Similan Thai & Sushi Restaurant Menu

(Imitation crab meat) Cream cheese, celery in crispy wraps, sweet & sour sauce.

Pan fried Chinese chive dumplings with roasted garlic and chili oil sauce.

Carrot, baby corn, peas, broccoli in panang curry sauce

Tasty egg noodles with bean sprout and crushed peanuts topped with delicious sautéed chicken

Grilled marinated chicken, topped with peanut sauce and cucumber salad.

Chicken, coconut milk broth flavored with galanga, limejuice, lemon grass, kaffir lime leaves, peas, carrot and mushroom.

Fried chicken dumplings served with shoyu sauce.

Onion, peas, carrot, egg, scallion

Stir-fried at noodles with egg, broccoli, baby corns, and carrot in sweet soy sauce

Stir-fried wheat noodles with carrot, bok choi, zucchini and green onion

Chicken, white rice, cilantro, scallion, fried garlic in mild clear broth soup

Grilled marinated chicken, topped with peanut sauce and cucumber salad.

Pan fried Chinese chive dumplings with roasted garlic and chili oil sauce.

Lightly tempura soft shell crab served with the Japanese ponzu dipping sauce.

Fried wonton stuffed with chicken and shrimp, served with sweet & sour sauce.

Boiled soybean pads.

Fried chicken dumplings served with shoyu sauce.

Golden fried tofu tossed with sweet chili sauce, served on a bed of shredded lettuce.

Steamed bok choi topped with our special house sauce.

Grilled marinated beef, red onion, cucumber, and lettuce, dressed with chili lime juice.

Crispy chicken, romaine lettuce, tomato, lemon mayonnaise dressing.

Cucumber, carrot, red onion, dressed with pineapple dressing.

Ground chicken, ginger, scallion, red onion, tossed with chili and lime juice.

Chicken, coconut milk broth flavored with galanga, limejuice, lemon grass, kaffir lime leaves, peas, carrot and mushroom.

Clear broth Tom Yum in Thai Eastern style with lemon grass, kaffir lime leaf, galanga, red onion, cilantro, scallion and lime

Chicken, white rice, cilantro, scallion, fried garlic in mild clear broth soup

Chicken, noodle, bean sprouts, carrot, green onion and cilantro.

Stir-fried with carrot, onion, green onion, cashew nuts and roasted chili.

Crispy chicken, peas, carrot, bell pepper, onion scallion,

Sautéed chicken breast or tofu in creamy peanut sauce and a side of steamed broccoli.

Crispy sweet & sour chicken stir-fried with bell peppers, tomato, pineapple, and onion.

Shitake, mushrooms, bell peppers, scallion, onion and broccoli, carrot in black bean sauce.

Stir-fried crispy tilapia fish with ginger roots, bell peppers, mushrooms, onion, hot peppers and celery, in black bean sauce

Wok-tossed scallion, baby corn, bamboo shoots, bell peppers in gravy sauce.

Stir-fried with onion, carrots, peas, mushrooms, and eggs in delicious lobster sauce.

Beef, carrot and baby corn, stir-fried in garlic sauce

Stir-fried chicken breast with roasted cashew nuts, bell pepper, mushrooms, peapods, onions and pineapple.

Choice o Meat with potato, sweet onion, and cashew nuts, immersed in yellow curry sauce

Crispy tilapia fish with potato, sweet onion, and cashew nuts, immersed in yellow curry sauce

Carrot, baby corn, peas, broccoli in panang curry sauce

Eggplants, bamboo shoot, carrot and basil leaves in green curry sauce

Onion, peas, carrot, egg, scallion

Egg, onion, bell peppers, egg, carrot, green beans, basil leaves in spicy chili garlic sauce

Onion, peas, carrot, egg, scallion, broccoli, tomato, pineapple and curry powder

Stir-fried at noodles with egg, broccoli, baby corns, and carrot in sweet soy sauce

Thin rice noodle, bean sprout, scallion, tofu, egg, and ground peanut

Stir-fried wheat noodles with carrot, bok choi, zucchini and green onion

Egg noodles in tasty red curry, sprinkled with onion, lettuce, crispy golden noodles with a hint of lime juice

Pan-fried at noodle with soy sauce, topped with stir-fried carrot, baby corn and broccoli in succulent gravy

Stir-fried glass noodles with egg, carrot, baby corn, pea pods, bell peppers, broccoli, scallion and onion.

Bamboo shoots, sweet basil, carrot, baby corns, bean sprout, onion, in hot chili paste

Stir-fried at noodles with egg, broccoli, baby corns, and carrot in sweet soy sauce

Stir-fried wheat noodles with carrot, bok choi, zucchini and green onion

Wide noodles, Bell papers, Onion, Bean spouts, Basil, Chili and Tofu.

Special drunken pin noodles, with onion, bell peppers, carrots, baby corns, bean sprouts and basil leaves in chili-garlic sauce

Tasty egg noodles with bean sprout and crushed peanuts topped with delicious sautéed chicken

Seared salmon served in creamy panang curry, served along with boiled spinach

Stir-fried peapod, Napa, broccoli, carrot, celery, bean sprout, tofu with Light sauce, served with rice

Stir-fried eggplant with fresh basil, green bean, bell paper and onion in chili garlic sauce, served with rice

Stir-fried lomein noodles with garlic sauce, mushroom, tomatoes and fresh basil leaves

Beef tenderloin stewed in a massaman curry sauce caraway, Coriander, Patio, onion, served with white rice

Pork and pineapple in a red curry coconut broth, served with rice

Steamed chicken dumpling served with shoya sauce

Fried calamari served with lemon mayo and hot sauce

Crab Rangoon, Fried wonton, Chicken egg rolls (2pcs each)

A crisp, refreshing taste you know and love with zero calories.

Served hot

Served hot

The cold, refreshing, sparkling classic that America loves.

Real crab meat fired rice served with lime and Thai style fish sauce

Dry green curry stir-fried with rice served with cooked salted eggs.