Simar Seafood & Steak Menu

Shrimp onion and cucumber combined, made with a lime serrano and jalapenos verde sauce. May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. *Gluten-Free

Buttery shrimp, roasted poblano, and onions with cheese inside a corn tortilla.

Shrimp cooked in lime, mango, perfect combination of savory sweet. May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. *Gluten-Free

Shrimp cooked in lime with chile de árbol salsa and sesame seed. May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.*Gluten-Free

Shrimp, scallops., onions and cucumbers in delicious and unique blend of black sauces. May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. *Gluten-Free

Our signature Mexican style shrimp cocktail, Plus oysters and octopus with our special tomato sauce pico de gallo and avocado. May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. *Gluten-Free

Grilled tilapia fish tacos with a cabbage slaw. *Gluten-Free

A Mexican original Cesar salad. Add grilled chicken or shrimp. May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Combination of seafood in a spicy broth with cilantro and onions. May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. *Gluten-Free

Grilled steak typically served with onions, bell peppers, and tomatoes. Designed for sharing.

Grilled chicken with bell peppers, onions, and tomatoes.

Grilled chicken with onions, bell peppers, and tomatoes. Perfect for sharing.

Grilled steak and chicken with sautéed onions, bell peppers, and tomatoes.

Grilled steak and chicken, typically with onions, tomatoes, and bell peppers, served fajita-style for two.

Grilled shrimp typically served with sautéed onions and bell peppers on a sizzling plate.

Grilled shrimp with onions, bell peppers, and tomatoes, served on a sizzling plate.

Savory Black Beans, Slow-Cooked to Perfection

Subject to availability.

Grilled seasonal vegetables typically include zucchini, squash, eggplant, mushrooms, bell peppers, and red onions.

Choice of regular or sweet potato

Grilled pork ribs, marinated with achiote sauce, topped with pineapple sauce served with Mexican coleslaw

Two tortillas stuffed with grilled skirt steak, pico de gallo and queso fresco.

Two tortillas with grilled chicken chipotle, Mexican coleslaw and pickled onion.

Grilled spinach tortilla stuffed with shrimp, peppers, onions and cheese.

Roasted poblano pepper, stuffed with cheese, shrimp, and topped with cilantro salsa.

Spring mix topped with cherry tomatoes, pecans, queso fresco, avocado slices and dressed with balsamic vinaigrette.

Soup choice of shrimp, fish or mix of both.

Fettuccini with choice of sauce topped with parmesan cheese and garlic bread.

Fried tilapia fish with chipotle may drizzle tomatoes, lettuce and fries.

Two fried or grilled tilapia fish tacos topped with Mexican coleslaw and pickled onion.

Fire grilled patty with brioche bun, cheese, tomatoes, lettuce, onions, chipotle mayo and fries.

Our special beer battered deep fried fish with fries.

Our homemade guacamole served with homemade chips and salsa.

Melted cheese, onion, spinach, shrimp, and mushrooms, served with chips.

Fried calamari rings served with our homemade chipotle mayo.

Four jalapenos stuffed with cream cheese, wrapped with bacon and fried till crisp.

Six shrimp stuffed with cream cheese and jalapeno wrapped in bacon.

Seared tuna on a wonton chip drizzled with a chipotle aioli.

Mahi Mahi cured with Lime, tomato, onion, cilantro, and cucumber. May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. *Gluten-Free

Shrimp cooked in lime with chile de árbol salsa and sesame seed. May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.*Gluten-Free

Tuna cured in our Simar sauce mixed with cucumber, jicama, pico de gallo, topped with sliced avocado. *consuming raw or undercooked seafood or shellfish may increase your risk for foodborne illness.

Our signature Mexican style shrimp cocktail with our special tomato sauce pico de gallo and avocado. May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. *Gluten-Free

Our signature Mexican style shrimp cocktail, Plus oysters and octopus with our special tomato sauce pico de gallo and avocado. May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. *Gluten-Free

Shrimp onion and cucumber combined, made with a lime serrano and jalapenos verde sauce. May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. *Gluten-Free

Shrimp, scallops., onions and cucumbers in delicious and unique blend of black sauces. May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. *Gluten-Free

Our Mexican style Paella simmered with saffron rice, mussels, shrimp, baby octopus, bell peppers, chicken and Mexican chorizo. * Gluten-Free

Misquite grilled Salmon with a savory sweet mango sauce.

Mesquite grilled Mahi Mahi with creamy cilantro sauce.

Sauteed shrimp in a spicy diabla sauce.

Sauteed shrimp in our mojo de ajo, garlic butter sauce.

Batter fried jumbo shrimp

Hand breaded coconut shrimp fried to golden perfection.

Grilled shell on basted with our Asadero sauce

Buttery shrimp, roasted poblano, and onions with cheese inside a corn tortilla.

Three tortillas stuffed with grilled skirt steak , pico de gallo and queso fresco.

Three tortillas with grilled chicken chipotle, Mexican coleslaw and pickled onion.

Large spinach tortilla stuffed with shrimp, peppers, onions, and cheese.

Large flower tortilla stuffed with pico de gallo, cheese, black beans, rice, choice of steak or chicken.

Traditional style chile relleno stuffed with shrimp

Two tortillas stuffed with shrimp topped with our Florentina sauce.

Two tortillas stuffed with grilled fish topped with our Rey sauce.

Two tortillas stuffed with spinach and mushrooms topped with poblano sauce.

A Mexican original Cesar salad. Add grilled chicken or shrimp. May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Garden salad with our signature house dressing. *Gluten FreeMay be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Combination of seafood in a spicy broth with cilantro and onions. May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. *Gluten-Free

Shrimp soup.

Fish soup

Shrimp and octopus soup.

Shrimp and fish soup.

Chicken tenders grilled or fried.

Steak or chicken taco on a corn tortilla with cheese.

Grilled beef patty burger with melted cheese and fries.

Grilled tortilla with melted cheese

Homemade white cake made with a combination of three milks make a delicious, sweet, moist dessert.