Singapore II UTSA Menu

Chunks of tender chicken lightly fried with chef's special sauce and sesame sauce. Your choice of steamed rice or fried rice. Your meal is also served with an egg roll and a crab rangoon.

Your choice of steamed rice or fried rice. your meal is also served with an egg roll and a crab rangoon.

Stir-fried beef and broccoli over rice. Your choice of steamed rice or fried rice. Your meal is also served with an egg roll and a crab rangoon.

Pieces of chicken meat coated with a thick, sweet lemon-flavored sauce. Your choice of steamed rice or fried rice. Your meal is also served with an egg roll and a crab rangoon.

Spicy. Marinated chunks of chicken, lightly fried in a spicy sauce.

Stir fried egg noodles with vegetables and chicken.

Marinated lightly fried chicken, covered in a spicy sauce and topped with sesame seeds.

Pork, Beef, Chicken, and Shrimp.

Spicy. Marinated chicken, covered in an orange flavored hot sauce.

Deep fried wonton filled with cream cheese and imitation crab meat.

Crispy golden dumplings filled with savory ingredients, served with a side of broccoli and dipping sauce.

Spare ribs seasoned with hoisin sauce, kecthup, honey, soy sauce, rice vinegar, lemon juice, ginger, garlic and five-spice powder.

Grilled chicken with traditional Japanese thick sweet sauce, teriyaki.

Deep fried shrimp sauteed with coconut milk.

An assortment of appetizers.

Tender pork slices marinated in a rich, savory Puerto Rican BBQ sauce.

Delicate wontons filled with seasoned meat, submerged in a clear, savory broth.

Delicate strands of beaten egg in a light, savory broth.

A savory blend of wontons, tender beef, chicken, shrimp, and mixed vegetables in a flavorful broth.

Spicy.

Thin egg noodles served in a savory broth, typically includes select vegetables and herbs.

Assorted vegetables in a clear, light broth, typically featuring a blend of traditional Chinese vegetables.

Chicken and white rice in a clear, savory broth, often accompanied by select vegetables.

Chicken and shrimp in a rich curry soup, typically includes a blend of Indian spices.

Spicy.

Thin rice noodles, prawns, and a variety of vegetables served in a spicy coconut curry soup.

Eight treasure soup in a bowl.

Marinated lightly fried chicken, covered in a spicy sauce and topped with sesame seeds.

Marinated lightly fried beef, covered in a spicy sauce and topped with sesame seeds.

Spicy. Marinated chicken, covered in an orange flavored hot sauce.

Spicy. Marinated beef, covered in an orange flavored hot sauce.

Chicken sautéed with vegetables and cashew nuts in a spicy sauce.

Beef sautéed with vegetables and cashew nuts in a spicy sauce.

Spicy. Marinated chunks of chicken, lightly fried in a spicy sauce.

Spicy. A delicious mixture of chicken, beef and shrimp.

Chicken wings with special chef's seasonings.

Lightly fried shrimp with special chef's seasonings.

Fried wontons topped with shrimp, chicken and roast pork, sautéed with Chinese vegetables.

Lightly fried shrimp covered in a cream sauce, topped with flavored walnuts.

Lightly fried chicken covered in a cream sauce, topped with flavored walnuts.

Served with fried or steamed rice.

Scallops, shrimp, sea legs sautéed with Chinese vegetables.

Spicy. A combination of shrimp, chicken and beef with vegetables in a hot and spicy sauce.

Scallops, shrimp, sea legs, chicken and roast pork sautéed with Chinese vegetables.

Spicy. A combination of shrimp, chicken and beef with white and green onion in spicy bbq sauce.

Served with fried or steamed rice.

Served with fried or steamed rice.

Made with delicious cream sauce.

Chicken and shrimp sautéed with a spicy Thai sauce, typically includes a mix of vegetables and peanuts, served without rice.

Jumbo shrimp and scallops prepared in a Cajun-style etouffee, typically includes a rich, spicy sauce with a blend of vegetables.

Egg noodles with stir fried shrimp, assorted vegetables, and green onions. Pan fried thin egg noodle or rice.

Egg noodles with stir fried seafood, assorted vegetables, and green onions. Pan fried egg noodle or rice.

Egg noodles with stir fried beef, assorted vegetables, and green onions. Pan fried thin egg noodle or rice.

Egg noodles with stir fried beef, assorted vegetables, and green onions. Pan fried thin egg noodle or rice.

Egg noodles with stir fried pork, assorted vegetables, and green onions. Pan fried thin egg noodle or rice.

Pan fried thin egg noodle or rice.

Spicy. Pan fried thin egg noodle or rice.

Chicken, beef or shrimp. Pan fried thin egg noodle or rice.

Stir fried egg noodles with vegetables and seafood.

Stir fried egg noodles with vegetables and chicken.

Stir fried egg noodles with vegetables and beef.

Stir fried egg noodles with vegetables and pork.

Stir fried egg noodles with vegetables and shrimp.

Prepared steamed white rice with soy sauce, eggs, peas, carrots and green onions.

Prepared steamed white rice with soy sauce, eggs, peas, carrots and green onions and choice of protein.

Prepared steamed white rice with soy sauce, eggs, peas, carrots and green onions and choice of protein.

Prepared steamed white rice with soy sauce, eggs, peas, carrots and green onions and choice of protein.

Prepared steamed white rice with soy sauce, eggs, peas, carrots and green onions and choice of protein.

Large.

Large.

Stir-fried rice incorporating diced South American potatoes, typically includes eggs, onions, peas, and carrots.

Broccoli stir-fried in a savory garlic sauce, typically includes a spicy element.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Served with fried or steamed rice.

Shrimp paired with assorted vegetables. Served with a choice of fried or steamed rice.

Served with fried or steamed rice.

Stir fried chicken and veggies in a black bean sauce. Served with fried or steamed rice.

Served with fried or steamed rice.

Served with fried or steamed rice.

Chicken with bell peppers in a lemongrass sauce. Served with fried or steamed rice.

Served with fried or steamed rice.

Stir-fried beef with black bean sauce. Served with fried or steamed rice.

Stir-fried beef with snow peas, carrots and water chestnuts in a dark sauce. Served with fried or steamed rice.

Served with fried or steamed rice.

Your choice of steamed rice or fried rice. your meal is also served with an egg roll and a crab rangoon.

Sweet & sour blend with your choice of fried or steamed rice.

Your choice of steamed rice or fried rice. your meal is also served with an egg roll and a crab rangoon.

Broccoli with your choice of protein: Beef, Chicken, or Shrimp.

Spicy. Pork. Spicy bean paste, fermented black beasn, peppercorn powder, garlic greens.

Spicy.

Canton bean curd typically includes soft tofu simmered with traditional Cantonese seasonings and vegetables, offering a subtle blend of flavors.

Your choice of steamed rice or fried rice. Your meal is also served with an egg roll and a crab rangoon.

Your choice of steamed rice or fried rice. Your meal is also served with an egg roll and a crab rangoon.

Stir fried chicken with broccoli. Your choice of steamed rice or fried rice. Your meal is also served with an egg roll and a crab rangoon.

Marinated chicken with bell pepper, soy sauce, vinegar and black pepper. Served with egg roll, fried rice, crab rangoon: egg drop, wonton or hot and sour.

Pieces of chicken meat coated with a thick, sweet lemon-flavored sauce. Your choice of steamed rice or fried rice. Your meal is also served with an egg roll and a crab rangoon.

Shredded cabbage with mushrooms, wood ear, green onion and egg with plum sauce and homemade pancakes. Your choice of steamed rice or fried rice. Your meal is also served with an egg roll and a crab rangoon, with chicken.

Stir fry chicken breast in a house wine sauce, top with crunchy almonds. Your choice of steamed rice or fried rice. Your meal is also served with an egg roll and a crab rangoon.

Chicken cooked together with bean sprout, onions, vegetables and seasoning with thickened sauce. Your choice of steamed rice or fried rice. Your meal is also served with an egg roll and a crab rangoon.

Spicy.

Spicy.

Spicy.

Chunks of tender chicken lightly fried with chef's special sauce and sesame sauce. Your choice of steamed rice or fried rice. Your meal is also served with an egg roll and a crab rangoon.

Spicy.

Spicy.

Your choice of steamed rice or fried rice. Your choice of steamed rice or fried rice. Your meal is also served with an egg roll and a crab rangoon.

Stir-fried beef and broccoli over rice. Your choice of steamed rice or fried rice. Your meal is also served with an egg roll and a crab rangoon.

Beef cooked together with bean sprout, onions, mushrooms or other vegetables and seasoning with thickened sauce. Your choice of steamed rice or fried rice. Your meal is also served with an egg roll and a crab rangoon.

Spicy.

Spicy.

Spicy

Your choice of steamed rice or fried rice. Your meal is also served with an egg roll and a crab rangoon.

Sauteed beef with bell peppers, onions and black pepper sauce. Your choice of steamed rice or fried rice. Your meal is also served with an egg roll and a crab rangoon.

Spicy.

Shrimp with mixed vegetables and eggs in a creamy lobster sauce. Your choice of steamed rice or fried rice. Your meal is also served with an egg roll and a crab rangoon.

Shrimp cooked together with bean sprout, onions, mushrooms or other vegetables and seasoning with thickened sauce. Your choice of steamed rice or fried rice. Your meal is also served with an egg roll and a crab rangoon.

Spicy.

Spicy.

Spicy.

Your choice of steamed rice or fried rice. Your meal is also served with an egg roll and a crab rangoon.

Your choice of steamed rice or fried rice. Your meal is also served with an egg roll and a crab rangoon.

Your choice of steamed rice or fried rice. Your meal is also served with an egg roll and a crab rangoon.

Spicy.