy malaysian pancake with spicy curry dip

marinated crispy fried squid dusted with spices, salt, pepper & chili sauce

grilled & marinat ed with spices on skewers with spicy peanut sauce

fried tofu stued with cuc umber & bean sprouts with spicy peanut sauce

marinated chicken in tandoori spice & served with lime and cucumber

spicy potato, onion & curry spices

with a trio of malay sauces and peanut

tumeric, homemade curry powder & curry leaf

golden nuggets, shumai fritter, veggie spring roll

seasonal cabbage, lettuce, cucumber, jicama, carrot, red pepper, mint & plums wrapped with rice paper and served with sesame sauce

cabbage, carrot & mushroom with sweet chili sauce

with spicy mayo dippings

shrimp chicken veggie wrap wonton skin sweet chili sauce

chicken and shrimp stuffed chinese crueller bread

steamed dumpling served with spicy soy vinaigrette sauce

steamed baby soy bean

must have malaysian style beer snacks

marinated fried soft shell dusted with spices, salt, pepper & chili sauce

marinated meat roll with ve dierent spices and wrapped with tofu skin.

spicy yellow coconut milk, okra, eggplant, string beans, onions & tomatoes

spicy coconut milk, tamarind, onions, carrots, potatoes & peanuts

simmered until dry with exotic spices, lemongrass, lime leaves & grated coconut with thick coconut milk

wok fry: eggs, onions, green peas carrots & tomatoes

add $1, wok fry: bell peppers, green peas, carrots & eggs with spicy mixed spices sauce

wok fry: eggs, onions, scallions, bell peppers, fried shallots & string beans

wok fry: eggs, string beans, onions, bell peppers, fried shallots & chili with spicy shrimp paste

wok fried curry rice okra, string beans, bell pepper, carrot, onion, egg, tomatoes and peppery poppadum

chili shrimp, chicken curry, pickled veggies, chili anchovies, boiled egg, peanuts & cucumbers

spicy malaysia grilled chicken served with soup and coconut rice

fresh basil, bamboo shoots, onions, bell peppers & chili paste

cinnamon, turmeric, star anise, ginger, garlic, shallots, onions, bell peppers, sweet peas & tomatoes with sweet soy sauce

lemongrass, galangal, turmeric, ginger, coriander seeds, bell peppers, onions, chili, shrimp paste & tamarind juice

okra, eggplant, string beans, bell peppers, onions with spicy chili shrimp paste sauce

stir-fried string beans, bell peppers, onions, spices & cashew nuts with spicy coconut curry

sauteed with chili padi, red onion and garlic with soy sauce

spicy chili soft shell crab with eggs, garlic and ginger with chili tomato sauce

marinated with lemongrass, garlic, onions with fish & soy sauce

ginger, garlic, mixed veggies and topped spicy sweet sour sauce

chili oil, scallion and soybean silken tofu

marinated with lemongrass, garlic, onions with fish & soy sauce

choice of: red snapper or shrimp with lemongrass, turmeric, garlic, shallots shrimp paste, vietnamese mint, okra & tomatoes

spicy shrimp paste sauce (belacan sauce) or garlic, onions, lime leaves with spicy basil sauce

fresh minced garlic with sesame oil & rice wine

carrots, napa, snow peas, broccoli, bamboo shoots and bell peppers with light brown sauce

okra, string bean, jalapeno, onion, tomato spicy coconut milk curry

choice of seasonal fish steamed with ginger soy marinade

curry salsa wrapped in banana leaf and grilled served with coconut rice

flat broad noodles with onions, peppers, bamboo shoots, eggs, basil leaves, chili & fish sauce

egg noodles with bean sprouts, tofu, shrimp fritters tomatoes, eggs & fried shallots with home made shrimp paste chili sauce

flat broad noodles with chives, bean sprouts, eggs & soy sauce with home made chili sauce (with chinese sausage upon request)

mixed thin egg & rice noodles, thai pepper corn, basil, onion, beansprouts, carrot and egg

shredded snow peas, carrots, bean sprouts, mushrooms, scallions & eggs with soy sauce

thin rice noodles with bean sprouts, carrot s,scallions, eggs, fried shallots, onions & chinese broccoli with spicy shrimp paste sauce

flat broad noodles with onions, eggs & chinese broccoli with sh sauce

mixed thin rice and egg noodles with bean sprouts, chinese broccoli & shrimp fritters with dark soy sauce

flat broad noodles with squid, shrimp, napa, carrots & snow peas with egg sauce gravy

mixed egg and thin rice noodles with squid, shrimp, fish balls, napa, carrots & snow peas with shrimp paste egg gravy sauce

fresh mango with black & white sesame seed

fried banana, whipped cream, honey, chocolate syrup , sesame and coconut flakes

flaky crepe with home-made peanut butter

steamed 'dry' rice pudding made from glutinous rice & coconut milk. wrapped in banana leaves and topped with fresh grated coconut sweetened with palm sugar

flaky crepe with banana fillings

durian, black sesame, thai iced tea & vanilla

green tea, strawberry, mango (3pcs)

fresh basil leaves, bamboo shoots, onions, bell peppers & chili paste

cinnamon, turmeric, star anise, ginger, garlic, shallots, onions, bell peppers sweet peas & tomatoes with sweet soy sauce

lemongrass, galangal, turmeric, ginger, coriander leaves, bell peppers, onions chili & shrimp paste with tamarind juice

okra, eggplant, string beans bell peppers & onions with spicy chili shrimp paste sauce

stir fried spicy coconut curry spices string bean bell pepper onion cashew nut

bamboo shoots, onions, eggplant, bell peppers & basil leaves with spicy coconut milk

string beans, eggplant, okra, onions & tomatoes with spicy yellow coconut milk

onions, long beans, bell peppers & eggs with spicy basil sauce

eggs, long beans, bell peppers, onions & fried shallots with spicy shrimp paste

eggs, onions, green peas, carrots & tomatoes

bell peppers, green peas, carrots, onions & eggs with spicy mixed spices

bell peppers, green peas, carrots, onions, tomato & eggs with poppadum

marinated with lemongrass, garlic, onions with fish & soy sauce

with chili padi, red onion and garlic with soy sauce

rendang chicken, chili, anchovies, peanuts, shrimp, pickle veggies cucumbers & egg with coconut rice

served with clear soup with tofu, scallion & salad. choices: shrimp with curry rice; salmon with curry rice; pork chop with curry rice

flat broad noodles with onions, peppers, bamboo shoots, eggs, basil leaves, chili & fish sauce

flat broad noodles with onions, eggs & chinese broccoli

mixed thin egg & rice noodles, thai pepper corn, basil, onion, beansprouts, carrot and egg

thin rice noodles with bean sprouts, carrots, scallions, eggs, fried shallots, onions, eggs & chinese broccoli with spicy shrimp paste sauce

flat broad noodles with chives, bean sprouts, eggs & soy sauce with home made chili sauce (with chinese sausage upon request)

egg noodles with bean sprouts, tofu, shrimp fritters, tomatoes, eggs & fried shallots with home made chili sauce

shredded snow peas, carrots, bean sprouts, mushrooms, scallions & eggs with soy sauce

mixed thin rice and egg noodles with bean sprouts, chinese broccoli & shrimp fritters with dark soy sauce