Chocolate Strawberry
Experience the classic charm of our two-layer Chocolate Strawberry Cake, a beautiful and simple creation that's big on taste.
Description:
Born from a Valentine's Day inspiration, this cake pairs rich vegan chocolate with fresh, juicy strawberries in a timeless combination. Crafted with care in Brooklyn, each slice offers a gluten-free and egg-free indulgence, ensuring a delightful experience for all. Perfect for any celebration or simply as a treat to brighten your day, this cake embodies a perfect blend of simplicity and decadence.
Ingredients:
hazelnuts, dates, shredded coconut, cashew nuts, coconut oil, maple syrup, lemon juice, vanilla extract, coconut milk (coconut butter, filtered water), frozen strawberries, cacao powder.
Allergen Information:
Contains nuts (almond milk). Made in a facility that also processes dairy, eggs, and soy.
Storage Instructions:
Store in the refrigerator for up to 7 days or 3 months in the freezer for optimal freshness.